160265 grilled pork manchamantel sauce Recipes

  • Grilled Pork Tenderloin with Fresh Fig Skewers
    pork tenderloin or center-cut pork filet, olive oil and
    6 More
    pork tenderloin or center-cut pork filet, olive oil, fine kosher or sea salt and freshly ground black pepper to taste, rosemary branches or wooden skewers, soaked in water for at least 15 minutes, ripe figs, goat cheese, honey, chopped fresh rosemary
    8 ingredients
  • Grilled Pork Tenderloin
    pork tenderloin, honey, dijon mustard, chili powder, salt
    30 min, 5 ingredients
  • Grilled Pork Chops (Chuletas Asado a La Parrilla)
    pork chops (thick cut ), adobo seasoning and
    4 More
    pork chops (thick cut ), adobo seasoning, orange juice (freshly squeezed from three oranges), lemon juice (freshly squeezed from 1 lemon), apple cider vinegar, garlic cloves (smashed)
    20 min, 6 ingredients
  • Grilled Pork Tenderloin for Two
    pork tenderloin, dry mustard, lemon juice, olive oil and
    2 More
    pork tenderloin, dry mustard, lemon juice, olive oil, minced fresh rosemary or 1 tsp crushed dried rosemary, garlic, minced
    35 min, 6 ingredients
  • Grill Pork  With Rosemary and Lavender
    pork loin or 4 rib chops, about 3/4-inch thick and
    8 More
    pork loin or 4 rib chops, about 3/4-inch thick, kosher salt, fresh coarse ground black pepper, dried lavender flowers, minced fresh thyme leaves, minced fresh rosemary leaf, garlic cloves, minced, fresh lemon juice, extra virgin olive oil
    10 min, 9 ingredients
  • Grilled Pork Chops With Vanilla-Scented Apples
    pork chops and
    8 More
    pork chops, firm sweet apples, cored, peeled and sliced into 12 slices, butter, brown sugar, cinnamon, apple juice, licor 43 (vanilla liqueur), pure vanilla extract (or to taste), salt and pepper
    25 min, 9 ingredients
  • Grilled Pork and Mushroom Skewers
    pork tenderloin, cut into 1 1/2 inch cubes and
    8 More
    pork tenderloin, cut into 1 1/2 inch cubes, garlic clove, minced, salt & pepper, balsamic vinegar, olive oil, mushrooms, cleaned, red onions, quartered, fresh sage leaves, sliced prosciutto, cut into squares
    40 min, 9 ingredients
  • Grilled Pork and Apples
    pork chops, 1 inch thick, apple juice, lemon juice, sage and
    4 More
    pork chops, 1 inch thick, apple juice, lemon juice, sage, brown sugar, onion, minced, firm apples (i use granny smith for this), salt & freshly ground black pepper
    55 min, 8 ingredients
  • Grilled Pork Chops With Lavender Flowers
    pork loin or 4 rib chops, about 3/4-inch thick and
    6 More
    pork loin or 4 rib chops, about 3/4-inch thick, coarse salt, coarsely-ground black pepper, dried culinary lavender, minced fresh thyme leaves, minced fresh rosemary leaf, extra-virgin olive oil
    8 min, 7 ingredients
  • Grilled Pork With Peach Salsa
    pork chops, lime juice or 3 tbsp lemon juice and
    13 More
    pork chops, lime juice or 3 tbsp lemon juice, vegetable oil, ground cumin, cayenne, pepper, ripe peaches, peeled and diced, diced red onion, chopped green onions, minced jalapeno peppers or 1/2 tsp red pepper flakes, minced cilantro or 1 tbsp mint, liquid honey, lime juice or 2 tbsp lemon juice, cumin, salt and pepper
    20 min, 15 ingredients
  • Grilled Pork Chops Filled with Sundried Cranberries Grilled Pork Chops Filled with Sundried Cranberries
    pork chops, 1-inch thick, salt and freshly pepper and
    20 More
    pork chops, 1-inch thick, salt and freshly pepper, cranberry filling , recipe follows, cranberry sauce , recipe follows, olive oil, dried cranberries, toasted pine nuts, sundried cranberries, pinenuts, toasted, ground cinnamon, brown sugar, cascabel chile powder, salt, homemade chicken stock, white wine, red wine, cranberry juice, brown sugar, black peppercorns, chipotle puree, salt
    2 hour 30 min, 22 ingredients
  • Grilled Pork Tenderloin with Spicy Chile-Coconut Tomato Salad (Tyler Florence) Grilled Pork Tenderloin with Spicy Chile-Coconut Tomato Salad (Tyler Florence)
    pork tenderloins, 1 1/2 to 2-lb total and
    24 More
    pork tenderloins, 1 1/2 to 2-lb total, kosher salt and freshly ground black pepper, extra-virgin olive oil, lime, juiced, extra-virgin olive oil, fresh ginger, peeled and chopped, garlic cloves, chopped, lemongrass stalk, white part only, chopped into small pieces, fresh red jalapeno, cut into rounds, unsweetened coconut milk, sugar, lime, juiced, fish sauce (recommended : nam pla), kosher salt and freshly ground black pepper, stems from 1/4 bunch fresh cilantro, chile-coconut tomato salad , recipe follows, shredded, unsweetened coconut, fresh heirloom tomatoes, cut into big chunks (variety of colors purple, yellow, bright red), red onion , slivered, fresh red jalapeno, thinly sliced, leaves from 1/4 bunch fresh cilantro, handful fresh mint leaves, kosher salt and freshly ground black pepper, extra-virgin olive oil, scallions, trimmed and chopped
    55 min, 25 ingredients
  • Grilled Pork Tenderloin with Peachy Barbecue Sauce Grilled Pork Tenderloin with Peachy Barbecue Sauce
    pork tenderloin (1 lb), cola, brown sugar, olive oil and
    14 More
    pork tenderloin (1 lb), cola, brown sugar, olive oil, garlic powder, paprika, salt, dried oregano, dried thyme, pepper, peach preserves, ketchup, brown sugar, cider vinegar, chili powder, pepper, ground mustard
    20 min, 18 ingredients
  • Grilled Pork Tenderloin with Hazelnut Romesco and Fresh Oregano Vinaigrette (Bobby Flay) Grilled Pork Tenderloin with Hazelnut Romesco and Fresh Oregano Vinaigrette (Bobby Flay)
    pork tenderloins, olive oil and
    20 More
    pork tenderloins, olive oil, salt and freshly ground pepper, hazelnut romesco , recipe follows, fresh oregano vinaigrette , recipe follows, olive oil, peeled garlic cloves, red bell pepper, grilled, peeled and seeded, ripe plum tomatoes, ancho chiles , soaked in boiling water until soft, seeded, white bread, crust removed cut into small cubes, red wine, shelled hazelnuts, honey, salt and freshly ground pepper, sherry vinegar, shallot, peeled and finely diced, dijon mustard, honey, minced fresh oregano, or more to taste, salt and freshly ground pepper, pure olive oil
    1 hour , 22 ingredients
  • Grilled Pork Tenderloins with Grilled Pineapple Salsa (Emeril Lagasse) Grilled Pork Tenderloins with Grilled Pineapple Salsa (Emeril Lagasse)
    pork tenderloins , trimmed of fat and silver skin and
    19 More
    pork tenderloins , trimmed of fat and silver skin, olive oil, ground chipotle chili powder, salt , plus a pinch, freshly ground black pepper, dried mexican oregano, crumbled, minced garlic, fresh lime juice, pineapple, peeled and cut crosswise into 1/2-inch slices, chopped red onion, jalapeno peppers, seeded and minced, minced red bell pepper, chopped fresh cilantro leaves, fresh cilantro sprigs, for garnishing, cilantro oil, for drizzling , recipe follows, fresh cilantro leaves, fresh mint leaves, extra-virgin olive oil, salt, pepper
    1 hour , 20 ingredients
  • Grilled Pork Tenderloin Cutlets with Chili Maple Glaze Grilled Pork Tenderloin Cutlets with Chili Maple Glaze
    pork tenderloins (about 1 lb total ), water, salt and
    2 More
    pork tenderloins (about 1 lb total ), water, salt, pure maple syrup, chili powder
    5 ingredients
  • Grilled Pork Tenderloin With Gingered Bourbon-Dijon Glaze Grilled Pork Tenderloin With Gingered Bourbon-Dijon Glaze
    pork tenderloin, apple juice, apple cider vinegar and
    6 More
    pork tenderloin, apple juice, apple cider vinegar, brown sugar, bourbon, dijon-style mustard, minced fresh ginger, salt, ground black pepper
    30 min, 9 ingredients
  • Grilled Pork Baby Back Ribs Grilled Pork Baby Back Ribs
    pork baby back ribs, mama sita's barbecue marinade and
    5 More
    pork baby back ribs, mama sita s barbecue marinade, black pepper, crushed red pepper flakes, salt, onion powder, mccormick basil leaves
    25 min, 7 ingredients




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