136 grilled cheese sandwiches mustard Recipes

whole wheat bread, honey-roasted ham, swiss cheese, grated, tomato, sliced, romaine lettuce leaves, honey mustard, butter

dungeness crabmeat, mayonnaise (or tartar sauce), minced onions, shredded gouda cheese (or use cheddar), fresh ground black pepper, ground mustard, bread, butter , sofetened

honey mustard, hearty whole grain bread slices, sharp cheddar cheese slices, granny smith apple, thinly sliced, vegetable cooking spray

coleslaw mix, bean sprouts, thick slices (3/4 inch thick) sourdough bread, margarine, softened, honey mustard, sliced havarti cheese

whole grain mustard, mayonnaise, brown sugar, honey, cinnamon, nutmeg, fresh pear, cored, skinned, and thinly sliced, shaved ham, sliced, baby swiss cheese, rye bread or 4 pieces whole grain wheat bread, soft butter

extra virgin olive oil, yellow mustard, ground cumin, smoked paprika, rustic bread, sliced black forest ham, sliced turkey, swiss cheese, dill pickles, thinly sliced, softened butter

rye bread, dijon mustard, thousand island dressing, swiss cheese, sliced corned beef or 1/2 lb pastrami, sauerkraut, drained well, grinds fresh pepper, butter

plain nonfat yogurt, dijon mustard, black pepper, nonfat cottage cheese, tabasco sauce, minced shallots, peeled and minced garlic, lemon juice, eggplant, trimmed and cut into 1/4 inch rounds, yellow squash, trimmed and cut into 1/4 inch rounds, zucchini, trimmed and cut into 1/4 inch rounds, red onion, trimmed and cut into 1/4 inch rounds, cayenne pepper, light vegetable oil cooking spray, roasted red peppers (fresh or jarred and drained ), baguette, tomato, cored and sliced, black pepper, chopped jalapeno peppers, basil leaves, arugula leaves

marble rye bread, reduced-fat swiss cheese, sliced deli smoked chicken breast, egg substitute, fat-free mayonnaise, dijon or spicy brown mustard

thick slices baked meatloaf, oil, divided, sourdough bread, divided, coarse grain mustard, catsup, monterey jack cheese

bacon, sliced deli-style maple turkey, butter, softened, raisin black bread, swiss cheese, honey mustard

dijon mustard, sandwich rolls, split and toasted, nonfat american cheese slices, sliced drained canned artichoke hearts, thick) tomato slices, oil-free italian dressing

whole-wheat or walnut-wheat bread (about 10 oz. total), dijon mustard, swiss cheese, thinly sliced, good-quality deli ham (about 4 oz. total), sliced, baby spinach leaves (about 1 oz. total), rinsed, olive oil

extra virgin olive oil, divided, red onion, thinly sliced, salt, fresh ground black pepper, white mushroom, sliced (about 3 cups, may use baby bella mushrooms if you like), italian parsley, chopped, sourdough bread (or a whole grain bread), dijon mustard, fontina cheese, grated (1/2 to 1 cup), unsalted butter, softened (or melted )

sourdough bread, cut 1/2 inch thick (should be large slices), mayonnaise, dijon mustard, mango chutney, grated sharp cheddar cheese, extra virgin olive oil, watercress

olive oil, onions, thinly sliced, red wine vinegar, dark brown sugar, caraway seeds, fully cooked smoked sausages (such as white bratwurst or chicken-apple), rye or pumpernickel bread, dijon mustard, gruyere or emmenthal cheese, thinly sliced, butter, room temperature

white wine vinegar, dijon mustard, french baguette bread cut into 5-inch pieces, lean deli-sliced ham, monterey jack cheese sliced, sweet pickles about 4 thin pieces sliced lenghwise, frozen orange juice concentrate, arugula leaves

turkey breast, leaves red leaf lettuce, red onion, tomatoes, swiss cheese, mayonnaise, mustard, garlic powder, onion powder, cayenne pepper, basil, parsley, drops hot sauce, salt and pepper, lemon juice, fresh squeezed