9 grilled catfish with lemon pepper Recipes

lemons, juiced, sea salt, garlic, minced, catfish, lemon pepper seasoning (such as mccormick), garlic and herb seasoning blend (such as mrs. dash), creole seasoning (such as tony chachere s) (optional), lemon, thinly sliced, shredded carrot, chopped fresh parsley, lemon, quartered

lemon pepper seasoning, white pepper, blackened fish seasoning, lemon juice, catfish fillets, vegetable oil cooking spray, lemon wedge, celery top

catfish fillets, swai, worcestershire sauce, lemon juice, garlic cloves (minced ), paprika, ground black pepper, butter (melted )

lemon pepper seasoning, white pepper, blackened fish seasoning (i like prudhomme s blackened redfish seasoning), catfish fillets, 1 1/2 to 2 lb, lemon juice, lemon wedge (to garnish )

catfish fillets (1 lb.), dark sesame oil, soy sauce, fresh lemon juice, fresh grated ginger, garlic, minced, salt and pepper, sliced green onion

two 6-oz u.s. farm-raised catfish fillets, salt and freshly ground pepper, chopped kalamata olives, chopped oil-packed sun-dried tomatoes, drained, extra-virgin olive oil, chopped fresh parsley, lemon zest, crumbled feta

dressed catfish (about 4 lb), vegetable oil, sesame seeds, lemon juice, salt, pepper