74369 greek mussel and potato stew Recipes

steak ; cut into bite sized pieces, russet potatoes; peeled and cut in chunks, garlic cloves; minced or use garlic powder (enough to equal size of garlic cloves), cominos (cumin), tomato sauce - varies on how red of color you want stew, vegetable oil, salt to season, flour, water, lemons

bacon slices, chopped leek, rich turkey stock, cubed peeled yukon gold potato, salt, chopped fresh or 1/4 tsp dried thyme, chopped fresh flat-leaf parsley

mussels on the half shell (1 kg, or 1.2 lbs), white fish fillets (i used 1 1/2 fillets of sea fish, any will do), onion, large, finely chopped, potatoes, large, peeled and chopped, butternut squash, chopped into small chunks (use the ready-cut packets, or use pumpkin), olive oil, chicken broth (500 ml, make from granules or what you have available), white wine (250 ml, or use dry rose wine), sugar, nutmeg, ground, garlic cloves, finely chopped and crushed, hot pepper flakes (or use to taste), fresh cream (250 ml), fresh lemon juice, salt

ground pork (i used extra lean), red potatoes, mashed (i used 1 cup beef stock and 1/2 packet of hidden valley original ranch dip mix to do the mashing), yellow onion, diced, plain greek yogurt, hidden valley original ranch dips mix, black pepper, frozen corn, frozen peas, fresh spinach, frozen pizza dough, thawed and cut into 1 inch pieces

stew meat, chopped, garlic clove, diced, butter, water, salt, bay leaf, pepper, white onions, onion, chopped, mushroom, sliced, tomato paste, monterey jack cheese, grated, red wine vinegar

stewing beef, onion (about 7), garlic, minced, tomatoes, beef stock, tomato paste, red wine vinegar, dried oregano, salt, pepper, flour, cold water, green pepper, chopped, feta cheese, crumbled, chopped freh parsley

stewing beef, cut in 1 inch pieces, chopped onion, garlic, minced, vegetable oil, tomato paste, water, sliced carrot, red wine, minced parsley, salt, pepper, corkscrew macaroni, shredded cheddar cheese, butter or 1/4 cup margarine

stew meat, chopped, garlic clove, diced, butter, water, salt, bay leaf, pepper, white pearl onions, onion, chopped, mushroom, sliced, tomato paste, monterey jack cheese, grated, red wine vinegar

stew meat, oil, onion, chopped, garlic, minced, tomato paste, red wine, water, sliced carrot, rotini pasta, velveeta cheese, cubed, butter

greek lemon chicken and potatoes, broiler chicken or breasts *i use legs and thighs, salt and pepper to taste, oregano, garlic powder, lemon juice, olive oil, lg. potatoes

whole chopped onion 1/2-in pieces, minced garlic, turmeric, cinnamon, curry powder, ground cumin, ground nutmeg, red pepper, salt, black pepper freshly ground, sweet potatoes peeled and chopped into 1-in piece, red bell pepper seeded and chopped into 1-inch pieces, eggplant peeled and chopped into 1 inch cubes, vegetable broth or chicken, canned chickpeas drained, canned diced tomatoes undrained, fresh cilantro optional garnish

lean lamb stew meat , cut into 1-inch pieces, chopped onion, potatoes, peeled and diced, carrots, diced, water, diced tomatoes, undrained, diced celery, salt, pepper, garlic powder, dried thyme, dried basil, bay leaves

boneless skinless chicken thighs , cut into 2-inch pieces, sweet potatoes, peeled and cut into 2-inch pieces, chicken broth, onion, coarsely chopped, honey, olive oil, pepper, ground allspice, salt, ground cinnamon, ground nutmeg, dried cranberries, chopped pistachios, toasted, hot cooked couscous , optional

ground beef, boneless pork loin, cut into 1-inch cubes, beef broth, potatoes, peeled and cut into 1-inch cubes, diced tomatoes, undrained, onion, chopped, ketchup, worcestershire sauce, lemon juice, white vinegar, whole kernel corn, drained, hot pepper sauce to taste, salt and pepper to taste

lemons, halved, artichokes, canned low-salt chicken broth, extra-virgin olive oil, bay leaf, red-skinned potatoes, salt, bay leaf, mustard seeds, celery seeds, stem saffron, mussels , scrubbed, debearded, chopped shallots, unsalted butter, green onions, finely chopped, chives, chopped

water, salt, lager beers, liquid crab boil, fresh seaweed or rockweed, rinsed in water, new potatoes , scrubbed, yellow onions, left whole and ends trimmed , outer papery skin discarded, cobs white corn, shucked , silk removed, and cut in half crosswise, cobs yellow corn, shucked , silk removed, and cut in half crosswise, heads garlic , cut in 1/2 crosswise, artichokes, italian sweet sausage , cut into 2 to 3-inch pieces, portuguese chorizo, lobsters, rinsed, essence , recipe follows, live clams , scrubbed, soaked and well rinsed in 2 to 3 changes of water to rid of sand, live mussels , scrubbed, soaked, rinsed and debearded, thick asparagus , tough ends discarded, trimmed to the same length, melted butter, fresh lemon juice, cayenne, warm french bread, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

lean beef, cut into chunks, white onions, quartered and sliced in half, potatoes, sliced into 3/4 inch rounds and quartered, olive oil, red wine vinegar, garlic cloves, pressed, tomato paste, bay leaves, fresh rosemary, salt, water (enough to cover contents of pot plus 1 1/2 inches)

mussels, dry white wine, extra virgin olive oil, onion, tomatoes, potato, pecorino cheese, breadcrumbs, parsley, egg