257635 gratin classic french baked cream Recipes

french bread , 1 loaf, cream cheese with pineapple, eggs, milk, sugar, salt, ground cinnamon, fresh strawberries, amaretto , if desired, butter or 2 tbsp margarine, melted

real butter, eggs, salt, soda, vanilla, sugar, flour, baking powder, buttermilk, french butter cream frosting, ingredients and directions below the cake instructions

cream cheese, eggs, beaten, garlic clove, minced, thyme, paprika, butter or 4 oz margarine, flour, breadcrumbs, pepper

cream cheese, garlic, minced, extra virgin olive oil, dried tomatoe (not in oil), water

vegetable oil for frying, idaho or russet baking potatoes, peeled, rinsed, and dried, sea salt , to taste

butter, roasting chickens, cut into 6 pieces (or 3-1/2 to 4 lb. chicken pieces), salt & freshly ground black pepper, onion, finely chopped, carrot, finely chopped, celery rib, finely chopped, prosciutto or 2 oz country ham, finely chopped, dry white wine, chicken stock, heavy cream (at room temperature ), chopped fresh flat-leaf parsley

spanish onions, sliced (1/4 inch slices), unsalted butter, vegetable oil, kosher salt, brown sugar, mashed garlic cloves (use garlic press), all-purpose flour, cognac, dry sherry, dry red wine or 1/2 cup dry white wine, beef stock, bay leaves, fresh thyme or 1/8 tsp ground thyme, ground sage, fresh ground black pepper, fresh ground white pepper, grated parmesan cheese, sliced french sourdough baguette, olive oil, shredded gruyere cheese, snipped fresh chives, to garnish

onion, sliced roast beef (from deli), mixed sargento shredded italian cheese mixed with fontina cheese, butter, minced garlic clove, grated parmesan cheese, all-purpose flour, progresso vegetable classics french onion soup

garlic cloves, charlotte potatoes or 3 1/2 lbs russet potatoes, peeled, salt & freshly ground black pepper, heavy double cream or 1 1/4 cups whipping cream, grated gruyere cheese (optional), unsalted butter, cut into bits, mixed chopped fresh chives and flat-leaf italian parsley

baked creamed corn, melt 1 stick butter, add 3 tbsp. flour, add 2 cups half and half, sugar, salt, pepper, add 2 lb. frozen (thawed) white or shoepeg corn, stir together corn and cream mixture. bake uncovered at 350 degrees for 1 hour., um um good (but not dietetic!)

cream cheese, softened at room temperature, sugar, vanilla extract, lemon , juice of, eggs, egg yolks, ground graham cracker crumbs, sugar, butter, melted

french vanilla cake mix, margarine or 1/3 cup butter, melted, egg, apricot preserves, cream cheese, softened, sugar, vanilla extract, egg

cream cheese, powdered sugar, french vanilla flavored coffee creamer

french bread, cream cheese, butter, eggs, heavy cream, milk, pancake syrup, salt, sprinkle cinnamon sugar, sprinkle powdered sugar

sliced sweet onions, garlic clove, finely chopped, butter, water, sherry wine, beef bouillon cubes, french bread, swiss cheese

butter, yellow onions, sliced, dry white wine, beef broth or 3 (14 oz) cans chicken broth, worcestershire sauce, salt, dried thyme leaves, french bread, sliced, swiss cheese, shredded