60943 grandma joe southern bread Recipes

dried basil, salt, egg whites, eggs, spicy turkey sausage, onions, chopped, swiss chard, chopped -about 1/2 lb, sourdough bread, toasted

bread (squaw), ground turkey , patty, red onion, tomato (sliced ), monterey jack cheese, eggs, olive oil, butter

dried basil, salt, egg whites, eggs, hot turkey italian sausage, chopped onion, chopped swiss chard (about 1/2 lb), sourdough bread, toasted

brown sugar, butter, water, sliced peaches, drained, thick) slices day-old french bread, eggs, vanilla extract, ground cinnamon , or to taste

ground beef, ground breakfast sausage, italian seasoned bread crumbs, onion, chopped, mushrooms, drained, condensed cream of mushroom soup, egg

olive oil, sliced fresh mushrooms, stalks celery, diced, onions, chopped, french or italian bread, cut into 1 inch cubes, herb-seasoned stuffing mix, eggs, beaten, chicken broth, rubbed sage, dried thyme, garlic powder, salt and pepper to taste

butter, chopped onion, chopped celery, soft bread cubes, poultry seasoning, sliced mushrooms, egg, beaten, chicken stock

eggs, milk, garlic powder, grated parmesan cheese, american cheese, sandwich bread

butter, sweet onions, sliced, swiss cheese, shredded, italian bread, butter, softened, milk, condensed cream of mushroom soup, soy sauce, salt and pepper to taste

potatoes, peeled and cubed, butter, melted and divided, loaves white bread , torn into pieces, onions, chopped, dried summer savory, salt and pepper to taste

skinless, boneless chicken breast halves, egg, salt and pepper to taste, garlic powder, divided, bread crumbs, grated parmesan cheese, sliced fresh mushrooms, butter, melted, fresh lemon juice, chopped fresh parsley

sausage, butter, onion, finely diced, stalks celery, diced, apples - peeled, cored and diced, garlic, minced, white bread cubes, chopped parsley, poultry seasoning, ground sage, salt and pepper to taste

oil, links pork sausage, unsmoked back bacon , rindless, onions, chopped into large chunks, tomatoes, sliced, potatoes, sliced, beef bouillon cubes, bread, to serve, butter, to serve

hamburger , for each dinner guest 80% lean ground beef, 3/4 to 1 1/2-inches thick, sweet onion, 3/4-inch thick , for each burger, rye bread , for each burger, provolone cheese , for each burger, steak sauce, olive oil, salt, pepper, toothpicks or skewers for grilling the onion

cream cheese, softened, rye or pumpernickel cocktail bread, celery salt, cucumbers, peeled, sliced thin and patted dry

white bread, processed cheese, bacon, cut in half, baked beans with pork

potatoes, peeled and cubed, butter, celery stalks, finely chopped, onion, minced, dried summer savory, eggs, beaten, bread , cut into cubes, salt and ground black pepper to taste

potatoes, peeled and quartered, skim milk, ground pork sausage, green bell pepper, chopped, onion, chopped, dry white bread, crusts removed and cubed