185 gourmet sauces Recipes

onion, finely chopped, green pepper, finely chopped, oil, artichoke hearts, egg, thyme, basil, rosemary, sour cream, salt, ritz crackers, crushed, tabasco sauce (optional)

chicken pieces (legs, thighs and breasts), sugar, white vinegar, soy sauce (low sodium works well ), garlic cloves, minced1 tsp powder, pepper

chicken drumsticks , any chicken with bone and skin on would be fine, barbecue sauce (i use cookies , a brand that originates from iowa)

thick crusty bread, bacon, tomatoes, avocado, lemon, pesto sauce or 1 tbsp freshly chopped basil, rocket lettuce, handful snow peas, handful string bean, trimmed and chopped, butter , for spreading, shredded white cheddar cheese or 1/2 cup mozzarella cheese

green pepper, seeded and cut into thin strips., red pepper, seeded and cut into thin strips., yellow pepper, seeded and cut into thin strips., vegetable oil, yoshida gourmet sauce

country-style pork ribs, sauerkraut, bacon, sliced small, yoshida gourmet sauce, water, onion, chopped, brown sugar

ground beef, extra-lean ground turkey, onion, chopped, cottage cheese, reduced-fat sour cream, chopped green chilies, ground cumin, ground coriander, onion, chopped, tomato sauce, salsa, chili powder, dried oregano, garlic powder, dried thyme, whole wheat tortillas (8 inches), warmed, shredded cheddar cheese, divided

olive oil, butter, onion, chopped, leeks, sliced, fresh rosemary, flour, mushrooms, thinly sliced, vegetable stock, nutmeg, milk, soy sauce, sugar, sherry wine, salt and pepper, cream , whipped

boneless skinless chicken breast, yoshida gourmet sauce, red pepper, cut into 2 inch squares (1-inch for kabobs), mushrooms, halved, zucchini , sliced in half lengthwise and cut into 1 inch pieces (approximately 2 cups), wooden skewers , soaked in water 15 minutes (optional)

shrimp, uncooked , medium, sea scallops , large, dry sherry, water, teriyaki sauce, granulated sugar, garlic cloves, minced, grated fresh ginger, chili flakes (optional), red pepper, yellow pepper, green onions, cornstarch, olive oil

coconut milk, red curry paste, brown sugar, crunchy peanut butter (peanut sauce 2tb and add peanuts), red pepper flakes (fresh red chili peppers 2 for more kick), salt, pepper, rump steak, sliced 1/4 in. to 1/8 in, sesame oil, canola oil, chinese five spice powder, water, sea salt, water chestnuts (sliced ), bamboo shoots (sliced ), red bell pepper (cut into two 1 in. rings then cut into 6 pieces each), green bell pepper (do same as above), broccoli , crown (slice each flower once down middle), sugar snap peas (in pod), carrot (sliced at diaganol about 1/4 in. each), white onion, cut into wedges and seperated, baby corn , cut into twos, your favorite oriental mushrooms (i like oyster,sliced, or button,whole), fresh jalapeno , your authentic thai heat (sliced), fresh mint, finely chopped, fresh thai basil , if normal (finely chop 1 oz basil with 1 oz parsley), garlic clove (minced ), canola oil, peanut oil, lime wedge (served on the side )

pudding, flour, whole wheat flour, fresh (or thawed frozen) cranberries, molasses, baking soda, boiling water, sauce, salted butter, sugar, evaporated skim milk (not sweetened condensed ), vanilla

head iceberg lettuce , bite-size pieces, head romaine lettuce , bite-size pieces, thick-sliced bacon, crumbled, radishes, thinly sliced (or use fresh carrots), cider vinegar, sea salt, french bread, sliced and cubed (toasted ), butter, melted, garlic salt, olive oil, chicken breast halves, cubed, butter, onion, sliced in rings, mayonnaise, barbecue sauce, pine nuts, toasted

lean ground beef, fresh ground pepper, yoshida gourmet sauce, pineapple rings or 4 fresh rings, cheddar cheese or 4 slices swiss cheese, hamburger buns

fat beef brisket, montreal steak spice, demi-glace, cold (or a reasonable copy), sliced truffles (jar is fine ), barbecue sauce (tomato or lemon style is my fav), excellent large hamburger buns

reduced-sodium chicken broth (10 fl.oz. ), stewed tomatoes, dried new mexico chiles, stems and seeds discarded and chiles torn into pieces, white onion, sliced 3/4-inch-thick, garlic cloves, peeled, cilantro, coarsely chopped fresh, peanuts , dry-roasted, ground cumin, salt (to taste), olive oil, rotisserie-cooked chicken (2 lb), pink beans , in sauce (preferably goya), chopped fresh cilantro , sour cream

chicken breasts, sliced into strips, green bell pepper, sliced into strips, sweet onion, sliced into strips, carrots, peeled and sliced into large matchsticks, olive oil, minced garlic, yoshida gourmet sauce, orange juice, orange zest, honey, cornstarch, cold water, mandarin orange segments, chopped cashews, chopped cilantro, jasmine rice