52 goodbye tan Recipes

unsalted butter, softened, sugar, salt, vanilla extract, unbleached all-purpose flour, unsalted butter, light corn syrup, sweetened condensed milk

lager beer (such as harp), irish stout beer (such as guinness)

water, sugar, instant coffee granules, bittersweet (not unsweetened ) or semisweet chocolate, whipping cream, vanilla extract, salt, pecan halves, sugar, scotch whiskey, whipping cream, unsalted butter, room temperature, salt

sweet onions (i.e. vidalia, mayan, etc.), all-purpose flour, chicken stock or 1 1/2 cups vegetable stock (maybe more, see note below), salt (optional), paprika, cayenne pepper, dried ancho peppers, flaked (or use your favorite chili pepper), vegetable oil (for frying )

sweet potatoes (tan skins), butter, softened, light brown sugar , packed, dry sherry, salt and pepper, to taste

butter, softened, brown sugar, eggs, vanilla extract, all-purpose flour (about 1 cup), baking powder, salt, chopped pecans, unsweetened chocolate, finely chopped, butter, granulated sugar, eggs, vanilla extract, guinness stout, all-purpose flour (about 1 cup), salt

butter, sugar, vanilla, flour (285g), butter (for filling ), golden syrup, condensed milk (1/2 tin), coconut , for tin

sugar, sweetened condensed milk, evaporated milk, half-and-half or 1 block of cream cheese, eggs, vanilla

fine oatmeal or 1 tbsp fine natural bran, dried yeast, lemon juice

ground fenugreek, curry , leaf paste, black pepper, coconut oil , just enough to mix everything together

dried chinese black mushrooms or dried shiitakes, boneless fatty pork belly (preferably with skin, partially frozen ), peanut oil, chopped shallots (2 medium), dark soy sauce, chinese shaoxing cooking wine or medium-dry sherry, chinese rock sugar (sometimes called rock candy), crushed with bottom of a heavy skillet, water, dried licorice root or 2 turkish bay leaves, salt, chicken stock (or 5 cups reduced-sodium chicken broth plus 1 cup water), fresh mung bean sprouts, dried chinese wheat noodles or rice vermicelli, chopped fresh cilantro (from 2 bunches), chinese black vinegar (preferably chinkiang), minced garlic (about 3 cloves), mashed to a paste with side of a large heavy knife, cooked peeled shrimp

leg of lamb , boned, butterflied, trimmed of excess fat and sinew (reserve bone and trimmings for sauce), onion, chopped, chopped peeled carrots, beef broth, guinness extra stout, harp lager beer, honey mustard, balsamic vinegar, granulated garlic, lemon pepper seasoning, chilled butter, cut into 4 cubes, more) honey

eggs, cold water, salt, sugar, soy sauce, sesame oil, liquid smoke

sugar cookie dough (enough to make 48 cookies), create autumn colors that include brown or tan, fuschia, red or burgundy, yellow or gold, green, etc), sanding sugar or turbinado sugar