176 gold potato and gratin with Recipes
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- gold
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- yukon with horseradish parmesan
- bobby yukon
- orange
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- yukon and wild mushroom
- yukon and wild mushroom with blue cheese
- yukon and sweet
- herbed yukon and sweet
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onion, thinly sliced, butter and10 Moreonion, thinly sliced, butter, king arthur unbleached all-purpose flour, garlic cloves, minced, salt, pepper, whole milk, yukon gold potatoes, peeled and cut into 1/8-inch slices, fresh or frozen corn, cream-style corn, panko (japanese ) bread crumbs, butter, melted1 hour 15 min, 12 ingredients
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shallot, minced, yukon gold potatoes, thinly sliced and12 Moreshallot, minced, yukon gold potatoes, thinly sliced, unsalted butter, shiitake mushrooms (or a mixture of both) or 1 lb cremini mushroom, thinly sliced (or a mixture of both), dried porcini mushrooms , re-hydrated and coarsely chopped (if available), fresh thyme, chopped, fresh rosemary, chopped, chicken stock, heavy cream, divided, gruyere cheese, shredded, parmesan cheese, grated, breadcrumbs, seasoned with a little garlic, salt and pepper, sea salt , to taste, black pepper , to taste2 hour 40 min, 14 ingredients
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water, dried porcini mushrooms, portobello mushrooms and8 Morewater, dried porcini mushrooms, portobello mushrooms, olive oil, garlic cloves, minced, yukon gold potatoes or white-skinned potatoes, peeled, cut into 1/8-inch-thick slices, chopped fresh parsley, chopped fresh thyme, chopped fresh rosemary, salt, ground black pepper11 ingredients
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Ham and Gruyere Potato Gratinlow-fat milk, all-purpose flour, salt, black pepper and5 Morelow-fat milk, all-purpose flour, salt, black pepper, butter, onion, finely chopped, gruyere cheese, shredded and divided, yukon gold potatoes , cut into 1/8-inch thick slices, low-sodium and low-fat ham, chopped45 min, 9 ingredients
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Make -ahead Swiss Potato Gratinyukon gold potatoes, peeled, thinly sliced (8 cups) and9 Moreyukon gold potatoes, peeled, thinly sliced (8 cups), butter or 2 tbsp margarine, leeks, white and light green parts only, sliced, half-and-half cream, all-purpose flour, grated parmesan cheese, salt, cayenne pepper, ground nutmeg, shredded swiss cheese2 hour 40 min, 10 ingredients
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Cheese and Garlic Potato Gratinyukon gold potatoes, sliced green onion and5 Moreyukon gold potatoes, sliced green onion, shredded swiss cheese, garlic cloves, minced, salt, black pepper, whipping cream26 min, 7 ingredients
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Sage And Cheddar Potatoes Gratinground sage leaves, salt, ground black pepper and5 Moreground sage leaves, salt, ground black pepper, yukon gold potatoes, peeled and thinly sliced, onion, thinly sliced, shredded cheddar cheese, heavy cream, chicken broth8 ingredients
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Healthy Green Chili & Potato Gratinyukon gold potato, unpeeled, washed, sliced very thinly and12 Moreyukon gold potato, unpeeled, washed, sliced very thinly, green chili , roasted, peeled, seeded, and diced, white onion, thinly sliced, garlic cloves, finely minced, salt, black pepper, fresh thyme leave, all-purpose flour, skim milk, fat free cream cheese, plain and softened, cumin, panko breadcrumbs, parmesan cheese, freshly grated16 min, 13 ingredients
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Smashed Potato Gratin (Anne Burrell)yukon gold potatoes, garlic cloves, peeled, kosher salt and7 Moreyukon gold potatoes, garlic cloves, peeled, kosher salt, milk, sour cream, grated cheddar, panko bread crumbs, grated parmigiano-reggiano, cayenne pepper, chives1 hour , 10 ingredients
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Garlic Potato Gratin (Food Network Kitchens)extra-virgin olive oil, plus more for drizzling and10 Moreextra-virgin olive oil, plus more for drizzling, onion, thinly sliced, garlic, thinly sliced, chopped fresh thyme , plus a few sprigs, kosher salt and freshly ground pepper, dry white wine, breadcrumbs or matzo meal, chopped fresh parsley, minced fresh chives, yukon gold potatoes, peeled and sliced about 1/4 inch thick, low-sodium chicken broth1 hour 25 min, 11 ingredients
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Herbed Potato Gratin With Roasted Garlic and Manchegoheads garlic, cloves separated but not peeled and8 Moreheads garlic, cloves separated but not peeled, extra-virgin olive oil, half-and-half, chopped thyme, chopped rosemary, salt & freshly ground black pepper, yukon gold potatoes, peeled and very thinly sliced, aged manchego cheese, coarsely shredded (2 cups), smoked gouda cheese, shredded (1 cup)3 hour , 9 ingredients
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Herbed Potato Gratin With Roasted Garlic and Manchegoheads garlic cloves, separated, not peeled, olive oil and8 Moreheads garlic cloves, separated, not peeled, olive oil, half-and-half, chopped thyme, chopped rosemary, salt, pepper, yukon gold potatoes (peeled and very thinly sliced ), aged manchego cheese, coarsely shredded (2 cups), smoked gouda cheese, shredded (or san simon cheese)2 hour , 10 ingredients
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Butternut Squash, Apple, Leek and Potato Gratin With a Cheddar Ccoarse fresh breadcrumbs, butter, melted and15 Morecoarse fresh breadcrumbs, butter, melted, kosher salt (coarse ), grated sharp cheddar cheese, fresh thyme leave, butter, sliced leeks , thoroughly washed (white and light green parts of 3 medium sized leeks), kosher salt (coarse ), apple cider , plus, apple cider, heavy cream , plus, heavy cream, chopped fresh thyme leaves, fresh ground black pepper, crisp firm apples, peeled, cored and thinly sliced, butternut squash , from the neck, sliced yukon gold potatoes2 hour , 17 ingredients
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Provencal Summer Squash and Potato Gratin (Food Network Kitchens)yellow summer squash (about 8 oz), zucchini (about 8 oz) and6 Moreyellow summer squash (about 8 oz), zucchini (about 8 oz), yukon gold potato , about 4 oz, scrubbed and thinly sliced, sweet onion , such as vidalia, thinly sliced, kosher salt and freshly ground black pepper, fresh rosemary, leaves removed, olive oil, freshly grated manchego cheese1 hour 35 min, 9 ingredients
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Potato and Fennel Gratin with Gorgonzola, Olives and Tomato-Marjoram Saucegarlic clove, peeled , flattened, butter , cut into pieces and8 Moregarlic clove, peeled , flattened, butter , cut into pieces, yukon gold potatoes or white-skinned potatoes, unpeeled, cut into 1/8-inch-thick rounds, oil-cured black olives, pitted, chopped, crumbled gorgonzola cheese (about 5 oz), fennel bulbs, trimmed, cored , cut into 1/4-inch-wide strips (about 3 cups), dried marjoram, hot whole milk, oil-cured black olives, pitted, halved, tomato-marjoram sauce10 ingredients
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