52 gold mashed buttermilk Recipes

russet potatoes or 3 lbs yukon gold potatoes, cooked & mashed smooth, skim milk, butter, room temp, fat buttermilk, pepper, asiago cheese, grated, fresh chives, minced

skinned potatoes , such as yellow finns or yukon golds, peeled and cut into 2-inch chunks if large, kosher salt, buttermilk, warmed (not hot ), unsalted butter, freshly ground black pepper

yukon gold potatoes, peeled and cut into 1-inch chunks, unsalted butter (melted and cooled ), buttermilk, at room temperature

kosher salt, boiling potatoes , such as yukon gold, peeled, milk, unsalted butter, buttermilk, fresh ground black pepper

white or yukon gold potatoes, peeled and cut into 2-inch pieces, kosher salt and pepper, unsalted butter , cut into pieces, buttermilk, heavy cream, ground nutmeg

yukon gold or russet potatoes, peeled and quartered, kosher salt, butter, buttermilk or whole milk, freshly ground black pepper, freshly grated nutmeg

yukon gold potato, peeled, low-fat buttermilk, at room temperature, butter, kosher salt, extra-virgin olive oil

yukon gold or yellow finn potatoes, peeled and halved, garlic cloves, peeled, salt, low-fat milk, butter, low-fat buttermilk, chopped fresh chives

yukon gold potatoes, peeled and cut into chunks, butter, low-fat buttermilk, salt, pepper, snipped chives, chopped fresh tarragon, chopped parsley

bacon, yukon gold potatoes, halved, buttermilk, salt & freshly ground black pepper, fresh chives, chopped, extra-sharp cheddar cheese

cubed yukon gold or red potato (skins on yes), fat-free , less-sodium chicken broth, buttermilk, chopped fresh parsley, salt, freshly ground black pepper, minced garlic, butter, softened, chopped shallots, chopped fresh rosemary

skinned potatoes , like yukon golds, scrubbed but not peeled, sliced 1/4-inch thick, garlic cloves, corn kernels (fresh or frozen ), buttermilk, salt & freshly ground black pepper, chopped chives

heads garlic, olive oil, yukon gold potatoes, salt, low-fat buttermilk, chicken demi-glace (see notes ), freshly ground black pepper

cubed yukon gold potatoes, low-fat buttermilk, salt, black pepper

yukon gold potatoes cubed, low-fat buttermilk, salt, black pepper

russet potatoes or yukon gold; (do not use white rose or any waxy potato for this dish. or yukon gold will give you a nice fluffy mash. if you use the others, you will get glue.), buttermilk or cream, half and half or whole milk. (i like , it gives them a nice ting, and is lower in calories and fat.), unsalted butter, salt and pepper, to taste

skinned potatoes , such as yellow finns or yukon golds, peeled and cut into 2-inch chunks if large, kosher salt , plus 1/2 teaspoon, buttermilk, warmed (not hot ), unsalted butter, freshly ground black pepper

whole russet or yukon gold potatoes, kosher salt, softened butter or 1/2 cup extra-virgin olive oil, buttermilk, freshly ground pepper, chopped fresh parsley, chopped fresh dill, chopped fresh chives, shredded cheddar cheese