6 gluten free banana flavor Recipes

  • Gluten-Free Banana Bread
    ripe bananas (up to 3/4 cup), egg, light brown sugar, oil and
    9 More
    ripe bananas (up to 3/4 cup), egg, light brown sugar, oil, milk, vanilla flavoring (extract or essence), potato starch, cornstarch, baking powder, guar gum (or 3/4 tsp xanthan gum), baking soda, ground coriander (optional, but adds great flavor ), salt
    40 min, 13 ingredients
  • Gluten Free Banana Muffins (Or Fruit of Your Choice)
    extra finely ground rice flour, potato starch and
    16 More
    extra finely ground rice flour, potato starch, tapioca flour, xanthan gum, ground cinnamon, baking soda, baking powder, salt, butter, butter flavor shortening, sugar, eggs, room temperature, vanilla, milk, bananas, peeled and mashed, vanilla yogurt, pecans, chopped (optional), brown sugar (optional)
    40 min, 18 ingredients
  • Chocolate Muffins
    butter or 2 tbsp soy margarine and
    9 More
    butter or 2 tbsp soy margarine, maple syrup or 1 cup golden syrup, eggs, separated, ripe banana, orange juice, vanilla flavoring or 1/2 tsp peppermint extract or 1/2 tsp chocolate flavoring (optional), coffee (optional), gluten-free flour, baking powder, cocoa (depending on the flavour you want)
    20 min, 10 ingredients
  • Gluten, Dairy & Egg Free Banana Muffins (Bread) Gluten, Dairy & Egg Free Banana Muffins (Bread)
    baking soda, baking powder, ener-g egg substitute, salt and
    12 More
    baking soda, baking powder, ener-g egg substitute, salt, chopped nuts (optional), sugar, butter flavor crisco, very ripe banana, mashed, lactade lactose-free milk (or dairy free sub), vanilla, cold water, ground flax seed meal, rice flour, potato starch, tapioca starch, xanthan gum
    10 min, 16 ingredients




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