34076 glazed plums pine mint Recipes

mint chocolate chips, butter, cubed, sugar, eggs, king arthur unbleached all-purpose flour, marshmallows, milk, peppermint extract, heavy whipping cream , whipped, chocolate chips , optional

quinoa, rinsed, water, ume plum vinegar (to taste), extra virgin olive oil, pine nuts, lightly toasted, scallion, finely chopped, fresh mint, finely chopped, cauliflower floret , blanched 2 minutes, diced carrot , blanched 1 minute

low-salt chicken broth, butter, couscous, dried currants, pine nuts, toasted, green onions, thinly sliced, minced fresh mint, minced fresh dill

mint leaf, loosely packed, pine nuts, toasted, lemon rind, grated, garlic cloves, minced, olive oil, kosher salt, olive oil, chicken breast halves, kosher salt, fresh ground black pepper

pine nuts, chopped fresh basil, chopped fresh oregano, cooked great northern beans, garlic, cut in half, lime juice, roma (plum ) tomato, roughly chopped, sea salt to taste, black pepper to taste, olive oil

lime, cut into 6 wedges and seeded, ripe red or black plums, quartered and pitted, crushed ice, cold water, superfine granulated sugar, garnish: plum and lime slices and fresh mint sprigs

cornish game hens, crushed red pepper flakes, plum jam, dry onion soup mix, kiwifruit, peeled and sliced, for garnish

whole milk, sugar, whipping cream, fresh lemon juice, fresh lime juice, lemon extract, all purpose flour, sugar, grated lemon peel, salt, chilled unsalted butter, cut into 1/2-inch cubes, egg yolk beaten to blend with 3 tbsp cold water, chopped walnuts (about 3 oz), all purpose flour, golden brown sugar, ground cinnamon, chilled unsalted butter, cut into 1/2-inch cubes, sugar, cornstarch, ground nutmeg, plums (about 5 large), halved, pitted, cut into 1/2-inch-thick wedges, egg beaten with 2 tsp water (for glaze)

shiitake mushrooms (about 1 1/4 lb), stemmed, bulk pork sausage, chinese plum sauce, oriental sesame oil, chopped fresh chives

skinless chicken pieces, salt, fresh ground black pepper, plum preserves (about 6 oz), fresh ginger, peeled and grated, olive oil, fresh rosemary sprigs, peeled garlic cloves, lightly mashed, fresh plums, pitted and sliced very thin

chinese plum sauce, sake, grated fresh ginger, leek, white and light green parts only, cleaned and finely chopped, pear, peeled, cored, and chopped (comice or anjou), salt, fresh ground black pepper, boneless tied turkey breast, chinese plum sauce, chopped fresh parsley

vegetable oil, cuminseed, cinnamon stick, bay leaf, chopped onion, grain rice, water, currants, crumbled saffron threads, salt, pine nuts, toasted lightly, chopped fresh mint leaves

pine nuts, olive oil, swordfish steak, about 1 inch thick, salt, fresh-ground black pepper, garlic, minced, chopped fresh mint, penne

scoops vanilla ice cream, unsalted butter, golden brown sugar, plums, pitted, thinly sliced, ground cinnamon, ripe but firm bananas, peeled, thinly sliced, pine nuts, toasted

sugar, water, vanilla bean, split and seeds scraped, ripe purple plums, halved, pitted and chopped, chilled prosecco, sliced plum, for garnish, mint sprigs, for garnish

cookies, unsalted butter, softened, sugar, vanilla, ground cinnamon, grated lemon zest, flour, melted chocolate mixed with 1/2 tsp melted shortening, plums, unsalted butter, sugar, fresh plums, quartered, juice from 1 lemon, grated lemon zest, madeira, scoops vanilla bean ice cream, fresh mint sprigs and a shaker of powdered sugar

glaze, pineapple juice, orange juice, apple cider vinegar, freshly squeezed lime juice (3 to 4 limes), tb minced fresh mint, fruit, ripe honeydew melon, halved, seeded, ripe cantaloupe melon, halved, seeded, ripe pineapple, peeled, cored cut into 2x1-inch pieces, bamboo skewers (6-inch), soaked in water, 1 hour, drained, canola oil