52 genoa salami sandwich Recipes

crusty italian bread, sweet capicola, mortadella, genoa salami, ham, fresh basil leaf, fresh mozzarella cheese , cut into 1/4 inch slices, roasted red pepper , cut into strips, italian salad dressing

mayonnaise, sour cream, dijon mustard, green onions, finely chopped, horseradish, fresh dill, french bread or 1 loaf panini bread, cooked ham, roast beef, genoa salami, dill pickle slices, tomatoes, swiss cheese, pickled peppers (pepperoncini)

olive oil, minced fresh parsley, minced fresh basil, shredded parmesan cheese, divided, garlic cloves, peeled, ground nutmeg, cream cheese, softened, french bread , halved lengthwise, sliced hard salami, tomatoes, thinly sliced

sliced italian salami (such as genoa), cut into 1/4-inch-wide strips, fresh mozzarella cheese, cut into 1/3-inch cubes, chopped celery, chopped pitted kalamata olives or other brine-cured black olives, mayonnaise, chopped roasted red peppers from jar, french-bread baguette, sliced radicchio (from 1 large head )

red wine vinegar, kosher salt plus more to taste, chopped rosemary leaves, freshly ground black pepper, extra-virgin olive oil, roasted red bell pepper, peeled, seeded ; excess ribs removed, sliced into 1/4 inch strips, shredded iceberg lettuce, foot long loaves seeded semolina bread, about 8 oz each, split, sliced genoa salami, sliced mortadella, sliced provolone cheese, sliced soppresatta, sliced prosciutto or coppa, fresh mozzarella, thinly sliced, vine-ripened tomato, thinly sliced, copyright 2001 television food network , g.p. all rights reserved.

asparagus spears, trimmed and cut in thirds on the bias, olive oil, for drizzling, kosher salt and pepper, creme fraiche, chopped fresh chives, dijon mustard, chopped fresh parsley, juice of 1/2 lemon, kosher salt and pepper, leftover grandma kay s sausage bread , recipe follows, canola oil, eggs, olive oil, plus more for brushing, sweet italian sausages, removed from casing, pepperoni, cut into squares, genoa salami, thinly sliced and cut into squares, shredded mozzarella, loaves frozen or fresh pizza dough , defrosted, such as rhodes

boneless pork shoulder, fresh lime juice, fresh orange juice, garlic, dried oregano, kosher salt and freshly ground pepper, bay leaves, cuban bread, glazed ham (about 4 oz), genoa salami with peppercorns (about 1 oz), swiss cheese (about 1 oz), pickle slices, yellow mustard, unsalted butter, softened, for cooking

muffuletta bread , loaf, honey-roasted ham, thinly sliced, mortadella , with pistachios, thinly sliced, genoa salami, very thinly sliced, olive salad, provolone cheese

mayonnaise, olive oil, red wine vinegar, honey, fresh lime juice, crushed red pepper flakes, dried oregano, freshly ground black pepper, red onion, diced, diced carrot, diced black olives, diced green olives, diced marinated artichoke hearts, diced piquillo peppers, diced celery, freshly chopped flat-leaf parsley, kosher salt, muffuletta or round italian loaf (10 to 12 inches in diameter), sliced genoa salami , hot sopressata, mortadella, and smoked turkey, sliced imported swiss cheese and aged provolone

pillsbury crescent rolls, genoa salami, swiss cheese, ham, provolone cheese, sandwich pepperoni, sweet roasted peppers, chopped, a few sun-dried tomatoes (packed in oil and patted dry), chopped, eggs, whisked, parmesan cheese