51 general tso chicken with rice Recipes

chicken breasts, sesame oil, cornstarch, szechwan chili sauce, rice vinegar, rice wine, sugar substitute (like splenda ), soy sauce, chicken stock, panko breadcrumbs (optional)

canned reduced-sodium chicken broth, cornstarch, splenda sugar substitute or 2 tbsp sugar, low sodium soy sauce, white wine vinegar, ground ginger, peanut oil or 2 tsp olives or 2 tsp canola oil, scallions, chopped, garlic cloves, minced, red pepper flakes (more or less to taste, or you can eliminate it completely!), uncooked boneless skinless chicken breast , cut into 2-inch pieces, cooked white rice , kept hot

boneless skinless chicken thighs (cut into 1 chunks ), dried red chilies (you can add more), green onions (sliced ), eggs (beaten ), cornstarch, oil (for frying ), rice vinegar, rice wine, sugar, soy sauce, cornstarch

egg, cornstarch, boneless skinless chicken thighs or 1 lb boneless skinless chicken breast, cut into 2 inch chunks, green onions, cut diagonally into 1 inch pieces, vegetable oil, dried chilies, garlic clove, minced, grated fresh ginger, cornstarch, sugar, rice vinegar, soy sauce, chicken broth, water, dry sherry

pork (serving size), egg, flour, salt and pepper, stalks green onions (chop about 2 inches), garlic cloves (minced ), gingerroot (sliced ), chicken stock, sugar, rice vinegar (marukan), hoisin sauce, sesame oil, cooking rice wine, cornstarch

low sodium chicken broth, water, cornstarch, garlic cloves, minced (or more to taste), gingerroot, minced, sugar, low sodium soy sauce, seasoned rice vinegar, cooking wine, chicken breasts, cut into bite size pieces, low sodium soy sauce, white pepper, eggs, cornstarch (plus more ), canola oil (for frying ), green onions, sliced, dried hot peppers (or 1 1/2 tsp dried red pepper flakes)

soy sauce, rice vinegar, water or 1/3 cup chicken stock, mixed with, cornstarch, dry sherry, sesame oil, garlic, minced, fresh ginger, minced, eggs, beaten, whole boneless chicken breasts, cut into 1-inch cubes, cornstarch, oil (i use less in nonstick skillet), dried hot red chilies, snow peas , steamed 1 minute

boneless skinless chicken breast, canola oil or 1 tbsp peanut oil, soy sauce, dry sherry (or rice wine), chopped ginger, cornstarch, sesame oil, dried hot chili peppers , deseeded, diced orange zest or 2 tsp lemons, zest of, fresh ground black pepper, soy sauce, granulated sugar, sesame oil, spring onions , cut in julienne strips about 2 inches long (optional), crushed red pepper flakes (optional)

boneless chicken breasts , cut into 1 inch pieces, olive oil, cornstarch, salt, pepper, broccoli floret, blanched, cold water, cornstarch, garlic cloves, minced, fresh ginger, grated, honey, soy sauce, red pepper flakes, white rice, scallions, thinly sliced

shrimp (peeled, deveined, tails removed ), chicken breast (cut into 1-inch cubes ), eggs (beaten ), cornstarch, stir-fry oil, rice vinegar, sugar, soy sauce, cornstarch, crushed red pepper flakes, scallions (sliced with while and green parts separated)

chinese rice wine (or dry sherry), oyster sauce, cornstarch, boneless skinless chicken thighs , cut into 1-inch pieces, chicken broth, rice vinegar, soy sauce, dark soy sauce, sugar, sesame oil, cooking oil, dried red chilies, minced garlic, minced ginger, green onions, cut into 1 inch lengths, crushed dried red chili, cornstarch, dissolved in 1 tbsp water, roasted peanuts, coarsely chopped

boneless skinless chicken breasts, cut into bite-size pieces, vegetable oil or cooking spray, water, chicken bouillon cubes, cornstarch (you may want to reduce this to 1/4 cup), sesame oil (optional), garlic powder, ground ginger, sugar, soy sauce (i use kikkoman, most generic kinds are watery), cooking sherry, rice vinegar (i use when i have it) or 1/4 cup white vinegar (i use when i have it), crushed red pepper flakes, to taste (i don tsp usually measure these ), green onion, chopped

egg white, cornstarch, chinese cooking wine , or dry sherry, soy sauce, boneless, skinless chicken thighs, cut into 1-inch cubes, chicken stock, white vinegar, sugar, vegetable oil, for frying, dry red chile peppers, minced garlic, minced ginger, red pepper flakes, sliced green onions, roughly chopped lightly toasted cashews, green onions , sliced on the bias, garnish, hot steamed white rice, accompaniment

cornstarch, divided, cold water, low sodium chicken broth, garlic cloves (sliced ), fresh ginger (grated ), honey, low sodium soy sauce, red pepper flakes, broccoli (blanched ), boneless skinless chicken breast (cut into 1 inch pieces), salt, pepper, vegetable oil, cooked brown rice

dark chicken meat, reduced sodium soy sauce, chinese rice wine or 3 tsp dry sherry, divided, white pepper, cornstarch, dark soy sauce (or reduced-sodium ), sugar, sesame oil, dried chilies, oil (for deep frying), garlic clove, minced, minced ginger, green onions, thinly sliced

boneless chicken breast, dark soy sauce, rice wine or 2 tsp dry sherry, gingerroot, finely chopped, cornstarch, sesame oil, peanut oil, dried red chilies , cut in half lengthwise, orange rind, coarsely chopped or 2 tsp dried citrus peel, soaked and coarsely chopped, roasted sichuan peppercorn, finely ground, dark soy sauce, salt, sugar, sesame oil

hoisin sauce, plum sauce, sherry wine, rice vinegar, soy sauce, honey, sugar, powdered ginger, garlic salt, cornstarch, garlic cloves, minced, scallions, dry red peppers, minced ginger, egg, cornstarch, chicken, sliced, oil, sesame oil

boneless chicken thighs or 3 lbs boneless skinless chicken breasts, cut in strips, egg, water, flour, black pepper, cayenne pepper, ground ginger, salt, soya sauce, rice wine vinegar (white wine vinegar is fine in a pinch), water, toasted sesame seed oil, hot chili paste (use (to taste) or 2 tbsp hot chili sauce, if you don tsp like it very hot (use (to taste), salt, cornstarch, minced garlic cloves, freshly grated ginger, sugar, water, rice (for serving)