477 garlic red potatoes mashed Recipes

red or yukon gold potatoes, cubed, water (enough to cover potatoes by about 2 inches), butter, alouette garlic & herb spreadable cheese, splash of milk, salt and pepper, to taste

peeled yukon gold potatoes or 3 lbs red potatoes, halved, coarsely chopped cabbage, garlic cloves, peeled, chicken bouillon cube, reduced-fat cream cheese, milk, light sour cream, salt, black pepper

fat-free , less-sodium chicken broth, tahini (sesame-seed paste), fresh lemon juice, extra-virgin olive oil, divided, salt, ground red pepper, garlic cloves, peeled, chickpeas (garbanzo beans), rinsed and drained, cubed peeled red potato, lemon wedges (optional)

whole garlic bulb, olive oil, red potatoes, peeled and cubed, sweet potatoes, peeled and cubed, milk, butter, softened, dried rosemary, crushed, grated parmesan cheese, salt and pepper to taste

red bell peppers, potatoes, peeled, boiled, and mashed, lime juice, turmeric powder, salt, oil, asafetida powder (or substitute garlic or onion powder), fennel seed

whole garlic bulb, olive oil, red potatoes, peeled and cut into chunks, butter, cubed, sour cream, milk, minced fresh parsley, green onions, sliced, whole kernel corn, drained, salt and pepper to taste, shredded cheddar cheese

head garlic, olive oil, red potatoes, washed well and quartered, salt & freshly ground black pepper, butter, heavy cream

whole garlic head, olive oil, peeled yukon gold or red potatoes, quartered, water, low-fat milk, salt, pepper

whole garlic bulb, canola oil, red potatoes (about 2-1/4 lb), cubed, reduced-fat cream cheese, cubed, milk, salt, pepper

head garlic, unpeeled, red potatoes , about 16 medium, unsalted butter, softened, sour cream, buttermilk, fresh chives, chopped, olive oil, parmesan cheese, grated, white pepper , to taste

red onion, chopped, butter , to saute the onion, potatoes, peeled and cut into chunks, garlic chives, white and tender green parts only, butter , for the mashed potatoes, milk, salt and freshly ground black pepper, eggs, water, sour cream, all-purpose flour , plus some extra for the board and to adjust dough as needed, milk or water, as needed to moisten, eggs to make an egg wash to seal the pierogi, butter , to saute the pierogi, garlic, finely minced

head of garlic, olive oil, yukon gold potato, peeled, quartered (or you can use red potatoes), water, low-fat milk, salt, pepper

parmesan mashed potatoes, red potatoes, washed and quartered, salt, garlic, minced, fresh parmesan cheese, grated, butter, cream, salt and pepper to taste

carrots, red potatoes, butternut squash, red onion, roasted garlic clove, salt & pepper, whole butter, milk

red new potatoes, quartered, garlic , smashed, bacon, gorgonzola cheese, room temperature, heavy cream, room temperature, butter, room temperature, salt and freshly ground black pepper

whole head of garlic, olive oil, red potatoes, peeled and cut into chunks, butter, cubed, sour cream, milk, minced fresh parsley, green onions, sliced, whole kernel corn, drained, salt and pepper, shredded cheddar cheese

diced sweet onion, garlic cloves, minced, olive oil, white wine, chicken broth, refrigerated mashed potatoes (i would use simply potatoes), half-and-half, diced red bell pepper, salt, chopped fresh chives

potatoes (4 lb), hot milk, sour cream, butter or margarine, softened, salt, ground red pepper, garlic clove, minced, shredded gruyere cheese, green onions, thinly sliced, chopped baked ham (optional), garnish: sliced green onions