691 garlic provencal Recipes

  • Garlic Roasted Summer Squash
    summer squash, olive oil, garlic, minced, or more to taste and
    3 More
    summer squash, olive oil, garlic, minced, or more to taste, herbes de provence, salt to taste, ground black pepper to taste
    20 min, 6 ingredients
  • Garlic Chicken Provencal Soup
    butter, chopped onion, butter and
    6 More
    butter, chopped onion, butter, boneless skinless chicken breasts cut in halves, italian plum tomatoes undrained , cut into pieces.........., dry white wine, frozen pasta with broccoli corn and carrots in a garlic -seasoned sauce............, grated parmesan cheese, chopped fresh parsley
    30 min, 9 ingredients
  • Provencal Salad
    champagne vinegar, dijon mustard, garlic cloves, minced and
    10 More
    champagne vinegar, dijon mustard, garlic cloves, minced, sugar, extra-virgin olive oil, green beans, trimmed and halved, yellow-fleshed potatoes such as yukon gold, tuna in olive oil, drained, tomatoes, halved, pitted kalamata olives (3 oz), rinsed drained bottled capers (1 oz), chopped flat-leaf parsley, hard-boiled large eggs, quartered
    45 min, 13 ingredients
  • Provencal Olives
    assorted olives in brine, fennel seeds, balsamic vinegar and
    5 More
    assorted olives in brine, fennel seeds, balsamic vinegar, extra virgin olive oil, garlic cloves, peeled and chopped, chopped fresh rosemary or 1 tsp dried rosemary, cracked peppercorn, freshly grated orange rind
    25 min, 8 ingredients
  • Provencal Tapenade
    kalamata olives, pitted, garlic cloves, crushed and
    8 More
    kalamata olives, pitted, garlic cloves, crushed, anchovy fillets, in oil, drained, capers , in brine, rinsed and squeezed dry, thyme, chopped, dijon mustard, lemon juice, olive oil, brandy (optional), fresh ground black pepper , to taste
    5 min, 10 ingredients
  • Provencal Spice Rub
    lemons , zest of, whole, garlic, thinly sliced and
    4 More
    lemons , zest of, whole, garlic, thinly sliced, fresh rosemary leaf, fresh sage, kosher salt, pepper, freshly ground
    30 min, 6 ingredients
  • Provencal White Bean Dip Provencal White Bean Dip
    head garlic, olive oil, plus more for garlic and
    3 More
    head garlic, olive oil, plus more for garlic, fresh rosemary, fresh thyme, cannellini beans, drained and rinsed
    1 hour 5 min, 5 ingredients
  • Garlic-Orange Roast Pork Garlic-Orange Roast Pork
    fresh chopped parsley, herbes de provence and
    12 More
    fresh chopped parsley, herbes de provence, grated lemon rind, fresh lemon juice, boneless boston butt pork roast, salt, divided, pepper, divided, garlic cloves, divided, oranges, sliced, olive oil, orange juice, divided, tomatoes, cornstarch, garnishes: cilantro sprigs, fresh orange slices
    14 ingredients
  • Thick-Crusted Garlic Prime Rib Thick-Crusted Garlic Prime Rib
    prime rib premium beef oven roast and
    8 More
    prime rib premium beef oven roast, garlic cloves, cut into thin slivers, worcestershire sauce, salt and pepper, coarsely chopped fresh parsley, dijon mustard, herbes de provence or 2 tbsp dried thyme, and, vegetable oil, shallot gravy
    13 min, 9 ingredients
  • Garlic Chicken With Herbes De Provence Garlic Chicken With Herbes De Provence
    fresh tarragon, chopped, olive oil, garlic and
    6 More
    fresh tarragon, chopped, olive oil, garlic, chicken breasts, skins on, dry white wine, bay leaves, fresh rosemary, fresh thyme, chicken stock
    2 min, 9 ingredients
  • Provencal Vegetable Soup: Soupe au Pistou Provencal Vegetable Soup: Soupe au Pistou
    olive oil and
    20 More
    olive oil, leeks, dark green parts trimmed and discarded, light green and white parts thoroughly washed and cut into 1/2-inch dice, garlic cloves, minced, carrots, peeled and cut into 1/2-inch dice, stalks celery, cut into 1/2-inch dice, chicken stock, salt, whole black and white peppercorns, fresh thyme, fresh parsley, green beans, trimmed and cut into 1/2-inch pieces, zucchini, cut into 1/2-inch dice, yellow summer squash, cut into 1/2-inch dice, ripe tomato, peeled, seeded, and cut into 1/2-inch dice, garlic cloves, peeled, ripe tomatoes, peeled, seeded, and chopped, extra-virgin olive oil, fresh basil leaves, washed and dried, french bread, about 1/4-inch thick, olive oil, fresh creamy goat cheese
    1 hour 30 min, 21 ingredients
  • Provencal Roasted Bell Peppers With Garlic Heads Provencal Roasted Bell Peppers With Garlic Heads
    heads garlic, the whole heads, unpeeled and
    5 More
    heads garlic, the whole heads, unpeeled, bell peppers , different colours, virgin olive oil, rosemary, fresh and finely chopped, salt (the flaky types of sea are best), fresh bread (continental type bread)
    55 min, 6 ingredients
  • Provencal Raito Provencal Raito
    olive oil, onions, chopped finely and
    11 More
    olive oil, onions, chopped finely, garlic cloves, peeled and crushed, full-bodied red wine , such as cotes du rhone, water, tomatoes, seeded and coarsely chopped, bay leaf, chopped fresh herb (basil, thyme, rosemary, savory, parsley), salt and pepper, black nyons or nicois olive, pitted and chopped finely, capers, drained, rinsed and chopped finely, chopped fresh parsley
    22 min, 13 ingredients
  • Provencal Chicken Provencal Chicken
    boneless chicken breasts, skinless, salt and
    10 More
    boneless chicken breasts, skinless, salt, black pepper, freshly ground, olive oil, garlic cloves, minced, onion, small, finely chopped, anchovy paste (optional), chicken broth, low sodium, dry white wine, canned tomatoes, drained and chopped, fresh basil, chopped, black olives, chopped
    40 min, 12 ingredients
  • Provencal Herb Rub Provencal Herb Rub
    dried basil, dried rosemary, crushed, dried thyme and
    5 More
    dried basil, dried rosemary, crushed, dried thyme, fennel seeds, crushed, garlic salt, ground black pepper, ground dried orange peel, kosher salt
    8 ingredients
  • Swordfish Provencal Swordfish Provencal
    garlic clove, minced, coarse salt, red wine vinegar and
    13 More
    garlic clove, minced, coarse salt, red wine vinegar, extra virgin olive oil , plus, extra virgin olive oil, fresh ground black pepper, tender green beans (1 cup), red new potatoes, diced red bell pepper (1 inch pieces), red onion , slivered lengthwise, drained tiny capers, loosely packed slivered fresh basil leaf, fresh lemon juice, swordfish steaks, hard-boiled egg, coarsely chopped (10mins), chopped parsley
    30 min, 16 ingredients
  • Provencal beef stew Provencal beef stew
    bay leaves, beef broth , fat free less sodium and
    13 More
    bay leaves, beef broth , fat free less sodium, boneless chuck roast, trimmed and cut into 1 inch pieces, diced tomatoes, drained 14.5 oz, dry red wine, flour, fresh ground pepper, garlic, crushed, kosher salt, olive oil, onion, medium, cut into 8 wedges, sliced zucchini , 1 inch, carrots , 1 inch, thyme sprigs, tomato paste
    15 ingredients
  • Provencal Bean Soup Provencal Bean Soup
    dried navy beans, leeks (white part only), chopped and
    15 More
    dried navy beans, leeks (white part only), chopped, onion, chopped, garlic cloves, minced, canola oil, water, smoked boneless ham or pork shoulder (about 2 lb), cubed, bay leaves, dried thyme, salt, pepper, carrots, thinly sliced, turnips, peeled and cubed, potatoes, peeled and cubed, shredded fresh kale, minced fresh parsley
    30 min, 17 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top