8087 garlic olive oil pasta Recipes
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- garlic
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sun-dried tomatoes, bell pepper (colour of your choice) and10 Moresun-dried tomatoes, bell pepper (colour of your choice), zucchini, pasta shells, frozen broccoli florets, garlic cloves, olive oil, tomato paste, water, tomatoes, halved, fresh rosemary, chopped (or dried if need be), salt and pepper30 min, 12 ingredients
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fava beans, shelled (about 1 cup) and9 Morefava beans, shelled (about 1 cup), zucchini (about 1 lb) scrubbed, the skin and 1/4 inch of the flesh removed with a knife in wide strips and cut into 2-inch julienne strips, reserving the core for another use, tomatoes , quartered lengthwise, chopped red onion , soaked in cold water for 10 minutes if strong, garlic cloves, minced and mashed to a paste with 1/2 tsp salt, yellow bell pepper , cut into 2-inch julienne strips, fresh flat-leafed parsley leaves, extra-virgin olive oil, gemellini (small pasta twists, available at some specialty foods shops) or other small tubular pasta, freshly grated parmesan as an accompaniment if desired10 ingredients
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penne, chicken livers, trimmed, chopped onion and12 Morepenne, chicken livers, trimmed, chopped onion, chopped garlic cloves, olive oil (for cooking ), tomato paste, butter (for the cooked pasta), whole canned tomatoes, coarsely chopped, red chile, finely chopped, tomato cocktail juice, red wine, origanum, chopped fresh parsley, salt and black pepper, grated fresh parmesan cheese25 min, 15 ingredients
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white-wine vinegar, water, salt, sugar and7 Morewhite-wine vinegar, water, salt, sugar, minced fresh tarragon leaves or 1/2 tsp dried, crumbled, garlic clove, minced and mashed to a paste with 1/4 tsp salt, olive oil, pasta shells, shelled fresh or frozen peas (about 1 1/2 cups), boiled until tender and drained, red or yellow pear tomatoes or cherry tomatoes or a combination, halved, shredded fresh basil leaves11 ingredients
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summer squash , sliced 1 inch thick crosswise (about 2 lb... and9 Moresummer squash , sliced 1 inch thick crosswise (about 2 lb total), grape tomatoes (about 4 cups), red onions, halved and sliced 1/2 inch thick, garlic cloves, peeled and smashed, olive oil, pasta (fusilli, penne, etc), butter, grated parmesan cheese, plus more for serving, basil leaves , torn, salt55 min, 10 ingredients
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almonds, tomatoes (about 2 1/2 cups), fresh basil leaf and7 Morealmonds, tomatoes (about 2 1/2 cups), fresh basil leaf, garlic clove, minced (about 1 tsp), pepperoncini pepper, stemmed, seeded, and minced (hot peppers in vinegar), table salt, red pepper flakes (optional), extra virgin olive oil, pasta , preferably linguine, parmesan cheese, grated (about 1/2 cup)10 min, 10 ingredients
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One Pot Pasta With Clam Saucegarlic cloves, olive oil, red pepper, black pepper and5 Moregarlic cloves, olive oil, red pepper, black pepper, frozen clams, diced tomatoes, artichoke hearts, pasta, romano cheese25 min, 9 ingredients
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Pasta with Halloumi Pepper Saucesweet yellow peppers, heads garlic, olive oil, lemon and5 Moresweet yellow peppers, heads garlic, olive oil, lemon, salt and pepper, penne pasta, ricotta cheese, basil leaves, shredded, halloumi cheese55 min, 9 ingredients
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Pasta with Broccoli-Pine Nut Pestobroccoli florets (from about 1 3/4 lb of broccoli) and7 Morebroccoli florets (from about 1 3/4 lb of broccoli), orecchiette or farfalle (bow-tie) pasta, pine nuts, garlic cloves, olive oil, white wine vinegar, dried crushed red pepper, grated parmesan cheese8 ingredients
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