14625 garlic breadding Recipes

butter, melted, garlic cloves, minced, french bread , halved lengthwise, minced fresh parsley

french or portuguese roll, very small garlic clove, salt, unsalted butter, softened

butter, softened, garlic cloves, finely chopped, fresh parsley, chopped, pepper (optional), french baguettes

good french bread (try it with french country bread french country bread), butter, softened, garlic cloves, peeled and put through a garlic press, freshly grated parmesan cheese

warm water (110 degrees f), butter, powdered milk, white sugar, salt, dried parsley, minced garlic or 2 tsp garlic powder, bread flour, active dry yeast

garlic, whole, olive oil, garlic, minced, butter, softened, mayonnaise, dried oregano, dried basil, parsley flakes, salt , pepper,cayenne,to taste, parmesan cheese, grated (optional), mozzarella cheese, thinly sliced or shredded (optional), good italian bread or 1 loaf french bread

water, white bread flour, white bread flour, sugar, salt, butter or 1/2 tsp margarine, grated fresh parmesan cheese, sweet basil, garlic powder, garlic paste, fast rise yeast or 1 1/2 tsp active dry yeast

warm water (110 degrees f), butter, dry milk powder, white sugar, salt, dried parsley, garlic powder, bread flour, active dry yeast

water, butter, dry milk, sugar, salt, dried parsley, garlic powder, bread flour, dry yeast

warm water (70o to 80o), butter, melted, nonfat dry milk powder, sugar, salt, dried parsley flakes, garlic powder, king arthur unbleached bread flour, active dry yeast

butter, softened, garlic cloves, minced, dried thyme, black pepper, sourdough french bread

butter or margarine, softened, grated parmesan cheese, garlic, crushed, french bread , sliced lengthwise

butter (1 stick) room temperature, italian parsley (the flat kind) chopped, big cloves garlic, crushed, parmesan, grated (preferably not the powdered kind ), salt, french or sour dough loaf, cut lengthwise

french, italian or sourdough bread, butter or margarine, softened, chopped parsley, green onions finely chopped, minced garlic, dried basil ,crumbled until fine.., salt

left over hamburger or hot dog buns, butter, parmesean cheese, garlic salt

count) refrigerated bread sticks, butter, softened, garlic bread seasoning (johnny s) - or garlic powder, grated parmesan cheese (use a little more inside the rolls), shredded parmesan cheese

warm water (110 degrees f), butter, dry milk powder, white sugar, salt, dried parsley, garlic powder, bread flour, active dry yeast