14027 fudge aka starring marshmallow Recipes

marshmallows, smooth peanut butter, candy-coated milk chocolate pieces

marshmallows, milk, cream cheese, softened, egg yolk, lemon, juiced, heavy cream, prepared graham cracker crust

marshmallows, semi-sweet chocolate chips, chunky peanut butter, butter or 2 tsp margarine

marshmallows, skinny pretzel sticks, red cinnamon candies, smooth peanut butter

marshmallow creme, cream cheese, nutmeg, fruit (various pieces, our favorites are apples and grapes, but strawberries, cherries, raspberries, are g)

marshmallows, mandarin oranges, fruit cocktail, sour cream (i know the sounds weird but with the sweetness of the marshmallows it ends up tasting swe)

marshmallow, all-purpose flour, unsweetened cocoa, baking powder, salt, light brown sugar, eggs, milk, sunflower oil or 6 tbsp melted cooled butter

marshmallows, white candy coating, finely chopped, butter or 1/4 cup margarine, light corn syrup, crisp rice cereal, dry roasted peanuts, candy costed chocolate piece, red licorice

fudge brownie mix, vegetable oil, water, eggs, instant coffee powder, semisweet chocolate chips, cream cheese frosting, shot strongly brewed espresso coffee, cooled or coffee-flavored liqueur accompaniments, coffee ice cream or chocolate covered espresso beans

fudge brownie pie, unbaked pastry shell, semi-sweet chocolate chip, butter or margarine, cn eagle brand sweetened -condensed milk (14 oz), all-purpose biscuit baking mix, eggs, ts vanilla extract, chopped nuts, heat the oven to 375f. bake the pastry shell for 1 minutes and remove from the oven. reduce the oven temperature to 325f. in a small saucepan over very low heat, melt the chocolate chips with the butter., in a large bowl, beat the chocolate mixture with the remaining, ingredients except the nuts , until smooth. stir in the nuts. pour into, baked pastry shell. bake for 35 to 45 minutes or until the center, is set. cool. serve warm or at room temperature, with ice cream if, makes 1 9-inch pie .

fudge brownie pie, pastry for 1 9 pie crust, semisweet chocolate chips, butter or margarine, granulate sugar, light brown sugar , packed measure, milk, light corn syrup, vanilla extract, eggs, salt, chopped walnuts, chopped walnuts , as a garnish, roll out the pastry and line a 9 pie pan. preheat the oven to 350 degrees. in a medium saucepan over very low heat warm the chocolate chips and butter until both are just melted. remove the pan from heat and stir in the granulated sugar, brown sugar, milk, corn syrup, vanilla, eggs and salt. beat with an electric beater until well blended. stir in 1 cup chopped walnuts., pour into the prepared pie shell. bake the pie at 350 degrees for 45 to 55 minutes or until puffed. serve warm or at room temperature topped with whipped cream or vanilla ice cream and a sprinkle of chopped walnuts.

marshmallows, chopped into small pieces, glace cherries, chopped, vanilla extract, cream, condensed milk, crushed pineapple, lemon juice, prepared graham cracker crumb crust

cresecent rolls, marshmallows, plain , strawberry or 4 large coconut, chocolate candy bars, divided