70958 fruity rice dressing Recipes

fast cooking long-grain and wild rice, according to rice box instructions) low-sodium chicken stock, frozen seasoning blend (mixed diced vegetables including onion , celery, red and green peppers, parsley), mandarin orange segments, drained, chopped pecans, cranberry sauce

chicken broth, onion, chopped, celery ribs, thinly sliced, uncooked brown rice, uncooked wild rice, minced fresh rosemary or 1 tsp dried rosemary, crushed, chicken bouillon granules, salt, white pepper, bay leaf, whole-berry cranberry sauce

wild rice, peeled whole chestnuts, halved, chopped fresh italian parsley, olive oil, sweet italian sausage, casings removed , sausage crumbled, onion, granny smith apples, unpeeled, cored, cut into 1/2-inch cubes, dried thyme, low-salt chicken broth

ground pork, ground chuck, onions, chopped, green bell pepper, chopped, celery, chopped, garlic, minced, dark roux (see gumbo base (aka roux)), salt, beef stock, worcestershire sauce, bay leaves, dried thyme (or 1 tbsp fresh thyme), hot sauce, black pepper, parsley, chopped, green onion, chopped, cooked rice , packed

water, salt, grain white rice, onions, chopped, celery ribs, chopped, green bell pepper, chopped, vegetable oil, unsalted butter, garlic cloves, finely chopped, whole tomatoes in juice, water, cayenne, shrimp (21 to 25 per lb), peeled, deveined , and cut crosswise into 1/2-inch pieces, sliced scallion greens (from 1 bunch)

water, kosher salt, white rice (short , medium, or long grain), olive oil, eggplant, trimmed and sliced crosswise 1/2 inch thick, chopped onion, chopped green bell pepper, minced garlic, shucked oysters , including liquor (1 pint total), sliced scallion greens, cayenne , or to taste

bacon, smoked ham, cubed, butter, yellow onion, chopped, celery, chopped, minced garlic, salt, pepper, pecans, chopped, wild rice, granny smith apple, cored, peeled and finely chopped, water, green onion, chopped, fresh parsley, chopped

ground beef, white rice, french onion soup, cream of chicken soup, mushrooms, drained, bell pepper, chopped, onion, chopped, salt, pepper

butter, onion, diced fine, green onion, chopped (end to end ), celery, diced fine, green bell pepper, diced fine, flat leaf parsley, chopped fine, ground beef , lean, ground pork, chicken liver, chopped well, chicken gizzard , cooked tender and chopped well, chicken stock, louisiana hot sauce (to taste), kitchen bouquet, salt and pepper, cooked rice

instant brown rice, sliced fresh mushrooms, bulk pork sausage or 4 oz turkey sausage, chopped onion, shredded carrot, dried tart cherries or 1/2 cup dried cranberries, chopped fresh parsley, chopped fresh basil

lean ground beef, dried basil, dried parsley, minced garlic, cream of mushroom soup, condensed french onion soup (onion soup with beef stock), raw long grain rice, tabasco sauce (or to taste), sliced green onion top (green part only )

sausage (removed from casings ), onion, chopped, stalks celery, chopped, shallot, minced, garlic cloves, minced, wild rice, olive oil, fresh cornbread, crumbled, chicken stock (giblet stock works best), water, rubbed sage, sea salt, ground black pepper

salt, black pepper, garlic powder, ground red pepper (preferably cayenne), chicken gizzard, chicken , hearts, chicken liver, whole bay leaf, salt, ground red pepper (preferably cayenne), black pepper, white pepper, garlic powder, ground beef, ground pork, chopped onions, chopped green bell pepper, chopped celery, minced garlic, hot pepper vinegar , just the peppers, beef stock or 2 cups chicken stock, stock or 3 cups water, to set peppers in while baking, unsalted butter, chopped green onions, tops only, chopped fresh parsley, cooked rice, very fine dry breadcrumbs, well-shaped green bell peppers , about 6 oz. each (select ones that will sit up easily on end)

extra-virgin olive oil, garlic, peeled and minced, yellow onions, peeled and finely diced, kosher salt, red pepper flakes, ground cumin, ground ginger, ground coriander, basmati rice , rinsed under cold water, chicken stock, almonds, lightly toasted, golden raisins, bosc pears, peeled, quartered, cored and each piece cut into thin slices, egg, lightly beaten

squab , save gizzards, hearts and livers, port wine, peeled shallots , rough chop, thyme sprigs, poultry stock, rendered foie gras, salt and pepper, onions, finely chopped, divided, butter, basmati rice, poultry stock, hot, plus more for reheating, bay leaves, divided, garlic cloves, crushed, peanut oil, cayenne pepper, chopped celery, garlic, chopped, brandy, chopped green onions, chopped fresh parsley

chicken, giblets removed, olive oil, dried marjoram, smoked paprika, kosher salt, freshly ground black pepper, yellow onion, halved, orange marmalade or apricot preserves, cider vinegar, wild rice, olive oil, plus more for greasing the baking dish, yellow onion, chopped, stalks celery, finely chopped, garlic, finely chopped, mixed dried fruit , such as pitted prunes and apricots, chopped, dried marjoram, baguette (4 oz), preferably day-old or lightly toasted, cut into 1/2-inch cubes, low-sodium chicken broth, chopped fresh parsley

eggplants, halved, portuguese olive oil, salt, freshly ground black pepper, chopped yellow onions, chopped garlic, chopped green onions, chopped freshly parsley leaves, tomatoes, seeded and chopped, crushed red pepper, salt cod, soaked, rinsed, patted dry and julienned, cooked long-grain white rice, lemon, juiced, drizzle of portuguese olive oil, hard-boiled eggs, chopped, sliced queen-stuffed green olives

chicken gizzards, vegetable oil, flour, ground pork, chopped onions, chopped bell peppers, chopped celery, cooked medium-grain white rice, salt, cayenne, chopped green onions, chopped parsley, whole squabs, cleaned and trimmed (head , feet, and first wing joint removed), essence , recipe follows, melted butter, raw bacon, chopped, chopped shallots, haricots verts, trimmed and blanched, salt, freshly ground black pepper, dark duck or veal reduction sauce, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme