240897 frozen peanut pie no cream Recipes

chocolate wafers, vanilla ice cream, softened, hot fudge ice cream topping, warmed, sliced banana, caramel ice cream topping, warmed, dry roasted peanuts, chopped

vanilla ice cream, light karo syrup, peanut butter (i use chunky ), chopped peanuts, shredded coconut (optional), peanuts, butter

peanut butter (smooth ), cream cheese, sugar, butter (softened ), cool whip, vanilla extract, pie crusts (chocolate or graham cracker is best), reese peanut butter cup (optional)

chopped dry roasted peanuts, graham cracker crumbs, sugar, melted butter, shaved semisweet chocolate, peanut butter filling , recipe follows, peanut butter filling, cream cheese, peanut butter (smooth or chunky), milk, powdered sugar, cream , whipped, semisweet chocolate for shaving on top

graham crackers, crushed, salted peanuts, finely chopped, white sugar, butter, melted, vanilla ice cream, softened, crunchy peanut butter, chopped salted peanuts

cream cheese, softened, lemon flavor instant pudding and pie filling (4 serving-size), cold milk, grated lemon peel, thawed cool whip, divided, graham cracker pie crusts, raspberries

nestle refrigerated chocolate chip cookie dough, softened and divided, peanut butter, divided, vanilla ice cream or 1 pint soy ice cream, softened, chopped peanuts, plus extra for sprinkling ,if desired, chocolate syrup

cream-filled chocolate sandwich cookies (i use oreos), dry-roasted unsalted peanuts, butter, melted, chocolate ice cream, softened, peanut butter cups, coarsely chopped (i use reeses), fudge sauce, strong brewed coffee, coffee liqueur (optional)

pie crusts, butter (smart balance), brown sugar (whey low), white sugar (whey low), eggs (1/2cup egg substitute), milk or 1 tbsp cream, vanilla extract (2 tsp), flour, pecans, rum (optional) or 2 tbsp brandy (optional) or 2 tbsp bourbon (optional) or 2 tbsp bailey s irish cream (optional)

cream cheese, peanut butter, heavy cream , fluid, heavy cream , whipped, peanuts, chopped

pie crusts, cream cheese, softened, sweetened condensed milk, peanut butter, lemon juice, vanilla extract, whipping cream , whipped (or 1 4 oz container of frozen non-dairy whipped topping, thawed), chocolate syrup

sweetened condensed milk, whipping cream, halved (original recipe used cool whip), frozen pineapple concentrate (or tangerine, strawberrry, etc.) or 1 (6 oz) container frozen lime juice concentrate (or tangerine, strawberrry, etc.), prepared graham cracker pie crusts or 1 vanilla wafer pie crusts or 1 chocolate crumb crust, baked and cooled, prepared whipping cream (to garnish ), orange zest (optional) or lemon zest (optional) or lime zest (optional)

creamy peanut butter , plus, creamy peanut butter, divided, cream cheese, softened, sugar, prepared chocolate wafer pie crust, spoonable hot fudge topping

pie shells, cream cheese, peanut butter, butterfinger candy bars, hot fudge ( how ever much you need to cover the top of the pies), cool whip bowl ( she did not put the size but i use the regular size), condensed sweetened milk

cream cheese, sweetened condensed milk, lemon juice, vanilla extract, fresh blueberries (2 cups of blueberries is a 16 oz package of frozen blueberries) or 2 cups dry-pack frozen blueberries, rinsed and drained (2 cups of blueberries is a 16 oz package of frozen blueberries), baked pie crust, sugar, cornstarch, water, fresh blueberries or 2 cups dry-pack frozen blueberries, rinsed and drained

graham cracker pie crusts, cream cheese, powdered sugar, cool whip, blueberry pie filling

cream-filled chocolate sandwich cookies, unsalted dry-roasted peanuts, butter or margarine, melted, chocolate ice cream,softened, peanut butter cup candies, coarsely chopped, fudge sauce, strong brewed coffee, coffee liqueur (optional)

nilla wafers, honey-roasted peanuts, butter or margarine, melted, dark brown sugar, divided, cream cheese, softened, creamy peanut butter, whipping cream, divided, vanilla extract, bananas, chopped honey-roasted peanuts (optional)