1324 frites aioli robert irvine Recipes

  • Blueberry Scones (Robert Irvine) Blueberry Scones (Robert Irvine)
    butter, cold and cut in pats, all-purpose flour and
    8 More
    butter, cold and cut in pats, all-purpose flour, granulated sugar, light brown sugar, kosher salt, baking powder, fresh blueberries, rinsed and dried, heavy cream, half-and-half, egg, beaten
    50 min, 10 ingredients
  • Braised Tomatoes (Robert Irvine) Braised Tomatoes (Robert Irvine)
    tomatoes, cut in 1/2, garlic, minced and
    6 More
    tomatoes, cut in 1/2, garlic, minced, freshly chopped parsley leaves, freshly chopped thyme leaves, freshly chopped tarragon leaves, fresh bread crumbs, oil, salt and freshly ground black pepper
    20 min, 8 ingredients
  • Butterfly Swordfish (Robert Irvine) Butterfly Swordfish (Robert Irvine)
    thick) swordfish steaks, thawed, if frozen, paprika and
    4 More
    thick) swordfish steaks, thawed, if frozen, paprika, lemon-pepper seasoning, dry white wine, butter, freshly chopped parsley leaves
    30 min, 6 ingredients
  • Calamari  Bruce  (Robert Irvine) Calamari Bruce (Robert Irvine)
    cleaned calamari , sliced crosswise, buttermilk and
    16 More
    cleaned calamari , sliced crosswise, buttermilk, canola oil or enough to deep-fry calamari, all-purpose flour, cornstarch, baking powder, salt, pepper, cold seltzer, olive oil, red bell pepper cut brunoise (julienne then crosswise into 1/8-inch pieces), yellow bell pepper cut brunoise (juliennes then crosswise into 1/8-inch pieces), oil packed sun-dried tomatoes, drained and sliced, scallions, white and tender green parts only, sliced on the diagonal, fresh ginger (about a 1 to 1 1/2-inch piece) peeled and finely diced, prepared wasabi, fresh lemon, halved and seeds removed, fresh lime, halved and seeds removed
    37 min, 18 ingredients
  • Carmel Sauce (Robert Irvine) Carmel Sauce (Robert Irvine)
    sugar, light corn syrup, butter, at room temperature and
    1 More
    sugar, light corn syrup, butter, at room temperature, heavy cream, at room temperature
    20 min, 4 ingredients
  • Catfish Dinner (Robert Irvine) Catfish Dinner (Robert Irvine)
    catfish fillets, buttermilk, vegetable oil, for frying and
    15 More
    catfish fillets, buttermilk, vegetable oil, for frying, cornmeal, salt and ground pepper, all-purpose flour, eggs, beaten for egg wash, butter, minced red onion, minced bell pepper, ribs celery, minced, all-purpose flour, seafood seasoning , such as old bay, minced garlic, heavy cream, louisiana crawfish tails, cooked grits or polenta, for serving, chopped green onions or chives, for garnish
    30 min, 18 ingredients
  • Cauliflower Soup (Robert Irvine) Cauliflower Soup (Robert Irvine)
    unsalted butter, leek , white bottom portion only, chopped and
    7 More
    unsalted butter, leek , white bottom portion only, chopped, all-purpose flour, chicken stock or broth, head cauliflower, cut into bite-size pieces, potato, peeled and diced, heavy cream, minced fresh sage, freshly chopped tarragon leaves or chives, for garnish
    1 hour , 9 ingredients
  • Cheesy Soup (Robert Irvine) Cheesy Soup (Robert Irvine)
    unsalted butter, leek, green parts only, chopped and
    8 More
    unsalted butter, leek, green parts only, chopped, chicken stock , or canned low-sodium broth, potato, peeled and diced, half-and-half, freshly grated provolone, freshly grated parmesan, freshly grated mozzarella, freshly grated cheddar, freshly chopped tarragon leaves, for garnish
    1 hour , 10 ingredients
  • Chicken Francese (Robert Irvine) Chicken Francese (Robert Irvine)
    grapeseed oil, four 6-oz chicken breasts, eggs, beaten and
    6 More
    grapeseed oil, four 6-oz chicken breasts, eggs, beaten, all-purpose flour, salt and ground white pepper, chicken stock, butter, lemons, juiced, minced fresh parsley
    20 min, 9 ingredients
  • Chicken Kiev (Robert Irvine) Chicken Kiev (Robert Irvine)
    salted butter, room temperature and
    12 More
    salted butter, room temperature, chopped fresh tarragon leaves, chopped fresh flat leaf parsley, chopped fresh thyme leaves, freshly ground black pepper, grapeseed oil, boneless skinless chicken breasts, all-purpose flour, salt, eggs, beaten, milk, panko bread crumbs, crispy salad , vegetables or starch, for serving, if desired
    50 min, 13 ingredients
  • Chicken Marsala (Robert Irvine) Chicken Marsala (Robert Irvine)
    all-purpose flour, salt and freshly ground black pepper and
    7 More
    all-purpose flour, salt and freshly ground black pepper, chicken breasts, grapeseed oil, for cooking, marsala wine, veal or beef stock, butter, thick sliced mushrooms, fresh herbs such as chives or grated cheese, for garnish, optional
    30 min, 9 ingredients
  • Chicken Parmesan (Robert Irvine) Chicken Parmesan (Robert Irvine)
    vegetable oil, six 6-oz chicken breasts, all-purpose flour and
    5 More
    vegetable oil, six 6-oz chicken breasts, all-purpose flour, egg wash (equal parts egg and cream), shredded mozzarella, cooked spaghetti, grated parmesan, prepared marinara, warmed
    35 min, 8 ingredients
  • Chicken Parmesan (Robert Irvine) Chicken Parmesan (Robert Irvine)
    four 5- to 6-oz skinless chicken breasts or 1 whole chick... and
    10 More
    four 5- to 6-oz skinless chicken breasts or 1 whole chicken (3 1/2 lb average), blended salt and pepper, whole milk, eggs, panko breadcrumbs, minced fresh parsley, vegetable oil, for frying, all-purpose flour seasoned with salt and pepper, prepared red sauce, cooked pasta, grated parmesan
    50 min, 11 ingredients
  • Chicken Piccata (Robert Irvine) Chicken Piccata (Robert Irvine)
    all-purpose flour, salt, pepper and
    7 More
    all-purpose flour, salt, pepper, chicken breasts, sliced thin and pounded into cutlets, butter, lemon , halved crosswise and seeds removed, capers, butter, all-purpose flour, hot chicken broth
    30 min, 10 ingredients
  • Chicken Spaghetti (Robert Irvine) Chicken Spaghetti (Robert Irvine)
    grapeseed oil, divided, ribs celery, small dice and
    12 More
    grapeseed oil, divided, ribs celery, small dice, yellow onion, small dice, minced garlic, red or green bell pepper , seeds removed and roughly chopped, tomato juice (recommended : v8), whole peeled tomatoes, dried oregano, boneless chicken, boiled and pulled into bite-size pieces, minced basil leaves, chicken broth, spaghetti, cooked, green onion , cut on bias, grated parmesan
    1 hour 17 min, 14 ingredients
  • Chocolate Bomb (Robert Irvine) Chocolate Bomb (Robert Irvine)
    cold water, unflavored gelatin, boiling water and
    5 More
    cold water, unflavored gelatin, boiling water, unsweetened powdered cocoa (recommended : ghirardelli), salt, heavy whipping cream, vanilla extract, honey
    35 min, 8 ingredients
  • Chocolate Fingers (Robert Irvine) Chocolate Fingers (Robert Irvine)
    chocolate cake or brownie mix and
    4 More
    chocolate cake or brownie mix, butter, room temperature (4 sticks), powdered sugar, plus more for dusting, chocolate sauce or ganache, vanilla extract
    1 hour 15 min, 5 ingredients
  • Cilantro Salad (Robert Irvine) Cilantro Salad (Robert Irvine)
    extra-virgin olive oil, fresh lime juice and
    7 More
    extra-virgin olive oil, fresh lime juice, freshly grated gingerroot, salt and freshly ground black pepper, tomatoes diced, peeled and diced cucumber, sliced red onion, chopped fresh mint leaves, fresh picked cilantro leaves
    20 min, 9 ingredients




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