150687 fried currant red cabbage Recipes
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carrots, grated, red cabbage, grated and8 Morecarrots, grated, red cabbage, grated, currants (if dry soak in water for 10 mins and drain well), freshly squeezed lemons, balsamic vinegar or 3 tbsp red wine vinegar, salt, sumaq, dill weed, chopped cilantro or chopped parsley, extra virgin olive oil20 min, 10 ingredients
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dried currants, balsamic vinegar and6 Moredried currants, balsamic vinegar, sliced red cabbage (from about 1/2 medium head ), sliced pancetta (italian bacon), finely chopped, chopped shallot, extra-virgin olive oil, whole almonds, toasted, coarsely chopped, chopped fresh italian parsley50 min, 8 ingredients
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apple cider vinegar, ginger (grated peeled fresh ) and12 Moreapple cider vinegar, ginger (grated peeled fresh ), dijon mustard, honey, garlic (minced ), extra-virgin olive oil, kosher salt, ground black pepper, red cabbage (packed shredded ), napa cabbage (packed shredded ), granny smith apple (thinly sliced ), lemon juice (fresh ), golden raisin, (plumped in hot water ), sunflower seeds (toasted unsalted )14 ingredients
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Swiss Red Cabbagered cabbage, coarsely chopped, apple, coarsely chopped and7 Morered cabbage, coarsely chopped, apple, coarsely chopped, onions, coarsely chopped, raisins, red wine vinegar, cinnamon, salt, pepper, red currant jelly1 hour 45 min, 9 ingredients
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Braised Red Cabbage (Denmark)red cabbage (about 2 lb), butter, cut into small pieces and6 Morered cabbage (about 2 lb), butter, cut into small pieces, granulated sugar, salt, water, vinegar, red currant jelly, grated apples2 hour 10 min, 8 ingredients
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Red Cabbage With Winehead red cabbage (about 2- 2 1/2 lb) and11 Morehead red cabbage (about 2- 2 1/2 lb), onion, peeled and minced, fat or 4 tbsp oil, salt, pepper, honey, currant jelly, vinegar, red wine (any kind ), apple, peeled and grated (granny smith or other sour apple preferred), cornstarch, stock or 2 tbsp broth30 min, 12 ingredients
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Swedish Red Cabbagered cabbage , 2 to 2 1/2 lb, butter, sugar, salt, water and3 Morered cabbage , 2 to 2 1/2 lb, butter, sugar, salt, water, white vinegar, red currant jelly, grated apples2 hour 20 min, 8 ingredients
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Red Cabbage-Carrot Coleslawmayonnaise, cider vinegar, salt, sugar and6 Moremayonnaise, cider vinegar, salt, sugar, coarse ground pepper, shredded red cabbage, shredded carrots, currants, minced fresh chives, minced fresh dill10 ingredients
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Cornmeal Fried Oysters With Red Cabbage and Sausagered cabbage, cored and thinly sliced, approximately 1 lbs and16 Morered cabbage, cored and thinly sliced, approximately 1 lbs, apple cider vinegar, salt, sugar, vegetable oil, garlic cloves, minced, onion, finely diced, hot italian sausage, skinned, apple, peeled, cored and thinly sliced, flour, cornmeal, salt, black pepper, turmeric, cayenne pepper, shucked oysters, well drained, vegetable oil (for frying )20 min, 17 ingredients
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Potato Pancakes with Confit Duck and Red-Cabbage Beet Slawred cabbage (1/2 head), cored and cut into 2-inch chunks and11 Morered cabbage (1/2 head), cored and cut into 2-inch chunks, salt, pickled beets, cider vinegar, confit duck leg, onion, cut into 1/4-inch dice, russet (baking) potatoes (about 1 lb total), egg, lightly beaten, black pepper, fine dry bread crumbs, vegetable oil for frying, garnish: chopped fresh chives50 min, 12 ingredients
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