122 fried butter and sandwich Recipes

challah, 1/2-inch thick or, sourdough bread, 1/2-inch thick, butter, sliced pancetta, eggs, arugula, parmesan cheese, shaved

defrosted chicken breasts or 20 frozen chicken wings, flour, paprika, salt, whole wheat bread or 4 whole wheat rolls, for sandwiches, olive oil (for frying ), butter, melted (we use i can tsp believe its not butter, really no difference in taste), frank red hot sauce, garlic powder or 1 garlic clove, minced very fine, cayenne pepper, red pepper flakes , depending how much heat you want, to taste, sliced tomato, iceberg lettuce, bleu cheese salad dressing (optional)

butter, softened, crunchy peanut butter, honey, ground cinnamon, ripe bananas, white bread, sugar, ground cinnamon

bread, thick (preferably bakery, but sandwich bread will do if nothing else is available), butter, enough swiss cheese , to make a thick filling (the real stuff, i suppose cheddar would be good too, but heidi s grandfather always gave her gruyer), egg, milk or 3 tbsp cream, salt and pepper

egg, butter, cheese (i use kraft singles because they melt well), bread (toasted ), salt and pepper, mayonnaise, onion, sliced, tomato, sliced, ham (or whatever lunch meat you prefer)

eggs, butter, bread, ketchup , to cover bread, salt and pepper

bologna (1/2-inch thick ), kaiser rolls, softened butter (no substitutes, or to taste), brown mustard, swiss cheese, sweet onion , slices

pancetta (italian bacon), butter, sourdough bread, provolone cheese, eggs, green onion, chopped, parmesan cheese shavings, fresh basil leaves or arugula leaves

bread (suggested country white-any will do), deli ham (sliced in slivers), onion, sliced very thinly, mayonnaise (can be reduced fat), butter (or margarine) (optional)

thick slices 4x4-inch egg bread or sourdough bread, butter, sliced pancetta, eggs, arugula (2 cups lightly packed), parmesan cheese, shaved

toasted mustard seed aioli, egg substitute, salt, freshly ground black pepper, light butter, bagels, split and toasted, tomato slices, fresh spinach leaves, toasted mustard seed aioli

egg yolk, dijon mustard, fresh lemon juice, peanut oil or 2/3 cup vegetable oil, chopped drained capers, chopped red onions, chopped dill pickles, sweet pickle juice , from the jar, chopped fresh flat-leaf parsley, grated lemon zest, tabasco sauce (to taste), all-purpose flour, cornmeal, cayenne, paprika, kosher salt, ground black pepper, dried thyme, celery seed, dozen pacific oysters , scubbed, rinsed, and shucked, french bread, cut into 6-to 8-inch sandwich lengths, butter lettuce leaf, peanut oil, for frying

white bread, light mayonnaise, egg, butter or extra virgin olive oil to fry egg, extra-sharp cheddar cheese, deli ham, avocado, sliced (optional), tomatoes (optional)

butter, softened, crunchy peanut butter, honey, ground cinnamon, ripe bananas, white bread, sugar, ground cinnamon

sliced boiled ham, coarsely chopped, mayonnaise, dijon mustard, hot sauce, cayenne pepper, snipped chives, english muffins (3/4-inch slices) or 4 slices of firm white bread (3/4-inch slices), unsalted butter, softened, unsalted butter, softened, extra virgin olive oil, eggs, kosher salt & freshly ground black pepper

egg, bread, olive oil or 1 tsp butter, cheez whiz, miracle whip or 1 tsp mayonnaise, red hot sauce (to your liking), salt and pepper (to your taste)

feta cheese, 1/2-inch thick, butter, pita bread round, halved, seeded diced cucumber, approximately, seeded diced tomato, approximately, shredded lettuce, approximately, plain yogurt, garlic clove, crushed

softened butter, bread, ham, egg, salt, ground black pepper, ingredients of your choice