747 fresh zucchini soup Recipes

  • Creamy Zuchinni Soup
    zucchini and
    7 More
    zucchini, light cream cheese (any herb flavoured cream cheese tasted great), chicken bouillon cube, water, onion, chopped into small pieces, butter, garlic cloves, chopped, fresh ground pepper
    40 min, 8 ingredients
  • Hearty Chicken Vegetable Soup
    zucchini, thinly sliced, yellow squash, thinly sliced and
    12 More
    zucchini, thinly sliced, yellow squash, thinly sliced, white onion, diced, fresh green beans, trimmed and snapped, frozen corn kernels, thawed, white hominy, chickpeas, chicken wings, whole, split, chicken bouillon cubes, tomato sauce, garlic powder, white potatoes, peeled and cubed, jalapeno peppers , julienned, water
    2 hour 25 min, 14 ingredients
  • Chicken Tortellini Soup With Zucchini and Tomatoes
    recipe fast chicken soup base and
    6 More
    recipe fast chicken soup base, refrigerated small cheese tortellini, diced tomatoes, zucchini, diced, dried basil, chopped fresh parsley, salt and freshly ground black pepper
    7 ingredients
  • Corn Soup with Roasted Poblanos and Zucchini Blossoms
    poblano chiles, ears freshly picked corn, olive oil and
    7 More
    poblano chiles, ears freshly picked corn, olive oil, yellow onion, chopped, serrano chiles, finely chopped, sea salt, garlic cloves, minced, trombetta zucchini (see notes; 7-in . piece) or 1 medium regular zucchini, seeded and cut into 1/4-in. dice (about 1 1/2 cups), zucchini blossoms , halved lengthwise, oregano queso fresco or store-bought queso fresco (see notes) or mild feta cheese, crumbled
    10 ingredients
  • Big Batch Vegetable Soup
    olive oil and
    8 More
    olive oil, onions, chopped (whites only ) or 2 cups leeks, thinly sliced (whites only), celery, thinly sliced, coarse salt and pepper, reduced-sodium vegetable broth or 3 (14 1/2 oz) cans chicken broth, diced tomatoes , with juice, tomato paste, mixed assorted fresh vegetables (such as carrots, corn, green beans, lima beans, peas, potatoes, and zucchini, cut larger veggies int) or 8 cups frozen vegetables (such as carrots, corn, green beans, lima beans, peas, potatoes, and zucchini, cut larger veggies int)
    1 min, 9 ingredients
  • Buckwheat Noodles and Oriental Style Soup
    buckwheat flour, white flour, water, approximately and
    13 More
    buckwheat flour, white flour, water, approximately, vegetable oil, garlic cloves, finely chopped, onion, sliced, mushrooms, thinly sliced, beef stock or 6 cups vegetable stock, soy sauce, wasabi, honey, balsamic vinegar, yellow zucchini or 1/4 cup green zucchini, 1/2 inch cubes, unpeeled, green peppers (or both) or 1/4 cup red pepper, thinly sliced (or both), frozen peas or 1/4 cup fresh peas, salt & pepper
    40 min, 16 ingredients
  • Vincent Price Poblano Chile Soup
    vegetable oil, lean pork, in small cubes and
    10 More
    vegetable oil, lean pork, in small cubes, chopped onions (1/2 medium onion), corn, freshly scraped from ear is preferred (1 ear fresh corn), poblano chile, seeded and thinly sliced (for spicier use greener poblanos, for sweeter use red-ish poblanos), sliced zucchini (1 small zucchini), tomato puree, chicken stock, ripe avocado, peeled, seeded, and diced, grated parmesan cheese, salt , to taste, fresh cilantro stems, for garnish
    12 ingredients
  • Soupe au Pistou Soupe au Pistou
    vegetable or fat-skimmed chicken broth and
    12 More
    vegetable or fat-skimmed chicken broth, butternut or hubbard squash, carrots (6 oz. total), peeled, red thin-skinned potato (5 oz.), scrubbed, stalks celery (1/2 lb. total), rinsed, onion (1/2 lb.), peeled and chopped, garlic, minced, zucchini, ends trimmed, red bell pepper (1/2 lb.), rinsed, stemmed, and seeded, chopped fresh basil leaves or 1 tsp dried basil, cannellini (white ) beans, rinsed and drained, pistou, salt and pepper
    13 ingredients
  • Soupe au Pistou Soupe au Pistou
    olive oil, onion, chopped, carrots, chopped and
    12 More
    olive oil, onion, chopped, carrots, chopped, zucchini (about 1/2 lb), quartered lengthwise, cut crosswise into thin slices, green beans, cut into 1-inch lengths, salt, fresh-ground black pepper, boiling potatoes, peeled and cut into 1/2-inch dice, drained canned diced tomatoes (1 15-oz can), canned low-sodium chicken broth or homemade stock, water, drained and rinsed canned white beans , preferably cannellini, elbow macaroni or other small pasta, garlic, peeled, loosely packed basil leaves
    15 ingredients
  • Very Veggie Soup Very Veggie Soup
    zucchini, chopped, chopped fresh mushrooms, onion, chopped and
    11 More
    zucchini, chopped, chopped fresh mushrooms, onion, chopped, canola oil, garlic cloves, minced, carton (32 oz) reduced-sodium chicken broth, diced tomatoes with basil, oregano and garlic, undrained, frozen chopped broccoli, thawed, carrots, shredded, meatless spaghetti sauce, adobo seasoning, frozen chopped spinach, thawed and squeezed dry, parmesan cheese
    20 min, 14 ingredients
  • Hearty Chicken Vegetable Soup III Hearty Chicken Vegetable Soup III
    zucchini, thinly sliced, yellow squash, thinly sliced and
    12 More
    zucchini, thinly sliced, yellow squash, thinly sliced, white onion, diced, fresh green beans, trimmed and snapped, frozen corn kernels, thawed, white hominy, chickpeas, whole chicken wings, split, cubes chicken bouillon, tomato sauce, garlic powder, white potatoes, peeled and cubed, jalapeno peppers , julienned, water
    2 hour 25 min, 14 ingredients
  • Soup of Roasted Summer Vegetables Soup of Roasted Summer Vegetables
    red ripe tomatoes, onion, roughly chopped and
    12 More
    red ripe tomatoes, onion, roughly chopped, carrots, sliced into short lengths, fennel bulb, halved and sliced, garlic cloves, thinly sliced, olive oil, zucchini, thickly sliced, vegetable broth, hot, salt and pepper, bay leaves, dried pasta shapes, fresh basil , torn, extra virgin olive oil, to serve, parmesan cheese, grated
    1 hour 20 min, 14 ingredients
  • Fresh Corn And Veggie Summer Stir Fry Fresh Corn And Veggie Summer Stir Fry
    ears of corn, uncooked , kernels cut from cob and
    9 More
    ears of corn, uncooked , kernels cut from cob, red bell pepper, diced, onion, diced, hot peppers , hungarian yellow, banana, jalepeno - hot kind, finely minced, yellow squash , quartered lengthwise and sliced across into quarters, zucchini , quartered lengthwise and sliced across into quarters, olive oil, butter, seasoned salt , jane s crazy salt - to taste, chicken soup base
    5 min, 10 ingredients
  • Tortellini, Tomato, and White Bean Soup Tortellini, Tomato, and White Bean Soup
    fresh cheese tortellini and
    10 More
    fresh cheese tortellini, zucchini , chopped in bite sized pieces, summer squash , chopped in bite sized pieces, chicken stock, stewed tomatoes , unseasoned, garlic clove, minced, salt, black pepper, white beans, hot sauce
    25 min, 11 ingredients
  • Summer Squash Soup With Mint And Pine Nuts Summer Squash Soup With Mint And Pine Nuts
    sized mixed summer squash or zucchini and
    6 More
    sized mixed summer squash or zucchini, light-tasting chicken broth, a handful of fresh mint leaves, pine nuts, grated parmesan, salt and pepper to taste, a few drops of extra virgin olive oil
    15 min, 7 ingredients
  • Creamy Zucchini & Basil Zuppa Creamy Zucchini & Basil Zuppa
    extra virgin olive oil, green onion, chopped and
    13 More
    extra virgin olive oil, green onion, chopped, garlic, crushed, diced zucchini, about 1/2 inch cubes ,use young zucchini (do no peel), chicken broth, divided, chicken soup base, canned plum tomatoes , including liquid, potato, peeled and diced,1/2 inch cubes, chopped fresh cilantro, fresh basil, lightly packed, buttermilk, whole milk , homogenized, salt, white pepper, hungarian paprika
    40 min, 15 ingredients
  • Cream of Zucchini and Anise Soup Cream of Zucchini and Anise Soup
    olive oil (preferably extra-virgin) and
    9 More
    olive oil (preferably extra-virgin), chopped zucchini (from about 6 medium zucchini), onion, chopped, water, garlic cloves, chopped, fennel seeds, fresh thyme sprig, creme fraiche or whipping cream, pernod or other anise-flavored liqueur, olive oil
    10 ingredients
  • Pureed Soup Base (Zucchini) Pureed Soup Base (Zucchini)
    olive oil, onions, thinly sliced, water, sliced zucchini and
    5 More
    olive oil, onions, thinly sliced, water, sliced zucchini, bell peppers, thinly sliced, garlic cloves, minced, salt, pepper, minced fresh parsley or 1 cup fresh basil or 1 cup fresh tarragon
    1 hour , 9 ingredients




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