35 fresh berries and cream desserts Recipes

angel food cake, strawberry jell-o gelatin dessert or 1 package raspberry jell-o gelatin, dissolved in, water, frozen berries or 2 cups fresh berries, whipping cream , whipped

quartered fresh strawberries, fresh raspberries, fresh blackberries, fresh blueberries, sugar, divided, lemon juice, reduced-fat cream cheese, fat-free whipped topping, ground cinnamon, meringue cookies, quartered

white baking chocolate, chopped, butter, cubed, eggs, sugar, vanilla extract, king arthur unbleached all-purpose flour, salt, cream cheese, softened, white baking chocolate, melted and cooled, egg, lightly beaten, sugar, sour cream, vanilla extract, white baking chocolate, melted and cooled, fresh strawberries, sliced

crushed gingersnap cookies (about 9 cookies), crushed vanilla wafers (about 10 wafers), chopped walnuts, butter, melted, cream cheese, softened, sugar, vanilla extract, fresh blueberries, divided, sliced fresh strawberries

cream cheese softened, sour cream, granulated sugar, grated lemon rind, salt, fresh blackberries, fresh blueberries, fresh raspberries, fresh strawberries sliced, lettuce leaves as garnish

mixed berry (e.g. black currants, red currants, raspberries, cherries and rhubarb), water, sugar, vanilla bean, cornstarch , per liter of stained juice, chopped blanced almonds, whipping cream, fresh raspberries , to sprinkle on top of the dessert

ea.) white baking chocolate, butter,cubed, eggs, sugar, vanilla extract, all purpose flour, salt, white baking chocolate,melted and cooled, egg,slightly beaten, sugar, sour cream, vanilla extract, white baking chocolate,melted and cooled, fresh strawberries ,sliced

raspberry juice, from fresh or frozen berries, cornstarch, chocolate chips, butter, cream cheese, softened, sugar, count) package miniature phyllo cups (2.1 oz,), chocolate leaves , dessert decorations (optional)

blueberries, fresh strawberries ,quartered, unsweetened raspberries, sugar divided, cornstarch, apple-raspberry juice, vanilla ice cream or frozen yogurt,optional

waffle cones, marshmallows (or malted milk balls), scoops blueberry frozen yogurt (or your choice ), scoops strawberry frozen yogurt (or your choice ), fresh berries, to top, yogurt-covered raisins, to top (or plain raisins), grape-nuts cereal, to top (or cereal of choice-try rice crispies!), cream , in a can (or dessert topping)

angel food cake, cream cheese, softened, sweetened condensed milk, sugar, cornstarch, strawberry jell-o gelatin dessert, water, fresh strawberries, cut in half (if berries are extra large, they may be cut into quarters), strawberry, for garnish, mint leaf, for garnish

sponge cakes (dessert cups, that you find in the fruit section of the produce department when berries are in seaso), neopolitan ice cream, egg whites, vanilla extract (or almond), cream of tartar, superfine sugar, sliced fresh strawberries (or other berries), almonds, sliced and toasted

strawberry jell-o gelatin dessert, boiling water, whole berry cranberry sauce, fresh lemon juice, lemon zest, grated, nutmeg, crushed pineapple, sour cream, chopped pecans or 1/2 cup walnuts