173749 french style roasted perch fennel tomatoes Recipes
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tomatoes (medium), garlic cloves and10 Moretomatoes (medium), garlic cloves, shallots (or 1 small red onion), rosemary (or 1/4 tsp. dried ), fresh thyme, chopped (or 1 tbsp. dried ), olive oil, vegetable stock (or chicken stock), balsamic vinegar, chopped fresh basil (or 1 tsp. dried ), fresh ground black pepper, salt, parmesan cheese (to garnish , or goat cheese)1 hour , 12 ingredients
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French Herb Roasted Chickenroasting chickens and4 Moreroasting chickens, herbes de provence (with little to no lavender), granulated garlic, sea salt (or coarse salt), quartered lemon (optional)6 min, 5 ingredients
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Tomato Gazpachofrench bread crust removed, ripe tomatoes skinned and11 Morefrench bread crust removed, ripe tomatoes skinned, english cucumber chopped, green pepper seeded and chopped, garlic peeled and chopped, extra virgin olive oil, sherry vinegar, salt, diced tomato, bell pepper, diced white onion, cubed french bread13 ingredients
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Tomato Gazpachofrench bread crust removed, ripe tomatoes skinned and11 Morefrench bread crust removed, ripe tomatoes skinned, english cucumber chopped, green pepper seeded and chopped, garlic peeled and chopped, extra virgin olive oil, sherry vinegar, salt, diced tomato, bell pepper, diced white onion, cubed french bread13 ingredients
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Roast Beef With Tomato, Basil and Olive Stuffingroast beef (pocket steak), kalamata olive, sliced and6 Moreroast beef (pocket steak), kalamata olive, sliced, pine nuts, toasted, lemon zest, grated, fresh basil, chopped, black pepper, tomato paste, water16 min, 9 ingredients
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Roasted Corn and Tomato Salad (Emeril Lagasse)roasted sweet corn and9 Moreroasted sweet corn, red tear drop tomatoes, stemmed, washed and sliced in half, yellow teardrop tomatoes, stemmed, washed and sliced in half, minced red onions, minced jalapeno peppers, chopped fresh parsley leaves, freshly squeezed lime juice, freshly squeezed lemon juice, salt, freshly ground black pepper10 ingredients
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Tomato Bruschettafrench bread loaf, cut in half lengthwise, olive oil and7 Morefrench bread loaf, cut in half lengthwise, olive oil, fresh tomatoes, seeded and diced, fresh basil leaves , cut into thin strips, balsamic vinaigrette, pepper, salt, shredded parmesan cheese, cooked bacon slices, crumbled15 min, 9 ingredients
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Roasted Scallops with Tomato-Olive Salsatomato, seeded, kalamata olives, olive oil and4 Moretomato, seeded, kalamata olives, olive oil, balsamic vinegar, garlic, salt, scallops7 ingredients
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Roasted Garlic and Tomato Savoury Custardtomatoes and9 Moretomatoes, garlic, cloves peeled and sliced crosswise thinly, olive oil, salt, pepper, eggs, milk, flour, provolone cheese1 hour 20 min, 10 ingredients
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Tomato, Fennel and Watercress Saladwhite wine vinegar, chopped fresh tarragon and6 Morewhite wine vinegar, chopped fresh tarragon, dijon-style prepared mustard, fennel seed, ground, olive oil, trimmed and coarsely chopped watercress, fennel, trimmed and thinly sliced, tomatoes15 min, 8 ingredients
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Roasted Beet, Fennel, Mache, and Gorgonzola Salad (Emeril Lagasse)red beets, washed, stems and leaves removed and11 Morered beets, washed, stems and leaves removed, golden beets, washed, stems and leaves removed, unsalted, shelled sunflower seeds, fennel, cored, halved and cut into 1/8-inch thick slices, mache, minced shallots, fresh lemon juice, salt, ground black pepper, grapeseed or vegetable oil, blue cheese, crumbled, french bread croutons , as accompaniment1 hour 30 min, 12 ingredients
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