1089 french onion cream cheese Recipes

onions, thinly sliced into rings, butter, garlic cloves, minced, beef tenderloin steaks (6 oz each), salt, pepper, french bread baguette , cut into 1/4-inch slices, cream cheese, softened, crumbled blue cheese, salt, pepper

onions, thinly sliced into rings, butter, garlic cloves, minced, beef tenderloin steaks (6 oz each), salt, pepper, french bread baguette , cut into 1/4-inch slices, cream cheese, softened, crumbled blue cheese, salt, pepper

olive oil, onions, sliced (about 3 lb), salt, all-purpose flour, reduced-sodium beef broth, black pepper, light cream cheese, whole wheat french bread, cut 1/2 inch slices, toasted, fresh thyme leave

cream cheese, softened, butter, softened, shredded mozzarella cheese, chopped green onions, garlic salt, french bread, sliced

cream cheese, softened, milk, french dressing, ketchup, grated onion, salt

sugar, yellow onions, finely diced (about 1 quart), butter, baking soda, kosher salt, fresh ground black pepper, water, sour cream, mayonnaise, lemon juice, worcestershire sauce, grated parmesan cheese, minced chives

french bread , split lengthwise, cream cheese, softened, shredded cheddar cheese, sliced green onion (or a few shakes of onion powder, about 1/4 tsp.), mayonnaise, worcestershire sauce, deli roast beef (and or or other sandwich meat), pickle (optional)

french bread, cream cheese, room temperature, grated mozzarella cheese, chopped green onion, finely chopped, butter, room temperature, fresh minced garlic (i like a lot so we use a little more)

cream cheese, softened, french onion dip, milk, ground mustard, grated orange peel, chopped fully cooked ham, tube (12 oz) refrigerated buttermilk biscuits, paprika

french baguette (cut into 30, 1/4-inch, slices), olive oil or 2 tbsp vegetable oil, tomatoes, chive & onion cream cheese (from 8 oz container), roast beef, thinly sliced (can use deli), fresh coarse ground black pepper, green onions, sliced (about 1/2 cup)

pizza dough, butter, vidalia onion, garlic cloves, salt, pepper, thyme, dry red wine, beef broth, flour, heavy cream, gruyere cheese, sliced in chunks

onions, chopped, salt and pepper, olive oil, fat free sour cream, mayonnaise, garlic powder, cayenne pepper (red pepper), black pepper, salt, parmesan cheese , optional

french bread, cream cheese, softened, grated onion, beer, worcestershire sauce, lemon juice, hot pepper sauce, salt, minced clams, drained

cream cheese, softened, french onion dip, shredded cheddar cheese, dried beef , rinse and pat dry, dried onion flakes, your favoite chopped nuts , i prefer pecans

extra-virgin olive oil, yellow onions, diced, fresh thyme leaves, sour cream, mayonnaise, worcestershire sauce, kosher salt and freshly ground pepper, baguette , cut into 1/4-inch-thick slices on the bias, grated gruyere cheese or other swiss cheese, heads endive, leaves separated , for serving, copyright 2012 television food network , g.p. all rights reserved.

cream cheese, softened, butter or margarine, softened, shredded mozzarella cheese, chopped green onions with tops, garlic salt, french bread, sliced

cream cheese, softened, shredded part-skim mozzarella cheese, chopped green onions, diced pimientos, drained, dried parsley flakes, cayenne pepper, chopped walnuts, toasted french bread slices, assorted crackers and/or fresh vegetables

cream cheese softened, french onion dip, milk, ground mustard, grated orange peel, chopped fully cooked ham, refrigerated buttermilk biscuits, paprika