2959 french eggs bread Recipes

cinnamon-raisin bread, cubed, egg, refrigerated french vanilla nondairy creamer, caramel, cut into small pieces, chopped pecans, ground cinnamon, butter

cinnamon-raisin bread, cubed without the crusts, egg, refrigerated french vanilla non-dairy coffee creamer (or mix up some from a powdered mix), caramels, cubes cut into pieces (1 for each custard cup), chopped pecans, cinnamon, butter

egg bread , firm white bread or 1 lb brioche bread, eggs, vanilla, sugar, orange zest, freshly grated nutmeg, half-and-half, unsalted butter, sugar

egg bread or 12 slices white bread, crusts removed, chopped semisweet chocolate, chopped, eggs, orange juice, melted butter, granulated sugar, carnation evaporated milk (regular, 2% or fat-free), vanilla extract, sugar, orange section (optional)

brown sugar. not packed, a box of farm rich french toast sticks, heavy cream, eggs, pure vanilla extract, salt, water, fruit is optional (bananas, blueberries, strawberries), white sugar

bread flour, rapid-rise yeast, sugar, salt, olive oil, minced fresh parsley, chopped fresh basil, garlic cloves, minced, grated parmesan cheese, water (120o to 130o), cornmeal, egg, water

granulated yeast, all-purpose flour, water, salt, sugar, unsalted butter, melted (1 stick), eggs, lightly beaten, egg ( wash)

eggs, whole milk, sugar, cinnamon, salt, egg bread, 3/4-inch thick, unsalted butter, sugar, tart apples, peeled, cored , 1/2-inch slices, dark rum

eggs, milk, very ripe bananas, coarsely chopped walnuts, freshly grated nutmeg, egg bread, butter, sugar , for dusting, maple syrup or jam, for serving

egg bread, cream cheese , whipped, fruit preserves (strawberry, blueberry or raspberry), eggs, heavy cream, cinnamon, vanilla, sugar, salt, corn flakes, crushed, butter

onions (2 to 3 medium ), thinly sliced, sugar, kosher salt, clarified butter, sweet sherry, italian or french bread loaf, crusts removed , cut into 5 by 1-inch pieces, eggs, heavy cream, grainy mustard, chopped thyme, freshly ground black pepper, grated gruyere cheese

butter, softened, cinnamon bread , challah, brioche, or any soft, egg-enriched bread, eggs, sugar, milk, vanilla extract, butter, firm-ripe anjou or comice pears, cored and cut into chunks, sugar, ground cinnamon, freshly grated nutmeg, maple syrup

bread (you can use raisin, egg or cinnamon ), eggs, half-and-half cream, vanilla, sugar, nutmeg, cream cheese, vanilla, eggs, sugar

french toast bread (i find it at safeway), eggs, room temperature, egg yolks, room temperature, sugar, vanilla, cinnamon, nutmeg, butter, milk, best with whole milk

bread flour, rapid-rise yeast, sugar, salt, olive oil, minced fresh parsley, chopped fresh basil, garlic cloves, minced, grated parmesan cheese, water (120o to 130o), cornmeal, egg, water

cinnamon bread (1 lb), eggs, milk, granulated sugar, ground allspice, vanilla, salt, chopped walnuts, raisins, apple or pear, cored and chopped into small pieces, spiced tapioca glaze (see note )

eggs, heavy cream, sugar, pure vanilla extract, freshly squeezed orange juice, freshly squeezed lemon juice, ground cinnamon, brioche (or challah, as a second choice), cut into eight 3/4-inch- thick slices, butter, for the pan, heavy cream, apricot brandy tea leaves (see resources), egg yolks, half of 1 large beaten egg, sugar, pure vanilla extract, pure maple syrup, fruit coulis, sugar, fresh fruit

egg bread, eggs, vanilla extract, granulated sugar, grated orange peel, freshly grated nutmeg, half and half, unsalted butter, confectioners sugar