29594 french breakfast pastries Recipes

french bread, cream cheese, choice jelly or jam, butter, melted, powdered sugar

french baguette , freshly baked that day, butter, strawberry jam, chocolate milk

frozen puff pastry (2 sheets per package.), granulated sugar, cinnamon sugar (optional), vanilla (optional) or chocolate, glaze (optional)

pastry cream, vanilla extract, egg yolks, milk, salt, all-purpose flour, sugar, pancakes, waffles, strawberries, blueberries

french bread, extra large eggs, whipping cream, green bell pepper (finely chopped ), mushroom (finely chopped ), onion (finely chopped ), sun-dried tomatoes (smoked preferred and finely chopped ), bacon (crumbled ), mexican blend cheese (4 cheese mexican blend, shredded), mexican blend cheese (4 cheese mexican blend, shredded)

pastry, all-purpose flour, salt, butter, softened, egg yolk, cold water , or as needed, frangipane, butter, softened, white sugar, egg, beaten, egg yolk, apple brandy, ground almonds, all-purpose flour, sweet apples - peeled, cored, halved and thinly sliced, white sugar for decoration, apricot jelly

pastry shells (homemade or store bought ), apples, cored,sliced 1/8 thick (golden delicious), sugar, butter, cold,sliced thin, apricot jam, heated and strained

pastry for single-crust pie, pie, sugar, all-purpose flour, ground cinnamon, ground nutmeg, salt, tart apples (8 medium, thinly sliced and peeled ), all-purpose flour, brown sugar , packed, butter (firm stick)

breakfast corndogs, thx , my favorite things website, breakfast sausage links (about 12 oz), vegetable oil, for frying, candy-apple craft sticks, fine- or medium-ground yellow cornmeal, all-purpose flour, baking powder, fine salt, whole milk, eggs, maple syrup, plus more for dipping, granulated sugar

breakfast sausage, bread, cubed, shredded cheddar cheese, eggs, salt, dry mustard powder, milk, condensed cream of mushroom soup, milk

french bread, sliced 1/2-inch thick, unsalted butter, softened, shallots, minced, mushrooms, sliced, frozen chopped spinach, thawed and squeezed dry, dry white wine, havarti cheese, sliced thin or 12 oz grated gruyere cheese, eggs, half-and-half, salt, ground black pepper

french bread , day-old, trimmed of crust and cubed (about 3 cups), peaches, pitted and chopped (es), raisins or 2 tbsp dried cherries, low-fat granola, nonfat milk, sugar, egg, ground cinnamon, maple syrup

french bread (slightly stale) or 1 loaf italian bread (slightly stale), lemon curd, eggs, milk, half-and-half, sugar, vanilla extract, salt, sugar, cornstarch, water

french or italian bread, crusts cut off and cubed, sausage (i use hot italian or hot jimmy dean) your choice, x-tra sharp cheddar cheese, eggs, milk, dry mustard, salt, couple grinds of pepper, green pepper, chopped, sweet onion, chopped, mushrooms, sliced (i like baby bellas or creminis)

french bread cut to about 8 long, halved lengthwise and buttered, rashers bacon, sausages, eggs and a little milk, cheese - chedder is best but any strong cheese works - grated

french bread 1/2 in thick (or italian ), unsalted butter softened, new potatoes (2 medium) cut into 1/2 in cubes, shallots (1/3 cup) minced, garlic minced or pressed, fresh rosemary minced, dry white wine - sauvignon blanc, fontina cheese (1-1/2 cup) grated, eggs, half-and-half, fresh parsley leaves minced

pastry for single-crust pie (9 inches), eggs, beaten, sugar, vanilla extract, butter, softened, baking cocoa

breakfast sausage, cream cheese (reduced fat works well too!), rotel (i prefer the petite diced tomatoes)