27185 free range fruitcake alton Recipes

cornmeal, flour (wholewheat), baking powder, sea salt, margarine (soft vegetable), egg (free range), milk (skimmed)

chicken breasts , free range is best, tofu, deep fried and sliced, coconut milk, cucumber, sliced in thin strips, red onion, sliced in strips, red pepper, sliced in strips, snow peas (not sliced ), cos lettuce, shredded, mint, coriander, roasted cashews, lime juice, fish sauce, palm sugar, grated, sambal oelek chili paste , paste

eggs (use free-range if you can), half-and-half or 1/4 cup milk, salt and pepper, shredded parmesan cheese, diced mushroom, diced asparagus, cooked bacon- crumbled

whole organic free-range chicken, olive oil, french wine, garlic cloves, lightly crushed, plain flour, streaky smoked bacon, pancetta, fresh thyme, unsalted butter, plain flour, shallots, quartered, onion, finely chopped

baby spinach leaves (200g approx ), mushrooms, onion, finely chopped (125 ml), eggs , largest size you have (i prefer free-range ), yoghurt, plain , greek preferred (150 - 175 g), seasoning salt (7 ml, your favourite mixture), tabasco sauce (or other hot sauce), garlic, finely chopped, olive oil, breadcrumbs, dried

chicken breasts , free range, prosciutto di parma, gorgonzola, vegetable oil, salt and pepper

self raising flour, margarine, caster sugar, free-range eggs, milk, vanilla essence, strawberries , conserve, blueberries, white lumps of sugar, crushed

ripe peaches or 6 nectarines, halved and stoned, demerara sugar, vanilla pod, scored lengthwise and seeds removed, butter, caster sugar, free-range eggs, self-raising flour

green banana peppers, vine-ripened tomatoes, cut into large pieces, garlic cloves, chopped, sweet paprika, salt, olive oil, free-range eggs, fresh ground black pepper, halloumi cheese , cut into 4 thick slices, toasted sourdough bread (thick slices), fresh ground black pepper

new potatoes (cut into thick slices), frozen peas, onions, free range eggs (beaten ), skim milk, smoked salmon (cut into wide strips)

breadcrumbs (wholewheat), walnuts, ground, stalks celery, chopped, onions, peeled and finely chopped, carrots, grated, red pepper , deseeded and chopped, thyme, sage, egg (free-range), tomato puree, black pepper (freshly ground ), tomatoes, sliced thinly, sesame seeds

butter, plus extra for greasing, fine brown breadcrumbs, wholemeal self-rising flour, soft light brown sugar, good quality course cut marmalade , plus, extra marmalade, free-range eggs, bicarbonate of soda, water, to mix

baby spinach leaves, ham, free range eggs, cream, grated gruyere or 50 g emmenthaler cheese

schmaltz , duck fat or 3 tbsp vegetable oil, divided, chicken , backbone removed, cut into 8 pieces (free-range organic), kosher salt & freshly ground black pepper, shallot, minced, morel (fresh ), dry white wine, low-sodium chicken stock, heavy whipping cream

chicken breasts, free range natural chicken stock, water, carrots (chopped ), celery ribs (chopped ), onion (chopped ), fresh green peas, coriander seed, bay leaves, rosemary, basil, tarragon, sage, thyme, soy flour, sheet flat phyllo dough, butter (melted )

onion, beet leaf, eggs , free range if you can, red pepper (optional), canned chili beans (optional)

unsalted organic butter (at room temperature ), divine fairtrade cocoa, fairtrade ale (honey ale), organic plain flour (sifted), salt, baking soda, tate & lyle fairtrade caster sugar, free-range organic egg (at room temperature ), organic buttermilk, paper, cupcake cases, fairtrade honey ale (3/8 cup), fairtrade cocoa, unsalted organic butter (at room temperature ), tate & lyle fairtrade icing sugar, fairtrade vanilla essence, handful toasted fairtrade brazil nut (optional)

jumbo eggs (jumbo -size, preferably free-range), ham (the large round cuts work best ), grape tomatoes, red-ripe (or use cherry tomatoes), flat leaf parsley, finely chopped, parmesan cheese, finely grated (pecorino is an alternative), flaky sea salt (like maldon or fleur de sel), white pepper