463 francaise ala chris Recipes

  • Chicken Francaise
    chicken (boneless, thighs work well too) and
    13 More
    chicken (boneless, thighs work well too), bisquick (enough to coat chicken) or 1 -2 cup flour (enough to coat chicken), paprika, salt, pepper, eggs (beaten ), oil, enough to brown chicken, butter (your preference, i ve tried it with both 1/2 and 1 and it comes out great both ways..) or 1/2-1 cup margarine (your preference, i ve tried it with both 1/2 and 1 and it comes out great both ways..), chicken broth, lemon juice, parsley, garlic, lemon juice, pasta, any kind (optional)
    50 min, 14 ingredients
  • Savoury Salad -- a la Francaise
    potato, eggs, bacon, red pepper, finely chopped and
    10 More
    potato, eggs, bacon, red pepper, finely chopped, mushrooms, sliced (preferrably chestnut), red onion, finely chopped, garlic, minced, cm length cucumbers, finely chopped, olive oil, mustard, mixed salad greens, chives, finely chopped, fresh mint, finely chopped, pepper , to taste
    35 min, 14 ingredients
  • Tarte Au Sucre Francaise (French Canadian Sugar Pie)
    deep dish uncooked pie shells, brown sugar , packed and
    5 More
    deep dish uncooked pie shells, brown sugar , packed, all-purpose flour, carnation evaporated milk, eggs, lightly beaten, vanilla, butter, cold and diced into pea size pieces
    1 hour , 7 ingredients
  • Chicken Francaise
    boneless skinless chicken breast halves (2 lb total ) and
    11 More
    boneless skinless chicken breast halves (2 lb total ), vegetable oil, all-purpose flour, salt, black pepper, eggs, unsalted butter, dry white wine, low sodium chicken broth, fresh lemon juice , plus, whole lemon, thinly sliced, chopped fresh flat-leaf parsley
    1 hour 30 min, 12 ingredients
  • Lamb Rack A LA Francaise
    racks of lamb, brandy, dijon mustard, dried tarragon, salt and
    4 More
    racks of lamb, brandy, dijon mustard, dried tarragon, salt, coarse ground black pepper, butter, sherry wine or 3 tbsp madeira wine, chicken broth
    1 hour 15 min, 9 ingredients
  • Sole Francaise
    flounder fillets, flour, eggs, scrambled, oil, butter and
    5 More
    flounder fillets, flour, eggs, scrambled, oil, butter, white wine, lemon juice, salt, pepper, parsley (to garnish ) (optional)
    25 min, 10 ingredients
  • Peas on Its French (Petits Pois a La Francaise)
    peanut oil and
    5 More
    peanut oil, tiny fresh pea pods (can sub 10 oz. package. frozen peas), chopped onion, salt, pepper, lettuce leaves
    18 min, 6 ingredients
  • Chicken Soup Francaise
    olive oil, yellow onion, coarsely chopped and
    10 More
    olive oil, yellow onion, coarsely chopped, garlic cloves, thinly sliced, red bell pepper, cored, seeded, and diced, green bell pepper, cored seeded, and diced, zucchini , halved lengthwise and sliced 1/4 inch thick, dried marjoram, crumbled, tomato sauce, basic chicken stock , i use, broad egg noodles, boneless skinless chicken thighs, cut into 1/2 inch cubes, salt
    1 hour 6 min, 12 ingredients
  • Healthy Chicken Francaise
    sliced chicken cutlets, flour, onion powder, garlic powder and
    8 More
    sliced chicken cutlets, flour, onion powder, garlic powder, salt, pepper, eggs, water, fresh lemon juice, earth balance natural buttery spread, lemon zest, dried parsley
    30 min, 12 ingredients
  • Veal Francaise
    veal cutlets, salt, pepper, all-purpose flour, egg, beaten and
    8 More
    veal cutlets, salt, pepper, all-purpose flour, egg, beaten, butter, melted, whipping cream, chicken broth, chablis or 1/4 cup other dry white wine, butter, melted, lemon juice, parsley, chopped, lemon slice
    45 min, 13 ingredients
  • Boulettes Francaise (Meatballs in White Sauce)
    lean ground beef, hint ground cloves, poultry seasoning and
    5 More
    lean ground beef, hint ground cloves, poultry seasoning, salt, pepper, whole onion, whole garlic cloves, flour
    30 min, 8 ingredients
  • Chicken Francaise
    fresh breadcrumbs, grated parmesan cheese, salt and
    7 More
    fresh breadcrumbs, grated parmesan cheese, salt, chopped fresh parsley, butter, melted, garlic cloves, chopped, dijon mustard, worcestershire sauce, sliced monterey jack cheese, whole chicken breasts
    1 hour 20 min, 10 ingredients
  • Chicken Francaise
    sliced boneless skinless chicken breast, canola oil, eggs and
    5 More
    sliced boneless skinless chicken breast, canola oil, eggs, all-purpose flour, kosher salt, apple juice, fresh lemon juice, unsalted butter
    30 min, 8 ingredients
  • Best Chicken Francaise Best Chicken Francaise
    boneless skinless chicken breasts, egg, beaten, flour and
    11 More
    boneless skinless chicken breasts, egg, beaten, flour, lemon juice, parsley, finely chopped, salt, white wine, garlic, pureed, hot pepper sauce, grated parmesan cheese, margarine, margarine, white wine, lemon juice
    20 min, 14 ingredients
  • Yams a la Francaise Yams a la Francaise
    light brown sugar, cornstarch, salt and
    5 More
    light brown sugar, cornstarch, salt, grated orange , juice and rind of, cream sherry, butter, broken pecans
    45 min, 8 ingredients
  • Carottes Nouvelles a La Francaise - French Carrots Carottes Nouvelles a La Francaise - French Carrots
    green onion, firm-hearted lettuce, butter, salt, carrots and
    4 More
    green onion, firm-hearted lettuce, butter, salt, carrots, black pepper, sugar, chopped parsley, chopped chives
    30 min, 9 ingredients
  • Chicken Francaise Chicken Francaise
    sliced chicken cutlets and
    7 More
    sliced chicken cutlets, sea salt & freshly ground black pepper, all-purpose flour, unsalted butter, extra-virgin olive oil, fresh lemon juice, chicken stock, egg noodles
    10 min, 8 ingredients
  • Chicken Francaise (Aaron McCargo, Jr.) Chicken Francaise (Aaron McCargo, Jr.)
    boneless and skinless chicken breast halves (about 12 oz) and
    16 More
    boneless and skinless chicken breast halves (about 12 oz), flour , for dredging, salt and freshly ground black pepper, paprika, eggs, beaten, grated parmesan, chopped fresh parsley, divided, olive oil, divided, butter, cold, divided, chopped garlic, crushed red pepper flakes, white wine, chicken stock, chicken bouillon powder, lemon , zested, lemons, juiced, baby arugula, washed and spun dry, for serving
    37 min, 17 ingredients




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