164 four breasts Recipes

chicken breasts (four 4-oz pieces), salt, ground pepper, olive oil, balsamic vinegar, honey, fresh basil (chopped ) or 2 tsp dried basil

boneless skinless chicken breast (four 4 oz. pieces), water, dry white wine, chicken bouillon cubes, crumbled, carrots, chopped, frozen green pea, olive oil, onion, chopped, all-purpose flour, fat-free evaporated milk, white corn, drained, phyllo dough

instant rice, uncooked, black beans, drained, rinsed, yellow pepper, chopped, condensed cream of chicken soup, water, chopped cilantro, boneless skinless chicken breast halves (1 lb.), salsa, mexican style finely shredded four cheese

tomato, finely chopped, onion, finely chopped, jalapeno peppers, seeded and chopped, lime juice, garlic clove, minced, salt, pepper, boneless skinless chicken breast halves (4 oz each), reduced-sodium taco seasoning, bacon strips, halved, reduced-fat provolone cheese, lime, cut into four wedges

boneless skinless chicken breast (four 4- to 5- oz chicken halves), poultry seasoning, salt, fresh ground black pepper, extra virgin olive oil, butter, baby carrots, cut in thirds, scallions, chopped, shallot, finely chopped, dry white wine, chicken broth, fresh tarragon, very thinly sliced, superfine flour, prepared buttermilk biscuits (available in your supermarket bakery department)

chopped onion, chopped red bell pepper, chili powder, ground cumin, garlic cloves, minced, minced canned chipotle chile in adobo sauce, fat ground turkey, ground turkey breast, dry breadcrumbs, mild chunky salsa, divided, dried oregano, less-fat center-cut bacon (such as oscar mayer), cooked and crumbled, egg whites, reduced-fat finely shredded mexican-style four cheese blend (such as kraft 2% milk)

all-purpose flour, table salt (to taste), black pepper (to taste), uncooked boneless skinless chicken breast, four 4-oz pieces, maple syrup, dried thyme, ground sage, onion, thinly sliced, fat-free chicken broth

whole boneless skinless chicken breasts, split (or use four de-boned fillets), apple juice, divided, salt, pepper, apple, onion, croutons, raisins, brown sugar, curry powder, poultry seasoning, garlic powder, apples (to garnish ), fresh thyme sprig (to garnish )

tandoori spice mix, onion, chopped, garlic cloves, minced, plain fat-free yogurt, fresh lime juice, boneless skinless chicken breast (four 4-oz pieces)

flour tortillas, boneless chicken breasts, old el paso green chilies, chopped, taco seasoning mix, water, pico de gallo, four-cheese mexican blend cheese, butter or 2 tbsp vegetable oil

white beans, chicken broth, garlic, minced, onions, chopped, vegetable oil, four-oz) can chopped green chiles, ground cumin, dried oregano, ground cayenne pepper, cooked chicken (approximately 3 whole breasts), monterey jack cheese, fresh salsa, sour cream, tortilla chips

ancho chiles, dried chipotle chiles, water, 2 boiling, garlic cloves, unpeeled, spanish onion (1 1/2 lb), cut into thick wedges, twelve 6-oz skinless , boneless chicken breast halves, vegetable oil, chopped cilantro, ground cinnamon, salt and freshly ground pepper, twenty-four 6- or 8-inch corn tortillas, shredded cheddar cheese (6 oz), shredded monterey jack cheese (6 oz), sour cream

boneless chicken breasts (approx 2 cups), thick & chunky salsa, corn tortillas, four-cheese mexican blend cheese (or 32 oz. bag)

chicken breasts, cooked and deboned,and cut up, frozen sugar snap peas (cooked in microwave), carrot, sliced thin (cook a bit in microwave first), cream of chicken soup, milk, kraft four cheese blend, mozzarella cheese, ready-to-bake pie crust

boneless skinless chicken thighs or 1 lb boneless skinless chicken breast, chicken broth, diced tomatoes, condensed nacho cheese soup, undiluted, diced green chilies, drained, flour tortillas, four-cheese mexican blend cheese, roasted red peppers, capers , and, peppercorn , and, minced fresh cilantro, for garnish

onion, chopped, yellow bell pepper, finely chopped, eggplant, finely chopped, garlic cloves, minced, reduced-sodium fat-free chicken broth, black pepper, dry white wine, cooked italian chicken breasts (about four cups)

butter, flour, boneless, skinless breasts of chicken, eggs lightly beaten, very thin slices smoked ham, bread crumbs, lorraine swiss cheese, cut into four chunks

boneless skinless chicken breast halves (1 1/2 lb), salt, fresh ground pepper, prosciutto , cut in half crosswise, basil leaves, roasted red pepper, cut into four pieces, mozzarella cheese, sliced or shredded, extra virgin olive oil, marsala wine, chicken broth