261 food cool whip Recipes
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semisweet chocolate (good quality ) and9 Moresemisweet chocolate (good quality ), unsweetened chocolate (good quality ), heavy cream or 2 cups whipping cream, eggs, separated, sugar, praline paste (available in some supermarkets or speciality food shops), salt, brown creme de cacao, unsalted butter, melted and cooled to room temperature, espresso or 1 tbsp very strong coffee, cooled45 min, 10 ingredients
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Light As a Cloud Angel Pineapple Cakesugar-free instant vanilla pudding mix and3 Moresugar-free instant vanilla pudding mix, crushed pineapple, undrained, fat-free cool whip, angel food cake (prefferably round)1 hour , 4 ingredients
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Lorna Pearls Strawberry Birthday Cakeprepared angel food cake, strawberry jello and3 Moreprepared angel food cake, strawberry jello, frozen strawberries , in syrup, cool whip, boiling water45 min, 5 ingredients
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The Easiest Strawberry Shortcake Everstore bought angel food cake and3 Morestore bought angel food cake, frozen sweetened stawberries-thawed, frozen blueberries-thawed (optional i use them for color ), cool whip4 ingredients
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Butterscotch Butterfinger Chocolate Cakechocolate cake mix , devils food and3 Morechocolate cake mix , devils food, mrs. richardson s butterscotch ice cream topping, frozen cool whip topping thawed, butterfinger candy bars coarsely crushed14 hour 30 min, 4 ingredients
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Hungry Girl's Mini Red Velvet Whoopie Piesjet-puffed marshmallow creme, cool whip free, thawed and8 Morejet-puffed marshmallow creme, cool whip free, thawed, vanilla extract, calorie packet hot cocoa mix (like swiss miss diet or nestlf fat free), salt, semi-sweet chocolate chips, divided, food cake mix, yellow cake mix, fat-free liquid egg substitute (like egg beaters original)30 min, 10 ingredients
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Butterfinger Dessert Weight Watchers 4 Ww Ptsprepared angel food cake and4 Moreprepared angel food cake, fat-free sugar-free vanilla pudding mix (larger size), fat-free cool whip, butterfinger candy bars, skim milk10 min, 5 ingredients
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Banana-pudding Inspired Summer Dessert Spectacularangel food cake, cut into small cubes and8 Moreangel food cake, cut into small cubes, nectarine, peeled and sliced, peach, peeled and sliced, white nectarine, peeled and sliced, carton strawberries, washed and sliced and sprinkled with sugar, jello instant vanilla pudding, tub cool-whip, nilla wafers, cold milk9 ingredients
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Cherries in the Snow Trifle! Fourth of July Versionangel food cake, reduced-fat cream cheese and5 Moreangel food cake, reduced-fat cream cheese, cool whip, thawed, cherry pie filling, almond extract, cherry brandy (optional), blueberries (optional)10 min, 7 ingredients
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Hungry Girl Red Velvet Insanity Cupcakes (Ww - 3 Points)pillsbury moist supreme reduced sugar devils food cake mix and11 Morepillsbury moist supreme reduced sugar devils food cake mix, pillsbury moist supreme reduced-sugar yellow cake mix, fat free powdered cocoa mix, packets (diet ), fat-free liquid egg product (like egg beaters), semisweet mini chocolate chips, divided, splenda granular, no calorie artificial sweetener (granulated ), salt, jet-puffed marshmallow creme, cool whip free, thawed, fat free cream cheese, softened, splenda granular, no calorie artificial sweetener (granulated )35 min, 12 ingredients
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Key Lime Pie From Rays On The Riverhands on time : 40 minutes total time: 55 minutes serves:... and21 Morehands on time : 40 minutes total time: 55 minutes serves: 10, whole macadamia nuts, lightly toasted, graham cracker crumbs, granulated sugar, sweetened flaked coconut, toasted, salt, butter, melted, key lime juice, divided, powdered gelatin, just under 1 cup) granulated sugar, sweetened condensed milk, heavy whipping cream, lime slices and fresh raspberries for garnish (optional), instructions, make the crust : preheat oven to 325 degrees. in a food processor, pulse the macadamia nuts and graham cracker crumbs until nuts are finely ground. in a bowl, combine the nut mixture, sugar, coconut and salt. add the melted butter and mix well. press into a 10-inch pie pan. bake for 10 to 15 minutes, or until lightly brown. remove and cool to room temperature., make the filling : in a small bowl, place 2 tbsp of key lime juice and gelatin, stir and set aside to let the gelatin soften. in a small saucepan on medium heat, add 1/2 cup key lime juice and sugar. bring the mixture to a light simmer, stirring well, until the sugar dissolves. remove from the heat and add the gelatin mixture and mix well. mix in the condensed milk, transfer to a bowl and cool in the refrigerator. in an electric mixer, whip the cream to stiff peaks. gently fold the whipped cream into the key lime mix until combined. fill the crust with the key lime mix, cover lightly and place in the freezer. freeze overnight. remove the pie 1 hour before serving, cut into 10 slices and return to the refrigerator until ready to serve. garnish with a slice of lime and fresh raspberries., key limes are smaller, more yellow and milder than the persian limes found in most markets. look for them at the dekalb farmers market and other farmers markets., nutrition, calories (percent of calories from fat , 55), 7 g protein, 60 grams carbohydrates, 2 grams fiber, 34 grams fat, 75 milligrams cholesterol, 228 milligrams sodium.22 ingredients
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Angel Lush...Make it your way!unsweetened crushed pineapple, undrained and4 Moreunsweetened crushed pineapple, undrained, jell-o vanilla flavor instant pudding, thawed cool whip whipped topping, prepared angel food cake or 12 individual round sponge cakes, mixed fresh berries15 min, 5 ingredients
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