11 focaccia zucchini bread Recipes

  • Zucchini Focaccia
    grated zucchini, salt, white bread flour and
    6 More
    grated zucchini, salt, white bread flour, whole wheat flour, warm water, yeast, olive oil , plus, kosher salt or coarse sea salt, dill weed (optional)
    2 hour 30 min, 9 ingredients
  • Italian Country Bread Soup
    focaccia bread, cut into 3/4-inch cubes (4 cups) and
    7 More
    focaccia bread, cut into 3/4-inch cubes (4 cups), chopped zucchini , and or 2 1/2 cups summer squash, chopped green sweet pepper, chopped onion, olive oil, chicken broth or 3 1/2 cups chicken basic soup stock, diced tomatoes with basil oregano and garlic, undrained, shredded parmesan cheese (optional)
    30 min, 8 ingredients
  • Roasted Vegetable Spread
    red bell pepper, sliced into rings and
    8 More
    red bell pepper, sliced into rings, onion, sliced into rings, garlic cloves, crushed, zucchini, sliced, olive oil, cream cheese, kosher salt, fresh ground black pepper, challah or focaccia bread or pita bread, for serving
    1 hour , 9 ingredients
  • California Grilled Veggie Sandwich
    mayonnaise, garlic, minced, lemon juice, olive oil and
    6 More
    mayonnaise, garlic, minced, lemon juice, olive oil, sliced red bell peppers, zucchini, sliced, red onion, sliced, yellow squash, sliced, crumbled feta cheese
    50 min, 10 ingredients
  • Focaccia Bread Piled High With Veggies Focaccia Bread Piled High With Veggies
    focaccia rolls, stalks green onions, chopped and
    6 More
    focaccia rolls, stalks green onions, chopped, red pepper, chopped, tomato, chopped, zucchini, chopped, olive oil, whole cashews, light goat cheese, crumbled
    15 min, 8 ingredients
  • Warm Cheese and Portabella Salad Focaccia Sandwiches Warm Cheese and Portabella Salad Focaccia Sandwiches
    extra-virgin olive oil, fresh lemon juice and
    9 More
    extra-virgin olive oil, fresh lemon juice, minced fresh marjoram, kosher salt, minced garlic, freshly ground black pepper, portabella mushroom (1/4 lb.), sliced 1/4 in. thick, yellow or green zucchini , very thinly sliced lengthwise, preferably with a mandoline, plain or herb focaccia or ciabatta bread, cut in 4 pieces, teleme * or brie cheese, at room temperature, lightly packed radish or onion sprouts, sunflower sprouts, pea shoots, or micro greens
    11 ingredients
  • Low-Cal Veggie Focaccia Sandwich Low-Cal Veggie Focaccia Sandwich
    portabella mushroom cap, leaves fresh basil, sliced thin and
    10 More
    portabella mushroom cap, leaves fresh basil, sliced thin, leaves fresh basil, parmesan cheese, red pepper, zucchini, crooked neck squash, sweet red pepper, olive oil, garlic clove, chopped, balsamic vinegar, sheet focaccia bread, cut in half
    15 min, 12 ingredients
  • Grilled Vegetable and Mozzarella Sandwiches Grilled Vegetable and Mozzarella Sandwiches
    zucchini, diagonally cut, red onions and
    10 More
    zucchini, diagonally cut, red onions, red bell pepper , seed cut into 4 pieces, balsamic vinegar, extra virgin olive oil, salt, fresh ground black pepper, ciabatta or 1 lb focaccia bread, cut in half horizontally, gourmet salad greens, fresh mozzarella cheese, sliced, fresh basil leaves
    25 min, 12 ingredients
  • Grilled Vegetable Dagwood Sandwich (Food Network Kitchens) Grilled Vegetable Dagwood Sandwich (Food Network Kitchens)
    balsamic vinegar, kosher salt plus more, garlic, minced and
    14 More
    balsamic vinegar, kosher salt plus more, garlic, minced, chopped rosemary leaves, freshly ground black pepper, extra-virgin olive oil, yellow bell pepper, seeded and quartered, red bell pepper, seeded and quartered, zucchini , cut into long 1/4-inch thick slices, eggplant, cut into long 1/4-inch thick, portobello mushrooms, stemmed , dark gills removed, sliced 1/4-inch thick, red onion , cut into 1/4-inch thick slices, vine-ripened tomato , cut into 1/4 inch slices, arugula or basil leaves, washed and dried, fresh or smoked mozzarella , cut into 1/8 inch thick slices, or 4 oz fresh goat cheese cut into 8 pieces, focaccia bread , about 1 to 1 1/4 lb, copyright 2001 television food network , g.p. all rights reserved.
    35 min, 17 ingredients




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