244396 flat spicy chicken breast hot tomato Recipes

scallions, chopped, chili peppers, seeded and chopped, white wine vinegar, fresh thyme, garlic, chopped, ground allspice, kosher salt, freshly ground pepper, boneless skinless chicken breasts, olive oil or grapeseed oil

chicken breasts, hot sauce (not tabasco, i prefer frank s ), lemon pepper marinade (mccormick s), yellow pepper, green pepper, red pepper

salt, ground cinnamon , cloves and nutmeg, boneless skinless chicken breast halves (6 oz each), peach preserves, lemon juice, crushed red pepper flakes, peach, peeled and finely chopped, chopped sweet red pepper, chopped green pepper, chopped green onion, minced fresh mint

boneless, skinless chicken breasts (about 1 1/4 lb), salt and freshly ground white pepper to taste, olive oil, butter, chopped shallots, chopped garlic, chopped fresh tarragon or 1 teaspon dried, ripe plum tomatoes, cut into small cubes, red wine vinegar, drained capers, dry white wine, tomato paste, chopped fresh parsley leaves

boneless skinless chicken breast halves, salt , to taste, fresh ground black pepper , to taste, flour, olive oil, butter, at room temp, shallot, minced, garlic cloves, minced, balsamic vinegar, chicken broth, grape tomatoes, halved, fresh basil, thinly sliced

chicken breasts, red bell pepper, cored,seeded and cut into strips, yellow bell pepper , prepared as above, fresh mushroom, cleaned and cut into quarters, diced tomatoes, drained (preferably imported italian ), olive oil, balsamic vinegar, fresh rosemary, salt, fresh ground black pepper, salt, honey

boneless skinless chicken breasts, eggs, slightly beaten, dry breadcrumbs (use only!), grated parmesan cheese, garlic powder, seasoning salt, black pepper (or to taste), marinara sauce (use about 1/3 cup sauce for each breast, but can use more), mozzarella cheese (or to taste)

dried basil, boneless skinless chicken breasts, garlic powder, butter, dried thyme, olive oil, black pepper, butter, ripe olives, pitted and sliced, onion, chopped, green olives, pitted and sliced, garlic cloves, minced, salt and pepper, to taste, canned italian plum tomatoes, drained and chopped

butter, vegetable oil, boneless skinless chicken breast halves, onion, peeled and finely chopped, paprika, tomatoes, drained and chopped, basil, oregano, heavy cream, salt, fresh ground pepper, chopped fresh parsley (, to garnish )

skinless, boneless chicken breast halves, multicolored cherry or grape tomatoes, halved, oil and vinegar dressing, divided, olives, halved, crumbled feta cheese

olive oil, ground coriander, chili powder, salt, garlic powder, ground cinnamon, ground red pepper, skinned, boned chicken breast halves, sliced vidalia or other sweet onion, red bell peppers, each cut into 4 wedges, chopped fresh basil, pine nuts, toasted, balsamic vinegar

paprika, dried minced onion, dried minced garlic, cayenne pepper, dried oregano, dried basil, white pepper, boneless skinless chicken breast halves (4 oz each), canola oil

boneless skinless chicken breasts, flour , for dredging, salt, pepper, unsalted butter, oil, low sodium chicken broth, dry white wine, fresh tarragon, minced, canned whole tomatoes, seeded, chopped

boneless skinless chicken breasts, butter, chopped fresh garlic, salt, fresh coarse ground black pepper, tomato, red, yellow and or orange, coarsely chopped, coarsely chopped fresh basil leaf, whipping cream, fresh basil leaf , if desired

chicken breasts (about 1/2 lb each), heirloom tomatoes (try to get different colors (red, purple, yellow, green...), red onion, fresh mint, lemon, garlic cloves, olive oil, salt and pepper

chicken breast, julienne vegetables, salt & pepper, tomato puree, garlic, crushed, fresh basil, chopped, parmesan cheese

chicken breast , cutlets, salt, pepper, olive oil, onion, chopped, garlic cloves, minced, dry red wine, diced tomatoes, capers, drained, thyme

whole boneless, skinless chicken breast, olive oil , as needed, chopped fresh rosemary leaves, kosher salt and freshly ground black pepper, tomatoes, cored, olive oil , as needed, kosher salt and freshly ground black pepper, loaves ciabatta bread, or your favorite long and crusty bread, halved lengthwise, thick) slices mozzarella, chopped fresh rosemary, kosher salt and freshly ground black pepper