44393 five shank tamarind ginger Recipes

  • Ginger-Sesame Grilled Tofu Steaks
    reduced-fat extrafirm water-packed tofu, drained and cut ... and
    6 More
    reduced-fat extrafirm water-packed tofu, drained and cut crosswise into 8 slices, ginger-sesame vinaigrette, chopped fresh cilantro, low-sodium soy sauce, lime slices, hot cooked short-grain white rice
    7 ingredients
  • Ginger Pear Sipper
    ginger ale, chilled, pear nectar, chilled, fresh pear
    5 min, 3 ingredients
  • Tamarind Pork with Pineapple-Ginger Chutney
    butter, chopped onion, grated peeled fresh ginger and
    15 More
    butter, chopped onion, grated peeled fresh ginger, serrano chile, seeded and minced, chopped pineapple, light brown sugar, gold rum, salt, chopped fresh cilantro, ground red pepper, sweet chili sauce, lower-sodium soy sauce, rice vinegar, tamarind paste, pork tenderloins, salt, freshly ground black pepper, canola oil
    18 ingredients
  • Five-Spice Chicken Breasts with Hoisin Glaze
    water, kosher salt (such as diamond crystal) and
    12 More
    water, kosher salt (such as diamond crystal), dark brown sugar, low-sodium soy sauce, five-spice powder, boneless chicken breast halves, ice, hoisin sauce, dark sesame oil, minced fresh ginger, dark brown sugar, low-sodium soy sauce, five-spice powder
    14 ingredients
  • Tamarind Lentils
    oil, garlic, fresh ginger, onion, garam masala, cumin and
    8 More
    oil, garlic, fresh ginger, onion, garam masala, cumin, cayenne (or to taste), chicken broth (or vegetable broth), tomato paste, tamarind paste, maple syrup, salt, dried lentils (red, yellow or orange), whole cumin seeds
    14 ingredients
  • Tamarind Cooler
    boiling water, light brown sugar and
    4 More
    boiling water, light brown sugar, minced crystallized ginger, tamarind paste (the soft pliable variety, available at thai, east indian, and other asian markets), or to taste, fresh lemon juice , or to taste, lemon slices for garnish
    6 ingredients
  • Ginger Lime Crush (Ingrid Hoffmann) Ginger Lime Crush (Ingrid Hoffmann)
    ginger, peeled and chopped, water and
    3 More
    ginger, peeled and chopped, water, lime juice (from about 6 limes), sugar, ice cubes
    5 min, 5 ingredients
  • Ginger Mango Chutney (Sandra Lee) Ginger Mango Chutney (Sandra Lee)
    ginger preserves, cayenne pepper and
    3 More
    ginger preserves, cayenne pepper, prepared chopped mango (available in the prepared produce fruit section), salt, mason jar
    10 min, 5 ingredients
  • Ginger Poached Pear Ginger Poached Pear
    ginger ale, white wine, pear, halved and cored and
    5 More
    ginger ale, white wine, pear, halved and cored, sheet philo dough, butter, granulated sugar, vanilla ice cream, chocolate sauce
    25 min, 8 ingredients
  • Ginger Scallion Soy Sauce Ginger Scallion Soy Sauce
    ginger , about 2 oz, scallions ( green onion), soy sauce and
    4 More
    ginger , about 2 oz, scallions ( green onion), soy sauce, white vinegar, sugar, water, spicy chinese chili red paste (optional)
    5 min, 7 ingredients
  • Ginger Beer Ginger Beer
    ginger (more or less to taste) and
    4 More
    ginger (more or less to taste), sugar (more or less to taste), water, cream of tartar, lime
    5 ingredients
  • Ginger Miso Sesame Dressing Ginger Miso Sesame Dressing
    ginger, minced, rice vinegar, light colored sesame oil and
    6 More
    ginger, minced, rice vinegar, light colored sesame oil, onion, chopped, celery, chopped, miso paste, toasted sesame seeds ground (or tahini), soy sauce, either lemon juice or dry sake
    9 ingredients
  • Ginger Pudding Ginger Pudding
    ginger biscuits, fresh cream
    20 min, 2 ingredients
  • Ginger Scallop Soup Ginger Scallop Soup
    ginger unpeeled and thinly sliced across and
    7 More
    ginger unpeeled and thinly sliced across, leek green part only washed well and cut into thin strips, bay scallops, cold unsalted butter cut 1/2 pieces, cayenne pepper, fresh lemon juice, kosher salt, cooked long-grain white rice
    30 min, 8 ingredients
  • Gingered Tenderloin Salad Gingered Tenderloin Salad
    ginger preserves, rice vinegar, low-sodium soy sauce and
    5 More
    ginger preserves, rice vinegar, low-sodium soy sauce, dark sesame oil, pork tenderloin, vegetable cooking spray, shredded napa cabbage (or other chinese cabbage), sliced sweet red pepper
    8 ingredients
  • Littleneck Clams with Tamarind-Tomato Broth, Scallion, Ginger and Cellophane Noodles Littleneck Clams with Tamarind-Tomato Broth, Scallion, Ginger and Cellophane Noodles
    tamarind paste (in brick form), palm sugar and
    13 More
    tamarind paste (in brick form), palm sugar, stalk lemongrass , smashed, garlic, mashed and minced, littleneck clams, cornmeal, whole plum tomatoes (fresh or canned), crushed, cellophane noodles, ginger juice (from grated and squeezed fresh ginger), thick sweet soy sauce (called kecap manis), eye chile, minced, thai basil leaves , stacked, rolled and thinly sliced (called chiffonade), thai fish sauce, scallion, thinly sliced, lemon , zested
    1 hour 10 min, 15 ingredients
  • Ginger and Tamarind Dip Ginger and Tamarind Dip
    mayonnaise, lime juice, ginger, freshly grated and
    4 More
    mayonnaise, lime juice, ginger, freshly grated, tamarind paste, dijon mustard, honey, cayenne powder
    1 hour , 7 ingredients
  • Five-Spice Chicken Breasts With Hoisin Sauce Five-Spice Chicken Breasts With Hoisin Sauce
    water, kosher salt, brown sugar, chinese five spice powder and
    9 More
    water, kosher salt, brown sugar, chinese five spice powder, boneless chicken breast halves, ice, hoisin sauce, dark sesame oil, fresh ginger, minced, brown sugar, reduced sodium soy sauce, chinese five spice powder
    2 hour 25 min, 13 ingredients




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