89 fish tacos sauce Recipes

  • Baja Light Fish Tacos
    ancho chile powder, dried mexican oregano, kosher salt and
    6 More
    ancho chile powder, dried mexican oregano, kosher salt, pepper, boned , skinned pacific cod, olive oil, corn tortillas* (5 to 6 in.), warmed on grill, cabbage and cilantro slaw, light chipotle tartar sauce
    9 ingredients
  • Stir-Grilled Fish Tacos
    halibut fillets, cut into chunks and
    12 More
    halibut fillets, cut into chunks, cajun seasoning (i use tony chachere s), shredded green cabbage, shredded red cabbage, cider vinegar (or a vinegar of your choice), sour cream, green onions, chopped, salt, flour tortillas, lemon wedge, salsa, tartar sauce, guacamole
    25 min, 13 ingredients
  • Classic Baja-Style Fish Tacos
    beer , plus, beer (not dark ), all-purpose flour, salt and
    21 More
    beer , plus, beer (not dark ), all-purpose flour, salt, garlic powder, dry mustard, dried mexican oregano, fresh ground black pepper, mayonnaise, plain yogurt, chopped chipotle chile, seeded, adobo sauce (from chipotle can), dijon mustard, lime juice, chopped cilantro, kosher salt, vegetable oil, for deep-frying, all-purpose flour, cod fish fillet, cut into 3 by 1/2 inch wide strips. (tilapia , alaskan pollack, catfish or mahimahi can be substituted), corn tortillas, shredded red cabbage, lime wedge, cilantro, fresh salsa, pico de gallo ( )
    1 hour 15 min, 25 ingredients
  • The Ultimate Fish Tacos (Tyler Florence)
    mahi mahi (skinned , boned and cleaned) cut into 1-oz str... and
    23 More
    mahi mahi (skinned , boned and cleaned) cut into 1-oz strips, all-purpose flour, eggs, lightly beaten, water, panko bread crumbs, kosher salt and freshly ground black pepper, vegetable oil, for frying, head savoy cabbage, finely shredded, cilantro , leaves picked, chives, chopped, limes, cut into wedges for garnish, sour cream, mayonnaise, chipotles in adobo , plus 2 tbsp of adobo sauce, lemon, juiced, kosher salt and freshly ground black pepper, limes, mangoes, diced, red radishes, diced, red onion, diced, chili powder, fresh cilantro, leaves chopped, extra-virgin olive oil, kosher salt and freshly ground black pepper
    50 min, 24 ingredients
  • Catfish Tacos With Thai Cabbage Slaw
    tacos, catfish fillets (about 3 fillets), flour tortillas and
    18 More
    tacos, catfish fillets (about 3 fillets), flour tortillas, avocados, skinned, pitted, and thinly sliced, handful fresh cilantro leaves , rough chopped or hand shredded, limes cut into wedges, oil for the grill, fish sauce, freshly squeezed lime juice (from about 2 juicy limes), sesame oil, red chili paste, coconut milk , more if needed, peanut butter, honey , or to taste, red pepper flakes (optional and to taste), sliced red cabbage (about 1/4 to 1/2 of a small cabbage), carrots, shredded, daikon radish, shredded, red onion, thinly sliced
    25 min, 21 ingredients
  • Fish Stick Tacos
    corn tortillas, frozen breaded fish sticks, chili powder and
    6 More
    corn tortillas, frozen breaded fish sticks, chili powder, reduced-fat mayonnaise, chipotle chili (canned in adobo sauce), seeded and chopped, lime juice, coleslaw mix (cabbage and carrots), salt, tomato salsa
    21 min, 9 ingredients
  • Sauce for Fish Tacos
    mayonnaise, nonfat yogurt or 1/4 cup low-fat plain yogurt and
    2 More
    mayonnaise, nonfat yogurt or 1/4 cup low-fat plain yogurt, minced garlic, chopped cilantro
    5 min, 4 ingredients
  • Fish Tacos With Yogurt Sauce
    plain yogurt, low-fat mayonnaise, light sour cream and
    13 More
    plain yogurt, low-fat mayonnaise, light sour cream, ground red pepper, lime, juiced, chopped fresh cilantro, salt, black pepper, cornstarch, salt, black pepper, tilapia fillets, canola oil or 2 tbsp vegetable oil, corn tortillas, shredded red and green cabbage, chopped tomatoes
    16 min, 16 ingredients
  • Fish Tacos with Avocado Sauce
    lemon juice, olive oil, garlic cloves, minced and
    23 More
    lemon juice, olive oil, garlic cloves, minced, halibut or tilapia fillets, ripe avocados, divided, fat-free sour cream, reduced-fat mayonnaise, lime juice, garlic clove, minced, dill weed, ground cumin, dried oregano, dried parsley flakes, cayenne pepper, tomato, seeded and chopped, red onion, chopped, chopped seeded jalapeno pepper, minced fresh cilantro, lime juice, garlic clove, minced, salt, flour tortillas (6 inches), shredded cabbage
    30 min, 26 ingredients
  • Fish Tacos with Tomatillo Sauce
    garlic cloves, tomatillos, husked and rinsed and
    13 More
    garlic cloves, tomatillos, husked and rinsed, jalapeno pepper, cilantro stems, canola mayonnaise (such as hellmann s), sugar, salt, divided, very thinly sliced red cabbage, fresh lime juice, extra-virgin olive oil, tilapia fillets, freshly ground black pepper, corn tortillas, fresh cilantro leaves
    15 ingredients
  • Fish Tacos With Chipotle Cream Sauce
    soft taco-size flour tortillas, olive oil, ground cumin and
    11 More
    soft taco-size flour tortillas, olive oil, ground cumin, cinnamon, salt, pepper, garlic cloves, minced, fresh cilantro, chopped, tilapia fillet, lime juice, shredded cabbage, canned chipotle chile in adobo (minced and seeded ), fat free sour cream, salt
    22 min, 14 ingredients
  • Baja Fried-Fish Tacos Baja Fried-Fish Tacos
    dark beer, all-purpose flour, salt and
    6 More
    dark beer, all-purpose flour, salt, boned, skinned firm , white-fleshed fish such as pacific cod or tilapia, vegetable oil, corn tortillas, warmed, cabbage and cilantro slaw, chipotle tartar sauce, lime wedges
    9 ingredients
  • Lori's Baja Fish Tacos Lori's Baja Fish Tacos
    halibut, cornmeal, all-purpose flour, salt and pepper and
    15 More
    halibut, cornmeal, all-purpose flour, salt and pepper, garlic powder, chili powder, green cabbage (shredded ), red cabbage (shredded ), red onion (julienned), ranch dressing (bottled, package, homemade ), mayonnaise (i used light), garlic powder, ground cumin, dill weed, ground pepper, lime juice, hot sauce (i use a lot, i like it spicy), jalapenos (minced ), corn tortillas
    20 min, 19 ingredients
  • Rachael Ray's Baja Fish Tacos Rachael Ray's Baja Fish Tacos
    flour tortillas, vegetable oil , plus and
    18 More
    flour tortillas, vegetable oil , plus, oil , for shallow frying, ripe avocados, pit removed and peeled, garlic clove, finely grated, sour cream (eyeball it), limes , juice of, divided, zest of 2, flour, salt, sugar, baking powder, beer, any kind you like (eyeball it), hot sauce (eyeball it), sesame seeds, cod or 1 1/2 lbs haddock or 1 1/2 lbs halibut, cut into 1 1/2-inch cubes, ground coriander, dried chipotle powder, salt , to taste, head napa cabbage, cored and shredded, red onion, thinly sliced
    40 min, 20 ingredients
  • Crispy Fish Tacos (Sandra Lee) Crispy Fish Tacos (Sandra Lee)
    tilapia fillets, about 5, all-purpose flour, baking powder and
    12 More
    tilapia fillets, about 5, all-purpose flour, baking powder, kosher salt, water, canola oil, mayonnaise, sour cream, hot sauce, lime juice, garlic, chopped, chopped fresh cilantro leaves, divided, freshly ground black pepper, corn tortillas, head green cabbage, shredded (reserve remaining half for round 2 recipe, bean and cheese chalupas)
    30 min, 15 ingredients
  • Crispy Fried-Fish Tacos With Hoisin Mayonnaise Crispy Fried-Fish Tacos With Hoisin Mayonnaise
    mayonnaise, hoisin sauce, sweet pickle relish and
    15 More
    mayonnaise, hoisin sauce, sweet pickle relish, fresh lemon juice, all-purpose flour, garlic powder, onion powder, kosher salt, fresh ground white pepper, tilapia fillet, cut into 4-by-1-inch strips, eggs, beaten, panko breadcrumbs, vegetable oil, for frying, corn tortillas, warmed, green cabbage, shredded, lettuce leaf, shredded, cilantro, scallion, sliced
    1 hour , 18 ingredients
  • Margarita Fish Tacos with Chipotle-Lime Mayo and Arugula Margarita Fish Tacos with Chipotle-Lime Mayo and Arugula
    grated orange rind, grated lime rind, tequila, sugar and
    11 More
    grated orange rind, grated lime rind, tequila, sugar, warm water, halibut fillets, salt, freshly ground black pepper, olive oil, reduced-fat mayonnaise, chopped fresh cilantro, fresh lime juice, chopped chipotle chile , canned in adobo sauce (about 1 chile), corn tortillas, trimmed arugula
    15 ingredients
  • Fish Soft Tacos with Pico De Gallo-Black Bean Sauce (Robin Miller) Fish Soft Tacos with Pico De Gallo-Black Bean Sauce (Robin Miller)
    cooked fish , such as baked cod, flour tortillas and
    12 More
    cooked fish , such as baked cod, flour tortillas, pico de gallo, black beans, drained, sour cream, ground cumin, mixed stir fried vegetables, recipe below, lime wedges, olive oil, sliced red onion, carrot, peeled and thinly sliced, green bell pepper, seeded and sliced, red bell pepper, seeded and sliced, asparagus, ends trimmed and spears cut into 2-inch pieces
    14 min, 14 ingredients




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