187 fish rolls with sauce Recipes

distilled white vinegar, eggs, vegetable oil, white sugar, mustard powder, butter, melted, all-purpose flour, salt, ground black pepper, milk, water

fish sauce, minced garlic, chili sauce, sugar, lemon , juice of, rice vinegar, water

nuoc nam (fish sauce), garlic, powdered sugar, dried red peppers (the tiny ones), limes , juice of or 1/2 lemon, juice of, water , maybe a little less

white fish fillets (i use sole), baby asparagus, chopped, bacon , rashers chopped, grated gruyere, butter, white wine, lemon juice, asparagus, chopped, melted butter, egg yolks, cayenne

red snapper , sea bass or any other firm fish meat, fish depends on your budget. if you like mahi mahi and its inexpense where you live, use that.) (fresh tuna is great in this dish!), sized carrots, shredded, water chestnuts, finely chopped, cilantro or chinese parsley, finely chopped, shitake mushrooms, finely sliced, onion, finely chopped, garlic, peeled and minced, soy sauce, spring roll or lumpia wrappers/dough squares, vegetable oil, salt and pepper, chopped cabbage for decoration on the serving platter)

firm white fish fillets, cooked, lemon zest, fresh lemon juice, olive oil, salt, pepper, french rolls, split, romaine lettuce leaves, red onion, thinly sliced, mayonnaise, lemon zest, fresh lemon juice, fresh basil leaf, loosely packed, mayonnaise, fresh lime juice, chili-garlic sauce

fish sauce (nam pla), sliced green onion, fresh lime juice, dried crushed red pepper, olive oil, minced fresh ginger, uncooked medium shrimp, peeled, deveined , halved lengthwise, chopped fresh cilantro, water, diameter vietnamese spring-roll sheets, bibb lettuce leaves, halved, green onions, seeded peeled cucumber, minced fresh mint leaves

sized prawns, peeled, deveined and chopped, minced pork, shitake mushroom , sliced thinkly, garlic cloves, fresh coriander roots, coarsely chopped, black peppercorns, sugar, carrot, peeled and grated, chopped spring onion, fish sauce, sheets frozen spring roll pastry, vegetable oil for deep frying, ingredients for spring roll dipping sauce, sugar, water, vinegar, fish sauce, red chile flakes, chopped coriander leaves, chopped peanuts

dipping sauce, water, rice vinegar, fish sauce, honey, garlic, finely chopped, hot pepper sauce , or to taste, cranberries, fresh or frozen, spring rolls, carrots , julienne, toasted sesame oil, scallions, finely sliced, sliced cabbage, cooked rice, soy sauce, fish sauce, salt and pepper, filo dough

cellophane noodles, chicken quarters, skinned and boned and ground, onion, finely chopped, green onions , chopped fined including the greens, garlic cloves, finely chopped, water chestnuts, diced, fish sauce (nuccman, this brand is so common it is sold in oriental section of any name grocery store), salt and pepper, cornstarch, dark soya sauce, salt and pepper, crabmeat, cartilage removed and meat flaked (optional), water, fish sauce, lemon , juice of, sugar, flaked red chili pepper, chopped garlic, green onions, chopped fine, sheets rice paper sheets (banh trang), eggs, well beaten, peanut oil, fish sauce (nuccman), lettuce leaf, mint leaf, fresh cilantro

cellophane noodles (bean-thread, soaked in boiling hot water to cover for 20 minutes, drained well and chopped), dried shiitake mushrooms (soaked in hot water to cover for 20 minutes, rinsed, squeezed dry, the stems discarded and the caps ), boneless skinless chicken breasts, cubed (about 6 ozs each), raw shrimp, cut into small pieces, garlic cloves, minced (about 3), scallions, minced, minced peeled fresh gingerroot, baby carrots, minced fine, chopped fresh cilantro, chopped fresh mint leaves, chopped mung bean sprouts, soy sauce, salt, fish sauce, sugar, spring roll wrappers (8 inch)

sole fillets (please make sure that they are deboned), green onions, chopped finely, salt, sugar, cornstarch, soya sauce, dry sherry, egg , beaten until frothy, walnuts, very finely chopped or ground, cooked ham, wooden cocktail sticks, oil (for deep frying)

fish sauce, minced peeled fresh ginger, sugar, flank steak, chunky peanut butter, fresh lime juice, water, fish sauce, sugar, remaining ingredients, uncooked rice sticks (rice flour noodles), vegetable oil, fresh lime juice, chile paste or crushed red pepper, boston lettuce leaves, basic crepes, shredded carrot, cut slices seeded cucumber, mint leaves, cilantro sprigs

head of cabbage (blanched ), toothpick, steamed fish, flaked, cooked couscous, celery rib, fine diced, red bell pepper, fine diced, green pepper, fine diced, scallion, fine diced, black olives, fine diced, lemon juice, lemon zest, egg, beaten well, all purpose greek seasoning (or you can use my recipe below), fresh parsley, finely chopped, olive oil, diced tomatoes, tomato sauce, artichoke hearts, quartered drained, onion, cut in quarters and thin sliced, white wine, all purpose greek seasoning , you can add a bit more if you like (i use mccormick s, but there are other brands available), minced garlic, olive oil, black olives, halved

fish sauce, water, sugar, distilled white vinegar, fresh red chile, thinly sliced (optional)

fish sauce, grated palm sugar, limes , juice of, chopped coriander, red chili, finely chopped, fresh crabmeat, rice paper sheets, carrot , cut into thin matchsticks, ripe avocado, cut into thin wedges, green onions , thinly sliced on an angle, watercress leaf

segments of 1 lime, fish sauce (3 crab brand), brown sugar, pea sprouts, thai basil leaves, rice papers , 6 to 8-inch diameter, steamed lobster tails, chilled and sliced, ripe mango, sliced in long strips

red bell pepper, seeded , de-ribbed and cut into 1/4-inch strips, crawfish (tail meat), carrot, peeled and julienned, napa cabbage , julienned, spinach leaves , julienned, garlic cloves, peeled and minced, celery , julienned, fresh cilantro, chopped, red onion, minced, salt and pepper, to taste, spring roll wrappers (6-inch to 8-inch rice paper rounds preferred), egg whites, beaten, garlic cloves, sugar, anaheim chilies, jalapenos, seeded, red pepper flakes, limes , juice of, fish sauce (vietnamese preferred), water, white vinegar, peanut oil, for frying, carrot , strips julienned (for garnish), red leaf lettuce (optional) or butter lettuce (optional), linguine, cooked, drained and cooled (about 8 oz) (optional), fresh mint, stemmed (optional)