61194 fire roasted eggplant yogurt Recipes
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yellow or green bell pepper , cut into 1-inch pieces and8 Moreyellow or green bell pepper , cut into 1-inch pieces, onion, cut into thin wedges, zucchini , halved lengthwise, cut into 1-inch pieces, whole mushrooms, quartered, garlic, finely chopped, olive oil, coarse salt (kosher or sea salt), crushed red pepper, muir glen organic fire roasted diced tomatoes, undrained35 min, 9 ingredients
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olive oil, eggplant, cut into 3/4-inch cubes and8 Moreolive oil, eggplant, cut into 3/4-inch cubes, zucchini, cut into 3/4-inch cubes, tomatoes, cut into 3/4-inch cubes, ground cumin, green onion, chopped, fresh lemon juice, minced fresh mint, minced fresh cilantro, garlic clove, pressed10 ingredients
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tomatoes, halved, eggplants , halved lengthwise and7 Moretomatoes, halved, eggplants , halved lengthwise, onion, halved, garlic cloves, peeled, vegetable oil, fresh thyme or 1 tsp dried thyme, chopped, chicken stock (or more ) or 4 cups low sodium chicken broth (or more), whipping cream, goat cheese, crumbled1 hour 10 min, 9 ingredients
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eggplants, trimmed and cut into 2-inch pieces and9 Moreeggplants, trimmed and cut into 2-inch pieces, olive oil, plus more for drizzling, kosher salt, plus more for seasoining, black pepper, freshly ground plus more for seasoning, chickpeas, drained and rinsed, loosely packed fresh flat-leaf parsley, lemon , juice of (about 2 tbsp), garlic cloves, minced, cumin, tahini paste (adjust to taste)15 min, 10 ingredients
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eggplant, butternut squash, canola oil, cumin seeds and10 Moreeggplant, butternut squash, canola oil, cumin seeds, onions, diced, tomatoes, in 1 1/2 inch dice, turmeric, ground fenugreek, ground coriander, ground pepper, jalapeno pepper, chopped, salt, green onions, chopped in 1-inch pieces, chopped fresh cilantro1 hour 35 min, 14 ingredients
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Roasted Red Pepper and Tomato Soup with Smoky Caprese Panini (Rachael Ray)red bell peppers, extra-virgin olive oil and11 Morered bell peppers, extra-virgin olive oil, garlic cloves, chopped, carrot, peeled and chopped, celery stalks, chopped, onion, chopped, salt and freshly ground black pepper, fire roasted diced tomatoes, chicken or vegetable stock, ball freshly smoked mozzarella , cut into 16 thin slices, ripe tomato , cut into 8 thin slices, tuscan bread, fresh basil leaves1 hour 5 min, 13 ingredients
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Fire Roasted Tomato Pepper Salsavirgin olive oil, onion, peeled and chopped and7 Morevirgin olive oil, onion, peeled and chopped, roma tomatoes , blackened, minced roasted garlic (adjust to your liking), minced fresh cilantro leaves, peppers, your choice (jalapeno, habanera, etc), red wine vinegar, salt, sugar9 ingredients
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Roasted Tomato Chipotle Souponion, garlic, olive oil and5 Moreonion, garlic, olive oil, chipotle peppers chopped and packed in adobo, fire roasted crushed tomatoes 14.5 oz, half-and-half, salt and pepper to taste, cilantro handful to garnish8 ingredients
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Roasted Chili-Cheese Dipbutter or margarine, chopped sweet onion and4 Morebutter or margarine, chopped sweet onion, garlic cloves, minced, refrigerated mexican cheese dip (we tested with ole), fire-roasted red and green chiles, drained and finely chopped (we tested with melissa s), ground cumin25 min, 6 ingredients
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Roasted Eggplant and Asparagus Pasta Saladfresh asparagus, trimmed and12 Morefresh asparagus, trimmed, eggplant , cut crosswise into 3/4-inch-thick slices, extra-virgin olive oil , or as needed, garlic powder , or to taste, whole-wheat penne pasta, extra-virgin olive oil , or as needed, grated parmesan cheese, lemon, juiced, grated parmesan cheese, balsamic vinegar , or to taste, worcestershire sauce, salt-free seasoning blend, freshly ground black pepper35 min, 13 ingredients
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Roasted Eggplant and Pepper Salad with Pita Bread and Sesame Spreadnonstick vegetable oil spray and14 Morenonstick vegetable oil spray, eggplants (about 2 1/2 lb total ), cut into 3 x 3/4 x 3/4-inch strips, green bell peppers , cut into 1/2-inch wide strips, red bell peppers , cut into 1/2-inch wide strips, garlic cloves (unpeeled ), olive oil, red wine vinegar, ground cumin, salt, pepper, cayenne pepper, warm pita bread rounds, cut into wedges, unsalted margarine, room temperature, toasted sesame seeds, salt15 ingredients
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Herb-Roasted Eggplant with Tomatoes and Fetaeggplant, cut into 1-inch cubes and5 Moreeggplant, cut into 1-inch cubes, tomatoes, cored , quartered lengthwise, olive oil, sherry wine vinegar, chopped fresh oregano, crumbled feta cheese6 ingredients
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Roasted Eggplant (Aubergine) Caviarheavy eggplants, heads garlic, vidalia onion, chopped and5 Moreheavy eggplants, heads garlic, vidalia onion, chopped, red bell pepper, chopped, extra virgin olive oil (plus more to brush garlic), kosher salt, fresh ground black pepper, parsley (optional) or tarragon (optional) or thyme (optional) or cumin (optional)1 hour , 8 ingredients
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Baba Ghanouj (Roast Eggplant Puree)eggplants, lemon juice, fresh, tahini, garlic, minced and4 Moreeggplants, lemon juice, fresh, tahini, garlic, minced, olive oil, cayenne pepper, cumin, salt11 min, 8 ingredients
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