605 fillet with thyme and Recipes
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flounder fillets, panko breadcrumbs, kosher salt, paprika and6 Moreflounder fillets, panko breadcrumbs, kosher salt, paprika, fresh thyme leave, unsalted butter, olive oil , can use canola oil, fresh ground black pepper, fresh lemon juice, lemon, scored, thinly sliced, for garnish15 min, 10 ingredients
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frozen peas, chicken broth, garlic clove, halved and12 Morefrozen peas, chicken broth, garlic clove, halved, heavy whipping cream, olive oil, divided, king arthur unbleached all-purpose flour, egg, beaten, panko (japanese ) bread crumbs, dried basil, snipped fresh dill, minced fresh thyme, perch fillets (about 3/4 lb), salt, white pepper, lemon wedges35 min, 15 ingredients
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olive oil and24 Moreolive oil, lamb fillets (you could also use 1 large fillet of about 600g if that is all you can get.), leek, finely diced, garlic cloves, crushed, carrot, finely diced, water, beef bouillon granules, dry red wine, butter, balsamic vinegar, cornflour, truffle oil, shaved parmesan cheese (extra ), butter, onion, finely chopped, garlic cloves, crushed, risotto rice, water, dry white wine, thyme leaves, instant chicken bouillon granules, parsley, finely chopped, parmesan cheese, mascarpone cheese, pepper1 hour 25 min, 25 ingredients
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Baked White Fish Fillet with Herbscod fish fillet, olive oil, thyme, fresh, mint, fresh and3 Morecod fish fillet, olive oil, thyme, fresh, mint, fresh, parsley, fresh, lemon juice, fresh, yellow pepper7 ingredients
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Herb and Garlic Crusted Beef Filletolive oil, beef tenderloin, trimmed (thick end ) and4 Moreolive oil, beef tenderloin, trimmed (thick end ), garlic cloves, minced, minced fresh thyme, minced fresh rosemary, dijon mustard16 min, 6 ingredients
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Mediterranean-style Cod Fish Filletcod fish fillets, thyme leaves, salt and pepper and11 Morecod fish fillets, thyme leaves, salt and pepper, plain flour, extra virgin olive oil, garlic, chopped, capers (optional), basil leaves, chopped coarsely, tomatoes, halved, fish stock, tomato puree, pitted black olives, parsley, chopped, parsley, chopped25 min, 14 ingredients
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Fish Fillets With Citrus Herb Butterbutter, softened and8 Morebutter, softened, dried herbs, of your choice (chives , thyme, basil, oregano, dill,), grated lemon peel, grated orange peel, lemon juice (from lemon), orange juice (from orange), sugar (start with 2 tsp.), salt, orange roughy or 1 lb cod or 1 lb haddock fillet35 min, 9 ingredients
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Baked Fish Fillets With Crab Toppinghaddock fillets, about 6 oz each, crabmeat, bread crumbs and4 Morehaddock fillets, about 6 oz each, crabmeat, bread crumbs, lemon zest, tb each chopped fresh thyme , dill, and flat-leaf parsley, olive oil , i don tsp measure, use just enough to moisten ingredients a little, salt and pepper to taste7 ingredients
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Fish Fillets With Mediterranean Sauceripe tomato, seeded and coarsely chopped, dried oregano and9 Moreripe tomato, seeded and coarsely chopped, dried oregano, dried thyme, dried basil, fresh chives, chopped, green onions or 2 scallions, finely chopped, dry white vermouth, olive oil, salt and pepper, fish fillets (a white variety, such as haddock, cod, cat , etc.), butter (optional)1 hour 10 min, 11 ingredients
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Funky Stuffed Fillet (Emeril Lagasse)olive oil, in all, essence , recipe follows and19 Moreolive oil, in all, essence , recipe follows, homemade boursin, minced shallots, sliced shiitake mushrooms, peeled, seeded, and chopped tomatoes, veal reduction, chopped parsley, salt and pepper, butter, mashed potatoes, hot, assorted mild herb salad, oil for frying, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme30 min, 22 ingredients
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Herbed Fillet with Red Wine Reductionbeef fillets, salt and freshly ground black pepper and5 Morebeef fillets, salt and freshly ground black pepper, grainy mustard, herbs (such as sage, thyme, rosemary, basil and parsley), finely chopped, shallot, finely chopped, white wine, butter35 min, 7 ingredients
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Crispy Fillet of Sole W/ Remoulade Saucesole (ask for the thinner pieces), all-purpose flour and23 Moresole (ask for the thinner pieces), all-purpose flour, self-rising flour, salt, garlic powder, ground black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, vegetable oil (for frying ), mayonnaise, minced onion, minced green onion, minced celery, minced garlic, prepared horseradish, prepared whole grain mustard (dijon or creole recommended ), prepared yellow mustard, ketchup, minced parsley, salt, gound cayenne pepper or 1 tbsp tabasco sauce, ground black pepper, roughly chopped capers45 min, 25 ingredients
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Cod Fillet with Roasted Vegetable Ragoûtfour 6-oz pieces skinless cod fillet and13 Morefour 6-oz pieces skinless cod fillet, zucchini (about 1 1/2 lb total ), cut into 1 1/4-inch pieces, tomatoes (about 3/4 lb total), halved, red onions, cut into 1/2-inch wedges, yellow bell pepper , cut into 1/2-inch-wide strips, garlic cloves, crushed, fresh thyme sprigs, vegetable oil, fresh bread crumbs, chopped fresh flat-leafed parsley leaves, water, soy sauce, fresh lemon juice, worcestershire sauce14 ingredients
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Catfish Fillets With Mushroom Cream Saucecatfish fillets, butter, melted, extra virgin olive oil and7 Morecatfish fillets, butter, melted, extra virgin olive oil, mushroom, sliced, garlic cloves, minced, brandy or 1/2 cup bourbon, crushed tomatoes, heavy cream, dried thyme, gruyere or 1 1/4 cups swiss cheese, grated25 min, 10 ingredients
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Rock Shrimp Stuffed Fillet (Emeril Lagasse)olive oil, in all, minced onions, minced green onions and17 Moreolive oil, in all, minced onions, minced green onions, minced celery, minced red bell pepper, minced shallots, minced garlic, rock shrimp, water, fine, dried bread crumbs, essence , recipe follows, filet mignons, 6 to 7 oz each, trimmed, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme55 min, 20 ingredients
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Broiled Salmon Fillet with Mustard Dill Saucesalmon fillets, soy sauce , for rubbing the salmon and2 Moresalmon fillets, soy sauce , for rubbing the salmon, fresh bay leaf, for garnish if desired, fresh thyme sprig, for garnish if desired30 min, 4 ingredients
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Fish Fillets with Tomatoes and Olives in Parchmentvegetable oil for brushing the parchment and7 Morevegetable oil for brushing the parchment, four 6- to-8 oz skinless flounder or orange roughy fillets, twelve 1/4-inch-thick tomato slices, kalamata or other brine-cured black olives, pitted and sliced thin, dried hot red pepper flakes, unsalted butter, cut into bits, zest from 1/2 orange removed with a vegetable peeler and cut into thin julienne strips, fresh herb sprigs, such as sage, thyme, or parsley8 ingredients
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