176 filled mushrooms Recipes

chicken breasts , butterflied, olive oil, divided, portabella mushrooms, sliced, onions, diced, garlic cloves, minced, fresh spinach, white wine, dried thyme, rosemary, salt and pepper, egg, lightly beaten, butter, flour

unsalted butter, fresh chanterelle mushrooms, stem ends trimmed and mushrooms torn into large pieces, salt, black pepper, eggs, heavy cream, chopped fresh tarragon, chopped fresh chives (or 1 tbsp each of chives and chervil)

olive oil, unsalted butter, chopped fresh shiitake mushroom, shallot, finely chopped, salt, fresh sage leaf, minced, crushed red pepper flakes, shredded cooked turkey, dry vermouth (optional), eggs, chilled, ground white pepper, olive oil, creme fraiche

cream of chicken soup, golden cream of mushroom soup, water, onions (chopped ), cooked chicken (, diced ), celery (chopped ), onions (chopped ), parsley (chopped ), refrigerated biscuits

parsnips, whole milk, divided, freshly grated parmesan cheese, divided, freshly grated nutmeg, butter, divided, baby portobello mushrooms (portobellini), thinly sliced, garlic cloves, finely chopped, minced fresh rosemary, cheese-filled tortellini or tortelloni, imported creamy gorgonzola dolce cheese, cut into small pieces (about 1 1/2 cups)

olive oil, butter, sliced mushrooms, shallots, thinly sliced, boneless skinless chicken breast, fresh spinach and cheese tortellini, knorr parma rosa sauce mix, butter, skim milk, fat-free half-and-half, parmesan cheese , to sprinkle over finished dish

sauerkraut, finely chopped, butter, divided, onion, chopped, fresh mushrooms, diced, pepper, flour, eggs, salt, warm beef stock or 3/4-1 cup beef bouillon, salt water (for cooking perogi)

crepes , recipe follows, unsalted butter, all-purpose flour, chicken stock, hot, salt, freshly ground black pepper, heavy cream, milk, boneless, skinless chicken breasts, cut into 1/2-inch dice, essence , recipe follows, chopped shallots, minced garlic, mushrooms (such as button and shiitake), stems trimmed, wiped clean, and roughly chopped, baked ham, chopped (about 3/4 cup), dry sherry, minced fresh tarragon leaves, chopped green onions, grated gruyere, grated parmesan, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, all-purpose flour, eggs, beaten, whole milk, salt, melted unsalted butter

sashimi-grade ahi tuna (yellowfin or bigeye; for bacteria safety, buy it from a good seafood purveyor), salmon roe, shelled cooked crab or drained canned crab (squeeze out liquid), mayonnaise, soy sauce, sliced smoked salmon, asparagus, firm-ripe avocado (8 oz.), lemon juice, carrot , or use 3/4 cup shredded, japanese or english cucumber, enoki mushrooms, rinsed spinach leaves, radish or broccoli sprouts

texturized soy protein, boiling water, butter, fresh mushrooms, chopped, onion, chopped, fresh garlic, finely chopped, green pepper, chopped (optional), black olives, chopped (optional)

firm tofu, drained, wheat germ, soy sauce, liquid smoke, whole wheat flour, ground cumin, dried oregano, chili powder (to taste), paprika, jalapeno, finely minced (optional), oil, for frying, onion, minced, mushroom, chopped, garlic clove, finely minced, salt , to taste, flour tortillas or 6 (7 inch) corn tortillas

cream cheese, softened, dry onion soup mix, lemon juice, w-shire sauce

chopped onion, sliced mushrooms, dried thyme, dried rosemary, crushed, diced peeled rome apple (about 1/2 lb), grated lemon rind, fresh lemon juice, salt, pepper, pitted prunes, diced, lean , boned pork loin roast, dried thyme, dried rosemary, crushed, salt, apple juice, rosemary sprigs (optional)

green peppers or 1 small yellow pepper, cut into strips, red pepper , cut into strips, red onion , cut into 1-inch strips, mushroom, minced (do not wash), olive oil or 2 tsp cooking oil, ground cumin, chili powder, garlic, salt , to taste (optional), fresh ground black pepper , to taste (optional), crushed red pepper flakes (optional), snipped parsley (add at the end so it doesn tsp lose its color) or 2 tbsp cilantro (add at the end so it doesn tsp lose its color), reduced-fat cream cheese (tub style ) or 1/3 cup reduced-fat chive & onion cream cheese (tub style) or 1/3 cup cream cheese with vegetables (tub style), grated cheddar cheese or 1/4 cup sharp cheddar cheese, flour tortillas, pace organic picante salsa (optional) or pace pineapple mango chipotle salsa (optional), light sour cream (optional)

soy sauce, sherry wine, dry, sugar, sesame oil, toasted, fresh ground black pepper, vegetable oil, fresh ginger, peeled and minced, shiitake mushrooms, fresh, savoy cabbage, tiny carrots, prepackaged washed and peeled, scallions, light parts only washed and shredded, hoisin sauce, for topping

wheel of brie cheese, cream cheese softened, truffle oil ( i used the black which i was told was more intense in flavor than the white oil ) ), mushroom pieces ( drained ) or if you can afford a jar of truffles use them, sheet of puff pastry

margarine, mushroom, sliced, celery, diced, yellow onion, diced, all-purpose flour, chicken broth, worcestershire sauce, lemon juice, salmon, canned, sour cream, pimiento, chopped, fresh parsley, chopped, crepes, swiss cheese, shredded, lemon wedge, for garnish

beaten eggs, butter, celery, finely chopped, chopped green onions, day old whole wheat bread, crumbled, dried mined onions, fresh mushrooms, sliced, frozen chopped spinach, drained and squeezed dry, herb and garlic, onion soup mix, pepper, salt