357577 felfel algerian pepper tomato salad Recipes

tomatoes, firm and thinly sliced, cucumbers, thinly sliced, black olives, drained (less olives if you prefer), olive oil, lemon juice, white vinegar, flat leaf parsley, finely chopped, fresh mint, finely chopped, salt , to taste, pepper , to taste, parsley sprigs

tomatoes, sliced, onion, finely chopped, garlic clove, crushed, lime juice, salt , to taste, pepper , to taste

tomatoes, chopped, corn kernel, green onions, chopped, fresh basil, chopped, parsley, balsamic vinegar, salt and pepper, honey mustard

tomatoes, halved, fresh cilantro leaves, chopped, lemon, olive oil, salt, cracked black pepper

tomatoes, olive oil, garlic clove, crushed, dried basil, oregano or 1/4 tsp italian seasoning, salt and pepper

extra virgin olive oil, red wine vinegar, lemon juice, dried oregano, salt and pepper, tomato, cored and cut into 1 inch chunks, cucumber, seedless, cut in half and cut crosswise in 1/4 inch slices, green bell pepper, seeded and cut into thin strips, kalamata olive, pitted and chopped, feta cheese, crumbled

eggs (hard boiled ), low-fat mayonnaise or 1/4 cup, english mustard, white wine vinegar, sour cream, salt, pepper, tomatoes (deseeded and chopped), red capsicum (bell pepper deseeded and chopped), potato (cooked and chopped ), spring onions (green chopped ), whole wheat pita bread (wholemeal)

tomatoes, diced (real ripe ones), onion, chopped up, garlic cloves (minced ), olive oil or 4 tbsp vegetable oil, salt & pepper, parsley or basil

plain yogurt, mayonnaise, milk, garlic clove, minced, salt and pepper, tomato, cored and cut into 1 inch chunks, avocado , ripe but still firm, diced, bacon , cooked until crisp and crumbled, head bibb lettuce , leaves seperated but left whole

tomato, feta cheese, basil leaves, chopped, salt and pepper

tomatoes, yellow onion, olive oil, eggs, hard-boiled, dill, salt and black pepper

tomato, vinegar (depends if you like it sour or not), oil (depends how much you like), salt , 2 tsp, pepper , 1 tsp, parsley , 1 tsp, basil , 1 tsp, onion , 2 table spoons, lettuce , 1 cup

tomatoes, cucumber, garlic cloves, crushed, lemons , juice of, tahini, olive oil, salt, pepper

ears corn , kernels removed, extra virgin olive oil, balsamic vinegar, salt and pepper, tomato, cored and cut into 1 inch chunks, arugula , torn into 1 1/2 inch pieces, scallions, sliced thinly, crumbled blue cheese

tomato, diced, red onion, sliced, mozzarella cheese, diced, black olives, pitted, drained, red wine vinegar, olive oil, salt , to taste, pepper , to taste, dried mustard, fresh basil (optional)

green peppers, tomatoes, extra virgin olive oil, garlic cloves, crushed, dried chili, paprika, salt , to taste, preserved lemon (this can be bought from any good delicatessen), flat leaf parsley, finely diced

corkscrew macaroni, olive oil, balsamic vinegar, garlic, peeled, walnuts, salt, fresh pepper, tomatoes

salmon (or cooked and cooled ), olive oil, lemon juice, dijon mustard, garlic salt, pepper, tomatoes, avocado, cubed