7984 faye pulled barbecue Recipes

leftover cooked pork, water, enough to cover meat, cider vinegar, barbecue sauce, hot sauce (to taste)

boneless pork rib roast, pepperoncini peppers, barbecue sauce, onion, chopped, hoagie rolls

paprika, garlic powder, brown sugar, dry mustard, coarse salt (either sea or kosher), pork, roast- bone out, root beer (i use diet barq s), barbecue sauce, hamburger buns, split and lightly toasted

pillsbury refrigerated crescent dinner rolls, shredded cooked chicken, barbecue sauce, shredded cheddar cheese, egg, beaten

pork butt, beer, a-1 steak sauce, apple cider vinegar, barbecue sauce, red onion, roughly chopped, brown sugar, old bay seasoning, cornstarch, cold water, coleslaw, rolls

boneless skinless chicken breasts or 2 lbs chicken thighs, onion, finely chopped, garlic cloves, finely chopped, barbecue sauce, cider vinegar, tabasco sauce, whole wheat hamburger buns (optional), boston lettuce leaves (optional), coleslaw

beef roast or 1 pork roast, barbecue sauce, beef stock, all purpose greek seasoning, fresh ground pepper, hamburger buns

pork shoulder, sweet onion, coke (or pepsi), barbecue sauce (i like pendleton or any other quality sauce)

rolled boneless boston pork roast, salt, pepper, root beer, mesquite powder, jack daniels barbecue sauce, rolls

boneless skinless chicken thighs, onion, sliced, barbecue sauce, your favorite, water, brown sugar, french bread , 16 to 20-inches long baguette (or 4 kaiser or italian rolls), cheddar cheese (or your favorite )

pork butt, cut into 4 pieces, salt & freshly ground black pepper, red onion, diced, white vinegar, barbecue sauce, vegetable oil, eggs, milk, egg roll wraps

onion, minced garlic, salt and pepper, hickory barbecue sauce, pork shoulder , country style ribs boneless

boneless pork roast, trimmed and cubed, onion, diced, garlic cloves, smashed, olive oil, orange juice, barbecue sauce (i like to use bull seye brand), worcestershire sauce, liquid smoke, pepper, sandwich buns

pork tenderloin, barbecue sauce, onion, chopped, chili powder, coleslaw mix, light hamburger buns, split and toasted

country-style pork ribs, cut into large pieces to fit into cooker (see note below), salt and pepper, dry rub seasonings or 1 -3 tsp cajun seasoning or 1 -3 tsp chili powder, chicken broth, water or 1/2 cup dry sherry or 1/2 cup dry marsala wine, barbecue sauce , premium quality

converted rice, water, salt, barbecue sauce, canned stewed tomatoes, drained and chopped, chicken broth, red wine vinegar, worcestershire sauce, yellow mustard, scallions, cooked boneless skinless chicken breasts or 1 lb cooked skinless boneless chicken thigh, frozen corn kernels, thawed, at room temperature, cayenne pepper or tabasco sauce, sour cream, for garnish (optional)

pork shoulder (or boneless loin), cola (dr. pepper or root beer, but no diet soda, please), hickory liquid smoke, pork, rub, your favorite barbecue sauce, coleslaw mix, white sugar, milk, mayonnaise, buttermilk, dijon mustard, apple cider vinegar, lemon juice, onion powder (or 2 tbsp. freshly grated onion), salt, fresh ground black pepper