22760 favorite salsa alla mezcal Recipes

onion, finely chopped (i used 1/4 cup ), garlic clove, minced (i used 1/2 tsp of powdered ), minced fresh cilantro (i left it out ) or 2 tsp fresh parsley (i left it out ), vegetable oil, pinto beans, rinsed and drained (i used 1 can ), salsa (i used 1/3 cup )

toasted pumpkin seeds, softened reduced-fat cream cheese or 4 oz cream cheese, goat cheese (i used la buchette with fine herbs), salsa (frontera jalapeno cilantro recommended), chopped fresh cilantro

raw boneless skinless chicken breasts, taco seasoning, salsa (mild or medium), shredded cheddar cheese

cream cheese, softened (i use light ), sour cream (again, i use light !), ranch dressing mix, chunky salsa, shredded cheddar cheese, flour tortillas, ham

lean ground turkey, seasoned dry bread crumb, water, salsa (mild, medium or spicy , according to taste), onion, chopped, garlic cloves, chopped, egg

salsa , plus maybe a tad more (your choice of hotness), eggs, salt , to taste, black pepper , to taste, green onion (optional), shredded cheese, cilantro, chopped, vegetable oil

avocados, peeled, cream cheese, softened, seasoning salt, sour cream, salsa, cheddar cheese, shredded, green onions, sliced, black olives, sliced

ground beef , 95% lean, fresh pico de gallo or 1/3 cup salsa, drained well, sea salt, pepper, avocado, peeled, pitted and roughly chopped, red bell pepper, finely chopped (about 1/4 cup), cilantro, chopped, fresh lime juice, garlic powder, greek yogurt, nonfat plain (optional), hamburger buns , multigrain, lettuce leaves (optional)

salsa (i use a jar of old el paso s thick and chunky), sour cream, sweet chili sauce (i recommend sweet chilli with coriander)

ground turkey (99% fat free), seasoned bread crumbs, chunky salsa (use medium or hot for extra kick), chili powder (optional), salt , to taste, pepper , to taste

cream cheese, sour cream, mexican blend cheese, shredded, salsa, chopped tomatoes (optional) or cilantro (optional)

sweet green pepper, finely chopped, chopped onion, dry breadcrumbs, salsa, chopped fresh parsley, hot pepper sauce, salt and pepper, lean ground chicken, vegetable oil, hamburger buns, leaves romaine lettuce, english cucumbers, shredded monterey jack cheese, tomato, slices (to garnish ), pickle (to garnish )

fat free ground beef, green tomatillo salsa, eggs, diced green chilies, sliced black olives, plain breadcrumbs, ground mexican oregano, chili powder, ground cumin, cotija cheese (or other mexican cheese, cotija is a crumbly cheese with a distinct flavor)

salsa (i always try to find the hottest, chunkiest kind!), cream cheese, room temperature, to taste (can use light ), shredded cheddar cheese , to taste, jalapenos (optional) or 1 habanero, chopped (optional)

cream cheese, sour cream, thick chunky salsa (how spicy dare to choose!), cooked corned beef, chopped, shredded swiss cheese, sauerkraut, garlic, minced