131332 falconiere steamed chocolate vanilla Recipes

chocolate ice cream or 2 cups chocolate frozen yogurt, vanilla yogurt, chocolate milk, vanilla

chocolate sandwich style cookies, crushed, butter, melted, cream cheese, softened, sugar, vanilla, sour cream, eggs, semi-sweet chocolate baking squares, melted & cooled

vanilla tea bag, drinking chocolate, condensed milk, boiling water

chocolate or 1 (510 g) package vanilla cake mix, eagle brand sweetened condensed milk (regular or low-fat ), whipping cream , unwhipped, coconut milk or 3/4 cup evaporated milk, rum extract, vanilla extract, unsweetened cocoa powder , sifted, cinnamon

chocolate crust, all-purpose flour, tblspns unsweetened cocoa powder, unsalted butter, icing sugar, egg yolks, creamcheese, granulated sugar, eggs, instant espresso powder -- please see note below, semi-sweet baking chocolate, vanilla, cream cheese, icing sugar, tblspn coffee liqueur

chocolate cake mix, sugar, water, rich milk, unsweetened chocolate, vanilla

sugar, salt, all-purpose flour, cocoa powder, bittersweet chocolate, broken into small pieces, unsalted butter, milk, eggs, separated, pure vanilla extract, coarsely chopped toasted hazelnuts , as garnish

butter, sugar, evaporated milk, flour, baking powder, unsweetened chocolate, melted, egg, beaten, salt, butter, sugar, boiling water, vanilla

butter, softened, sugar, egg, unsweetened chocolate, melted and cooled, king arthur unbleached all-purpose flour, salt, cream of tartar, baking soda, milk, sugar, cornstarch, salt, cold water, butter, vanilla extract, ground nutmeg

unsweetened chocolate, coarsely chopped, ground almonds, white breadcrumb , plus, fine white breadcrumb, unsalted butter, softened, sugar, egg yolks, butter , for coating the mold, fine dry breadcrumb , for coating the mold, egg whites, heavy cream, sugar, frozen raspberries, thawed

strong steeped black tea (brew 2 tea bags in 5 oz of water or keep strong tea brewed, it can be re-warmed when needed), steamed milk, vanilla-flavored syrup (available in sugar free), sugar , as and if desired

butter, plus more for the ramekins, flour, plus more for the ramekins, fine sugar, eggs, rum (or tia maria), strong coffee, baking powder, ground cacao (high-quality cocoa), pears, peeled and diced (optional), chocolate bar or -covered coffee beans, heavy cream, vanilla pod, egg yolks, fine sugar

pareve chocolate cake mix , i prefer duncan hines dark chocolate fudge or 1 (18 oz) package brownies, mix. gefen manischewitz, etc. are fine, too, pareve instant chocolate pudding mix , i prefer jello brand, but, again, you can use 1 of the heimische brands if you like, eggs, water or 1 cup pareve soymilk or 1 cup pareve rice milk, pareve sour cream , tofutti brand is the only 1 i m aware of, vegetable oil, chocolate bars, ideally 70% cacao bittersweet like scharffen berger, broken into tiny pieces. or 1 cup pareve semi-sweet chips, vanilla or 1 tsp other extract, if desired, cocoa powder, more if desired, makes the result more intensely chocolate and cuts the icky sweetness

eggs, sugar, milk, unsalted butter, melted, pure vanilla extract, unsweetened chocolate, melted, all-purpose flour, salt, baking powder

eggs, sugar, milk, unsalted butter, melted, pure vanilla extract, unsweetened chocolate, melted, all purpose flour, salt, baking powder

butter, softened, sugar, all-purpose flour, cocoa, salt, eggs, vanilla extract, half-and-half, brandy sauce

butter softened, soft brown sugar, eggs, beaten, self-raising flour (recommended : wondra), salt, cocoa powder, dark chocolate, chopped finely, white chocolate, chopped finely, bitter chocolate , preferably 64 percent, unsalted butter, eggs, separated, sugar, unsweetened cocoa powder, heavy cream