95 fairmont hotel Recipes

butter, flour, eggs, beaten, milk, grated parmesan cheese, heavy whipping cream, white bread, cooked turkey (roast ), paprika, bacon (to make 1 cup bits), tomato, seeded & diced, chopped fresh parsley, salt and pepper

vodka, passion fruit , cordial, lychee juice, fresh lime juice, pineapple juice, lychees, for garnish, sugar and lime wedge, for rimming

butter, carrots, peeled and diced, onion, peeled and diced, celery ribs, diced, crushed peppercorns, white wine, fish stock (see note ), bay leaf, whole fresh clams (the hotel uses topneck clam, see note), butter, divided, celery ribs, diced, onion, peeled and diced, idaho potato, cubed, clam broth, garlic clove, chopped, thyme, bay leaf, salt, ground black pepper, all-purpose flour, heavy cream (40%)

yeast, sugar, lukewarm water (110 f), flour, salt, eggs, oil, egg yolk, poppy seed (optional)

veal shoulder, cubed, flour, salt, fresh ground pepper, olive oil, onion, chopped, garlic clove, minced, dry white wine, brandy, tomatoes, peeled and chopped, bay leaf, parsley, leaves thyme, crumbled, mushroom, chopped truffles, chopped parsley

sour cream, dark brown sugar, vanilla extract, dark rum or 1 tbsp bourbon, strawberry, with stems on

unsalted butter, granulated sugar, pureed bananas, whole eggs, cake flour, baking powder, baking soda, fresh milk, dark rum

graham crackers, butter, softened, powdered sugar (or to taste), softened cream cheese (you can use light ), sugar, eggs, vanilla, almond extract, sour cream (can use light ), white sugar, almond extract, frozen raspberries, lemon juice, sugar

cream cheese, granulated sugar, lemon juice, dark rum, vanilla extract, eggs, sour cream, bananas, pureed, plain sweet biscuit crumbs or 1 cup cookie crumbs, ground cinnamon, melted butter

cocktail onion, brine (from the cocktail onions), minced fresh garlic (or more , if you like garlic), horseradish, dill weed, celery seed, worchestershire sauce, dry vermouth (such as noilly prat), tabasco sauce, fresh ground pepper (30 turns of the mill), tomato juice (not v-8)

fresh spinach, cooked and chopped, nutmeg, heavy cream, eggs, grated parmesan cheese

green bell pepper, sour cream, cream cheese, worcestershire sauce, onion, minced, garlic clove, peeled and minced, salt , to taste, tabasco sauce , to taste, chives, minced

onion, chopped, kerry irish gold sweet butter, grain rice, boiling chicken stock, salt, leaves saffron, crumbled, freshly grated parmesan cheese

boiling water, white rice (i prefer long grain basmati), salt, low-fat milk, butter, eggs, sugar, vanilla, raisins, cinnamon-sugar mixture, for topping to taste

dark rum, light rum, curacao, orange juice, lime juice (fresh ), orgeat syrup, syrup (simple sugar)

potatoes (about 7 medium), salmon (only use hot-smoked or kippered salmon, not regular cold-smoked salmon), red onion, minced, prepared horseradish, whole grain mustard, capers, drained, fresh ground black pepper, butter, vegetable oil, vinegar (any kind ), salt, eggs, sour cream , thinned with heavy cream

whole milk, sugar , plus, sugar , for dusting souffle dish, unsalted butter, softened , plus, more butter, for greasing, cake flour , plus, cake flour, eggs, separated, unsweetened cocoa powder, powdered sugar, sifted for garnish