122 extra cheddar mac Recipes

extra-sharp cheddar cheese (shredded or sliced ), macaroni (cooked ), milk

elbow macaroni, butter, flour, half-and-half, warmed, extra-sharp cheddar cheese, shredded, salt , to taste

extra virgin olive oil, chicken breast tenders, chopped, salt and pepper, onion, chopped, elbow macaroni or 16 oz cavatapi pasta, raw broccoli florets, butter, all-purpose flour, cayenne pepper, paprika, whole milk, chicken stock, yellow sharp cheddar cheese, prepared dijon mustard

extra-virgin olive oil , 2 turns of the pan, chicken breast tenders, chopped, salt and pepper, onion, chopped, macaroni elbows or cavatapi corkscrew shaped pasta twists, raw broccoli florets , available packaged in produce department, butter, all-purpose flour, cayenne pepper, paprika, whole milk, chicken stock, yellow sharp cheddar, prepared dijon mustard

elbow macaroni, butter, diced, evaporated milk, extra-sharp cheddar cheese, garlic powder, dried basil, dijon mustard, cooked bacon, chopped

whole wheat elbow macaroni, frozen pureed winter squash, skim milk, part-skim ricotta cheese, extra-sharp cheddar cheese, grated (about 1 1/3 cups), monterey jack cheese, grated (about 2/3 cup), salt, mustard powder, cayenne pepper, unseasoned breadcrumbs, grated parmesan cheese, olive oil

extra sharp cheddar cheese, grated, elbow pasta, italian salad dressing, breadcrumbs

unsalted butter, good olive oil, shiitake mushrooms, stems removed and caps sliced 1/2-inch, cremini mushrooms, stems removed and caps sliced 1/2-inch, cream sherry, kosher salt, pasta , such as cavatappi, white truffle butter (recommended : d artagnan), all-purpose flour, whole milk, scalded, gruyere cheese, grated (4 cups), extra-sharp cheddar, grated (2 1/2 to 3 cups), freshly ground black pepper, ground nutmeg, garlic cloves, chopped, freshly chopped parsley leaves, fresh white bread crumbs

kosher salt, vegetable oil, elbow macaroni or cavatappi, milk, unsalted butter, divided, all-purpose flour, gruyere, grated (4 cups), extra-sharp cheddar, grated (2 cups), freshly ground black pepper, ground nutmeg, fresh tomatoes (4 small), fresh white bread crumbs (5 slices, crusts removed )

head cauliflower, cut into florets, butter, flour, milk, garlic clove, minced (about 1 tsp), extra-sharp cheddar cheese, grated, cayenne pepper, egg yolks, breadcrumbs

butter (recommended : plugra), shallot, diced, champagne vinegar, good white wine, heavy cream, vermont cheddar, cubed, egg whites, grated parmigiano-reggiano, panko bread crumbs, diced fresh chives, chopped flat-leaf italian parsley, chopped fresh oregano leaves, elbow noodles , cooked al dente, fresh corn, blanched, apple smoked bacon, chopped and rendered, butter, extra-virgin olive oil, butter , plus 4 ounces, shallots, diced, celery root, peeled and diced, milk, heavy cream , as needed, chopped truffles, salt, freshly ground white pepper, white truffle oil , to taste, baby celery ribs, chive oil

macaroni elbows or cavatapi corkscrew shaped pasta twists, salt, extra-virgin olive oil , 1 turn of the pan, plus some for drizzling, chorizo, 1 package, casing removed and diced, diced fire roasted tomatoes, drained, onion, finely chopped, chipotle in adobo and their juices, chopped or 1 tbsp ground chipotle chili, all-purpose flour, whole milk, chicken stock, shredded smoked cheddar

extra-virgin olive oil, chicken breast tenders, chopped, salt and pepper, onion, chopped, macaroni elbows or cavatappi corkscrew shaped pasta twists, raw broccoli florets , available packaged in produce department, butter, all-purpose flour, cayenne pepper, paprika, whole milk, chicken stock, yellow sharp cheddar, prepared dijon mustard

salt, cavatappi pasta (hollow corkscrew pasta) or 1 lb penne, extra virgin olive oil , once around the pan ( ), ground sirloin, grated onions , and juice, worcestershire sauce (eyeball it), black pepper, butter , cut into pieces, all-purpose flour, chicken stock, whole milk, dijon mustard, shredded cheddar cheese, chopped dill pickles, for garnish (optional), tomatoes, seeded and diced (optional)

vegetable oil, kosher salt, elbow macaroni or cavatappi (see note), milk, unsalted butter, divided, all-purpose flour, gruyere cheese, grated (4 cups), extra-sharp cheddar, grated (2 cups), freshly ground black pepper, grated nutmeg, fresh tomatoes (4 small), fresh white bread crumbs (5 slices, crusts removed )

extra virgin olive oil, ground chicken, mccormick grill seasoning, baby portabella mushrooms, chopped, shiitake mushroom caps, sliced, onion, chopped, celery ribs, chopped, red bell pepper, cored, seeded and chopped, garlic cloves, chopped, worcestershire sauce, chipotle chiles in adobo, chopped with their juices, cumin, beer, black beans, drained, crushed tomatoes, chicken stock, fresh thyme leaves, smoked gouda cheese, shredded, cheddar cheese, shredded, cavatappi pasta or 1 lb macaroni, onion, finely chopped (optional), cilantro, finely chopped (optional)

elbow or cavatappi, extra sharp cheddar cheese (grated 2 cups), flour, fresh tomatoes (4 small), fresh white bread crumbs (5 slices crusts removed ), ground pepper, gruyere cheese (grated 4 cups), milk, nutmeg, unsalted butter

extra-virgin olive oil, for drizzling, ground chuck, chopped onion, garlic cloves, finely chopped, dried ancho chile powder or 1 tbsp dried chipotle powder, ground coriander, ground cumin, kosher salt, pepper, tomato paste, beer or 1/2 cup beef stock, elbow macaroni, butter, flour, milk, shredded sharp cheddar cheese, worcestershire sauce, burger rolls, split