101 espresso topped Recipes

vanilla light soy milk, fat-free caramel topping, light silken tofu, drained and chilled, iced coffee-flavored instant coffee, ice cubes

chocolate souffles, unsalted butter and sugar, bittersweet chocolate chips, milk, kahlua of coffee flavored liqueur, instant espresso powder, cornstarch, sugar, divided, ground cinnamon, egg yolk, vanilla extract, egg white, cream of tartar and kosher salt, cream, chopped pecans, dulce de leche sauce, this sauce may be made ahead and reheated before serving., heavy cream, brown sugar, kosher salt and ground cinnamon & dash of vanilla extract

espresso, freshly steamed, milk, cinnamon, ground, brown sugar, white sugar, chocolate syrup, cream, for topping

unsweetened cocoa powder, water, sugar, instant coffee or 2 -3 tsp espresso, fat-free frozen yogurt or low fat frozen yogurt or ice cream, fat-free whipped topping or low fat whipped topping or regular whipped topping (optional), fat-free cookies or fat free biscotti (optional)

italian mascarpone cheese ( 3, 500 g containers ), sugar, clean crack free egg, pack pumpkin, heavy cream, grated nutmeg to sprinkle on top, powdered cocoa ( optional ) to sprinkle on top, lg package savoardi italian lady fingers ( 400 g ), cold brewed espresso ( no substitute ), sweet marsala or almond liquor, cling peaches , 1 lb 13 oz ( 882 g ), cinnamon, fresh strawberries, chocolate ganache or store bought chocolate topping for plate presentation or piping

chocolate wafers, semisweet chocolate chips, brown sugar, instant espresso powder, ground nutmeg, butter, melted, cream cheese, softened, brown sugar, sour cream, kahlua (coffee liqueur), king arthur unbleached all-purpose flour, instant espresso powder, eggs, lightly beaten, hot caramel ice cream topping, coarse sea salt

mascarpone cheese, fat-free ricotta cheese, i use low fat, sugar-free instant vanilla pudding mix, splenda granular, sugar substitute , i don tsp use, i feel that it is sweet enough without it, fat-free whipped topping, thawed , i use cool whip lite, coffee-flavored liqueur, brewed espresso, ladyfingers, cocoa powder , for dusting

double shot espresso, fat-free half-and-half, coffee ice cubes, vanilla flavouring syrup, caramel flavoring, cream, to top, caramel sauce , to drizzle, fat-free half-and-half, coffee ice cubes, chocolate syrup, plus extra for drizzling (the sort to make chocolate milk), sugar, cream, to top, orange , zest of

egg yolks, sugar, marsala , plus, marsala, mascarpone, softened, heavy cream, brewed espresso, dark chocolate, rum, vanilla extract, ladyfingers (usually 2 packs), cocoa powder (for the top ) or 1/4 cup chocolate curls (for the top)

ice, espresso, chilled, half-and-half, hazelnut syrup, vanilla extract, cream, for topping, shaved chocolate, for topping

all-purpose flour, quick-cooking oatmeal, light brown sugar, baking powder, baking soda, salt, unsalted butter, melted and cooled slightly, coarsely chopped coarsely chopped salted roasted cashews, all-purpose flour, light brown sugar, instant espresso powder, ground cinnamon, dried chipotle powder, salt, premium semisweet chocolate, chopped, unsalted butter, chopped, eggs

all-purpose flour, quick-cooking oatmeal, light brown sugar, baking powder, baking soda, salt, unsalted butter, melted and cooled slightly, coarsely chopped salted , roasted cashews, all-purpose flour, light brown sugar, instant espresso powder, ground cinnamon, chipotle chili powder, salt, premium semisweet chocolate, chopped, unsalted butter, chopped, eggs

heavy cream, chilled, chocolate-filled vanilla wafer cookies , such as pepperidge farm milano or for a gluten-free alternative, i like gluten-free ladyfingers), ground espresso beans for 4-oz brewed espresso or 1 tbsp instant espresso powder, green cardamom pods, crushed, vanilla ice cream, a little dark chocolate for grating over top

reduced-fat chocolate wafer crumbs (about 50 cookies), butter or stick margarine, melted, sugar, sugar, all-purpose flour, fat-free cream cheese, less-fat cream cheese, eggs, egg whites, instant espresso or 1/4 cup instant coffee granules, vanilla extract, ground cinnamon, fat-free hot fudge topping, divided

milk, butter, flour, eggs, sugar, egg yolks, brewed espresso, water, grand marnier, mascarpone cheese, rum, eggs , seperated, sugar, heavy cream, vanilla, salt, enough cocoa powder , to sprinkle over top, enogh powdered sugar , to sprinkle on top

instant cocoa mix, hot strong-brewed coffee, milk, toppings: whipped topping, crushed chocolate-covered espresso beans

chocolate cookie crumbs, butter or 1/4 cup margarine, melted, instant espresso instant coffee granules, vanilla, cream cheese, softened, granulated sugar, eggs, ground cinnamon, caramel topping, whipping cream, granulated sugar, caramel topping