312 espresso bean Recipes

frangelico (hazelnut-flavored liqueur), unsweetened cocoa, instant espresso or 2 tsp instant coffee granules, vegetable oil, egg whites, egg, all-purpose flour, whole-wheat flour, granulated sugar, brown sugar, coarsely chopped toasted hazelnuts, divided, baking soda, salt, ground coffee beans

cake flour, sugar, divided, ground cinnamon, instant espresso granules or 2 tbsp instant coffee granules, water, egg whites, cream of tartar, salt, vanilla extract, egg yolks, lightly beaten, sugar, cornstarch, salt, reduced-fat milk, divided, vanilla bean , split lengthwise, frangelico (hazelnut-flavored liqueur), chopped hazelnuts, toasted

kahlua (coffee-flavored liquor), instant espresso granules (or 4 tsp. instant coffee granules), low-fat vanilla ice cream, softened, coffee beans, ground

eggs, separated, blanched almonds, toasted, sugar, sugar, butter, softened, semisweet chocolate, grated, brewed espresso, cold, baking cocoa, orange juice, instant espresso granules, vanilla extract, sugar (optional), chocolate curls (optional), coffee beans (optional)

heavy cream, whole milk, ground espresso, not instant, egg yolks, sugar, salt, vanilla, heavy cream, sugar, vanilla bean, split and scraped , pod reserved for another use, chocolate-covered coffee beans, chopped, biscotti , for serving

warm espresso or 1/2 cup strong coffee, granulated sugar, brandy or 2 tbsp rum, crisp italian ladyfingers (1 sleeve of a two sleeve, 7oz package), egg yolks, orange juice, mascarpone cheese, at room temperature, orange zest, minced, orange liqueur, heavy cream, heavy chocolate-covered coffee beans or 1/4 cup chocolate chips, ground cinnamon

phyllo dough, shells (baked mini shells ), dark chocolate pieces or 9 oz chopped bars, whipping cream, brown sugar , packed, coffee-flavor liqueur or 1 tbsp brewed coffee, instant espresso powder, vanilla, cream cheese, unsweetened cocoa powder , for dusting, chopped chocolate-covered coffee beans (optional) or chopped dark chocolate (optional)

frangelico (hazelnut-flavored liqueur), unsweetened cocoa, instant espresso or 2 tsp instant coffee granules, vegetable oil, egg whites, egg, all-purpose flour, whole wheat flour, granulated sugar, brown sugar, coarsely chopped toasted hazelnuts, divided, baking soda, salt, ground coffee beans

kahlua (coffee-flavored liqueur), instant espresso or 4 tsp instant coffee granules, vanilla low-fat ice cream, softened, ground coffee beans

whipping cream, whole milk, instant malted milk powder, vanilla bean , split lengthwise, egg yolks, sugar, brandy, unsweetened cocoa powder, sugar, water, instant espresso powder or 1 tbsp instant coffee powder, bittersweet chocolate or 10 oz semisweet chocolate, chopped, bourbon, merlot, sugar, dried tart cherry, sweetened whipped cream

dry chocolate chip cookie mix (1 lb 1 1/2 oz), found in the baking aisle, bittersweet chocolate chunks, walnut pieces (about 1 1/4 cups), softened unsalted butter, coffee liqueur , such as kahlua, instant espresso or instant coffee crystals, ground coffee beans, egg, beaten

heavy cream, vanilla bean, split in half, egg yolks, espresso coffee, sugar, cream in pastry bag with star tip, chocolate shavings, espresso powder

dark chocolate or 1 oz bittersweet chocolate, chopped, firm silken tofu, drained, brewed espresso, cooled, sugar or 1/4 cup splenda blend for baking, lemon juice, salt, angel food cake (1 1/2- to 2-inch pieces) or 3 5/8 oz sugar-free , cut in 24 pieces (1 1/2- to 2-inch pieces), brewed espresso, cooled or 2 tbsp coffee-flavored liqueur, unsweetened cocoa powder, for garnish, chocolate-covered coffee beans, for garnish

cake flour, unsweetened cocoa powder, baking powder, egg yolks, sugar, melted unsalted butter, cooled, egg whites, room temperature, salt, cream of tartar, bittersweet chocolate, chopped, egg yolks, heavy cream, sugar, roasted pecans, vanilla, heavy cream, tia maria, vanilla bean , slit and scraped, egg yolks, sugar, espresso coffee, cream in pastry bag, powdered sugar in shaker, sheet pan with melted chocolate, espresso powder

half-and-half, vanilla beans , split lengthwise (7-inch), egg yolks (or use egg substitute), sugar, raspberry juice (optional), semisweet chocolate, chopped, unsweetened chocolate, chopped, raspberry preserves , plus, raspberry preserves, instant espresso powder or 1 tsp instant coffee powder, whipping cream, raspberry juice, whipping cream, sugar, raspberry juice, raspberries, almonds

fresh cold water, see note 2, whole beans , or 6 tbsp ground beans, see note 1, note 1: this is more than most instructions specify. fresh-roasted dark , oily beans, i.e., french, italian, or espresso, are preferable, note 2: spring or filtered water is best. that said, i use tap water.

bitter italian liqueur , such as ramazotti amaro, scoop of vanilla bean gelato , recipe follows, shot freshly brewed espresso, milk, heavy cream, sugar, vanilla beans , split lengthwise seeds scraped, or 3 tbsp vanilla extract, egg yolks

bittersweet chocolate, egg yolks, granulated sugar , plus 2 tbsp sugar, plus 1 tsp, sweet dessert wine , such as vin santo, egg whites, cooled brewed espresso , or other strong coffee blend, ricotta, heavy cream, ladyfingers, cocoa powder, garnish, chocolate-dipped coffee beans, garnish , recipe follows, semisweet chocolate, dark roasted coffee beans